Customers` Favorites
Customers` Favorites
“The server was so polite and helpful. The pizza was amazing. The crust made the pizza. I just stumbled on to this joint.Parking: I was there on a Sunday. So I parked free at the parking lot adjacent to the pizza shop. I am sure during the week you have to pay.“
Customers` Favorites
“We hit the restaurant a bit after 1, which was perfect. Carlisle was hold one of its famous car shows but the restaurant was not crowded. Our waitress was friendly, efficient and attentive with refilling water and checking in us. Our group ordered a southwestern salad, chicken BLT wrap, rampage wrap and a ham peppercorn pretzel sandwich. All very tasty and we were members of the clean plate club.“
Customers` Favorites
“I can't think of one negative thing to say about our first meal here. The kids had two different ramen bowls, and I had the veggie Vermicelli bowl. All three were delicious. I loved that we could order at the counter so we didn't have to wait too long for our lunch. Atmosphere was pleasant and the staff was extremely courteous.“
Customers` Favorites
“My wife suggested Hoss's this evening and I really wasn't into it at first but I agreed and I'm glad I did! Hoss's isn't anything fancy but my meal really hit the spot! I had steak tips with onions, peppers, mushrooms and gravy and a side order of onion rings. Of course, I couldn't not get the salad bar as well. No dessert for me this time but I did see on their outside billboard that they're BYOB!“
Customers` Favorites
“i did work for him on his vehicles i own house of sudz mobile detailing. he told me that he owned and pizza shop so i stopped by after i left his home. all i can say is wow!!!! seriously the best sub i’ve had in years. i will drive up here 1/2 hr from home because i can’t eat at the ones by my house anymore after having this food!!! thanks so much !!“
Customers` Favorites
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“This restaurant never disappoints. Every time I order from here, I am satisfied to the point I am sad when my meal is finished. The hardest part of eating here, is deciding which amazing menu item I want to order. I have too many favorites. You can tell the owner and staff care.“