5 Best Bakeries near Hood River

“I've been here a few times now. This is my favorite bakery I've found on the Fruit Loop so far. I love their strawberry and huckleberry cinnamon rolls, and 2/3 of the cookies I've tried have been great. The third (tart cherry) had way too much baking powder, but honestly, that kind of error once in a while just helps prove they're homemade. They have over a dozen creative flavors of cookies, three or four kinds of cinnamon rolls, and a few varieties of empanadas. The cinnamon rolls and empanadas are currently mix and match 3/$15, or $6 each. If you're camping and happen to have a cast iron pie press, I highly recommend reheating the cinnamon rolls this way. I also tried their non alcoholic honeycrisp cider, and was so happy with it. It's at least as good as my favorite cider from my favorite farm at Apple Hill back home. Aside from having great pastries and cider, Packer Orchards also sells all kinds of local jams and homemade ice creams. They always have a plethora of local dips, sauces, and condiments out to sample. They also have some custom made Instagram photo ops out in their orchards. The girls who work here are all super friendly. Love this place.“

“Pine Street Bakery ⭐️⭐️⭐️⭐️⭐️ On 9/15/22, I stopped in Hood River, Oregon to check out Pine Street Bakery. Owner Megan Davis’s mother started Grand Central Bakery in Seattle, Washington in 1972. Today, there are 11 locations between Portland and Seattle. If you ever have an opportunity to visit a Grand Central Bakery/Café, I recommend it. I wanted to try one of their famous Cardamom Knots, which are Challah dough slathered in Vanilla Butter, covered in Cardamom Sugar and tied in a Knot. Unfortunately, they were out. I got a Carrot Cake cupcake ($5), which is one of their best sellers, as well as a Maddie Cake cupcake ($5). The Maddie Cake cupcake is a seasonal cupcake that changes with some regularity. The current Maddie Cake cupcake is Peaches & Cream. It is Vanilla cake filled with Peach compote made from local peaches, topped with a Vanilla Swiss Meringue Butter cream frosting. I enjoyed both cupcakes but my favorite of the two was the Maddie Cupcake because it was so unique. There was a generous amount of peach compote in the center of the cupcake, as well as on top. The compote had great flavor. Both cupcakes were fairly dense but moist. In addition to the baked goods and breads, Pine Street Bakery has Breakfast, Lunch, and Coffee menus, as well as specials. They also sell a lot of other products and fresh flowers. Highly Recommended!!!“

“We worked with Paula at Windflower Cakes for our wedding cake on 9/28/24 in White Salmon, WA. We knew she was the one when we tried her samples which were absolutely delicious and so unique! She has classic flavors and then some with a twist and they were just amazing. We landed on a lemon/blueberry and a chocolate hazelnut and everyone at the wedding raved about them. So good. Working with Paula was so easy too, she is professional, communicative and delivered our beautiful cake the day of. We highly recommend her treats for your event!“

“The solid staff is above and beyond. Always feels like they care and are ready to help, even on a holiday!! Thank you!!“

“The breakfast sandwiches are delicious. I would rather eat a baguette from here, butter and jam than a donut from anywhere else! I could eat here every day. Love sitting on the patio.“