Customers` Favorites
“It’s our weekly date spot! Great food and great people. We love this place and have been going for 3 years now! Much love for the staff too!“
Customers` Favorites
“A real hidden gem featuring the best food around.“
Customers` Favorites
“I have enjoyed many products from Taste of Puebla over the years as they come to my local farmers market. Recently I tried 2 new products - the jalapeño poppers and the queso. Both are quite tasty. The poppers fried up well and are full of flavor. The queso is creamy and not too salty. it's great as a dip or on nachos. I highly recommend both!“
“This catering experience was top notch! I needed some hand holding since I don't host things very often, and Pamela made it a great experience. She guided me through food options to ensure our event was successful. She was considerate of food allergies and reminded me of the need for vegetarian options. She ensured we provided a balance of options so that every guest was satisfied. I received RAVE reviews from our guests. Her and her husband arrived on time and set up all of our platters so that I literally just sat and watched as everything was perfectly placed. I would highly recommend Pamela's Gourmet for any event!“
“I attended the Witness Festival today, and I have to say, 22 BBQ almost stole the show! Their mac and cheese was creamy, cheesy perfection, and the brisket? Hands down the best I’ve ever tasted—tender, smoky, and packed with flavor. I’m already on the hunt for their food truck at local events. If you’re a BBQ lover, 22 BBQ is a must-try!“
“My wife and I used them for our rehearsal dinner! You will never meet a friendlier staff!“
“Ennis BBQ catered my daughter’s rehearsal dinner and knock it out of the park! The food was amazing. A low country boil long with brisket. All of the sides were fantastic. Including lobster Mac and cheese. Ritter was so accommodating and easy to work with.“
Customers` Favorites
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“It’s our weekly date spot! Great food and great people. We love this place and have been going for 3 years now! Much love for the staff too!“