Grasslands Barbecue
$ • Barbeque, Food TrucksAbout Grasslands Barbecue
Customers' Favorites
Pulled Pork Sandwich w Tex-Mex Cole Slaw
Smoked Pork and Brisket Platter
Pork Belly and Smoked Sausage
Hatch Chile Cheddar Sausace
Green Chile Mac and Cheese
Chicago Brisket Sandwich
Brisket and White Bread
Truffle Mac and Cheese
Pork Belly Burnt Ends
Black Pepper Chicken
Grasslands Barbecue Reviews
This was delicious bbq! Our group tried the brisket, pulled pork, burnt ends, Mac and cheese, and picnic potatoes. The burnt ends were the crowd favorite but it was all fantastic.
The BBQ was excellent! Sides were creative and not heavy. I wish I could just move to Hood River! If you try this place and give it anything less than 5 stars you might want to check your BBQ card.
Best BBQ in Washington!
Hours
| Monday | Closed |
| Tuesday | Closed |
| Wednesday | Closed |
| Thursday | Closed |
| Friday | Closed |
| Saturday | 11AM - 4PM |
| Sunday | 11AM - 4PM |
Grasslands Barbecue in Hood River offers exceptional BBQ, with tri-tip, burnt ends, and Mac and cheese standing out. The Sunday Tri-tip sandwich is a delicious option that is perfect to split with 2 people. The street corn salad and street corn are popular additions. The pulled pork sandwich sends taste buds into a whole new planet as the pork melts into your mouth and the old bay aioli ties it all together. Pork belly, smoked chicken sandwich, and jalapeno garlic sausage are also featured. The blackened game hen is tender and juicy, smokey and well seasoned. While the brisket is outstanding, some customers have found the Texas slaw to be bitter. The chicken sandwich, tenderloin, and roasted chicken are also highly recommended. Customers appreciate the efficient operation and thoughtful to-go containers. Overall, Grasslands Barbecue is a must-visit BBQ spot in the area, known for its exceptional meats and side dishes.