Customers` Favorites
Customers` Favorites
“Our server was excellent. In my opinion,the food didn't quite match the prices. The pumpkin Moscow mule was delicious even though it was almost $10. The side salad was tiny, but the creamy garlic dressing was great. The chicken Parmesan was just okay, and the sauce on the angel hair pasta was so bland. At $30 for my meal alone, I expected much more.“
Customers` Favorites
“Stopped here for lunch on recommendation of Paul, the florist next door. We were bicycling the nearby rail trail and wanted to stop at Forest City.We ordered an Italian sub and a meatball parmesan sub. Ingredients are high quality Boars Head cold cuts and homemade meatballs and sub rolls. Two of us split to try them both.Service was friendly with both our preparer and the owner Janine conversing with us. Excellent quality at reasonable prices. Also try their other restaurant nearby, K & J' Kitchen. A great find.“
“The food NEVER disappoints our go to place for good food . Fast service & amazing food ! The fish & chips is one of the best around and the fried green beans are the BOMB ! Try the coconut shrimp & the special was stuffed shells & the were Great. CASH onlyFood & drinks: Great food“
“I’ve only dined at Camelot and it’s truly a hidden gem in the Abingtons. The food is spectacular, service is fantastic and everything from their wonderful fish and chips to their weekend specials are amazing. The atmosphere is cozy, from booths to tables; a beautiful fireplace for chilly nights. And when the weather cooperates, a beautiful patio to dine Al fresco. The prices are on point and you truly can’t go wrong with anything on Camelot’s substantial menu.Food & drinks: See above review, I’ve never stayed in a room, just enjoyed the food.“
Customers` Favorites
“I cannot say enough good things about this place!! I have never has better authentic Mexican food in the states in my life. Fresh ingredients, quick friendly service, large portions (have some for lunch tomorrow), and so reasonably priced!! Just the thing we needed in the valley!! Check it out!! You will not be disappointed.“
Customers` Favorites
“I highly recommend reservations! 5 of us returning on a road trip stopped and walked in. Wait staff asked if we had reservations, we did not. When we arrived we were about the only ones there, just before 1800. Within minutes it started filling, when we left there appeard to be people waiting for our table. Homemade pastas, rich sauces, good sausage and meatballs. Great staff. Nice! If you can get in, it's real good.“
Customers` Favorites
“I don't remember our waiter but he was new supper cool chill guy very energetic always asking if we needed anything and how the dinner was going for $170 for 2 people that was amazing plus all the $6 take home dinners we bought we fed ourselves for 3 days“
Customers` Favorites
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“Our first time was everything I was expecting and more. I would recommend reservations. The food was delicious. Our server was very helpful with my food allergy and went back to the kitchen to check with the chef. We are looking forward to visiting again.“