“The quality and selection of food has unfortunately decreased at Logan's over time. Our food was not all hot as expected, and just not exceptional. However, good service, generous with extra rolls and drinks at time to leave, and nothing inaccurate or anything like that. Would come again, just isn't the same experience as it used to be.“
“Great-tasting traditional barbecue including brisket, pulled pork, smoked chicken, Texas sausages, and your typical sides! Food was great and the owners/employees are awesome! Mark has been smoking meats as a hobby for many years, but opened Brothers BBQ 3.5 years ago during the height of COVID.They sell out of their food most days, so make sure you reserve yours for pick-up. You can also eat-in at the restaurant if you want. My favorite items were the brisket sandwich, garlic sausage, and the broccoli salad. They have a. Variety of different sauces to try, all made in-house. I tried their original bbq sauce, which is notably different than your typical store-bought sauce. If you give this place a try, I guarantee you’ll keep coming back!!I’ve heard they have some great burnt ends that they offer at select days/weeks, so I hope to try those out eventually.“
“Old-School Drive-In with excellent food, a large menu, super clean & friendly. I've been coming here since they first opened. As a kid, it was our dinner stop when we would travel on weekends from Norristown to Saint Clair. Glad it's still here and very good! You must stop!“
“A delicious experience! Incredible brisket, a delicious brisket cheesesteak over flowing with fresh jalapeño, cheese & onions. Fresh cut fries that were made perfectly! Must have the fluffy, moist cornbread!! Saving the best for last, the GREEN BEANS! You won't stop eating them!! Cheers to Chef Tyler & his awesome Mom! We will definitely be back! Thank you!!Parking: Parking in back. Quick walk to front door.“