Customers` Favorites
Customers` Favorites
“BIG FLAVOR! My husband and I are spicy people. REAL spicy. SUPER SPICY, in fact. We order a variety of dishes and LOVE them all. Green beans with fried tofu SUPER SPICY is my go-to. My husband enjoys the curry, tom yum ramen, and salt and pepper shrimp. These guys here always provide very fast and friendly service. Weve never been dissapointed at Kagoshima. This is our absolute, hands-down, favorite place to eat in Keizer.“
Customers` Favorites
“ok so I was born and raised in the south and I've lived in Nevada for the last 3 years dyinggggg for some good chicken I miss zaxbys with a passion first day in oregon we stop in my wife and myself and I gotta say this chicken is so good I almost slapped my momma! The service here was great the young lady at the counter was a darlin sweet and never stopped moving so great work ethic on her and my praise goes out to the one feller in the back running the whole show my guy is a mvp give both of them a raise cause I'll be back ....alot I'm fat trust me A++++++!“
Customers` Favorites
“Always love Fuji... Miso soup is always the best! Thank you for always be so good!“
Customers` Favorites
“We love this Chick-fil-a! It has the best service in town! Your employees are always friendly & very helpful!“
“Space Age is a solid stop with a nice store and a good selection inside. The employees have always been decent and easy to deal with, which makes it a smooth experience.
The diesel is usually fairly priced compared to other spots in the area, which is a big plus.
Overall, a reliable place to stop for fuel and quick items.“
Customers` Favorites
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“We stopped here at the Keizer location after several hours driving south from Bremerton, Washington. We ordered inside and Elvis was working the counter and took our order. He was so patient and professional as we asked questions about the menu. We ordered the chicken strips and loved them. Our side salad was bigger than expected. This was only our third time at a Chick-fil-A and it was a great experience. Thanks to Elvis and all of the staff.“