Customers` Favorites
Customers` Favorites
“Decent buffet breakfast with a side variety to choose from. The staff was friendly and quick with refills. Not a bad deal and worth a visit. The gift shop attached is massive as well as the farmers market. I enjoyed watching the toy train make is way throughout the buffet area, different and fun.“
Customers` Favorites
“My sister and brother-in-law and I rendezvous here for breakfast every 2 weeks or so. Can't say enough great things about this restaurant. The woman owner and her staff are outstanding....best coffee around....food is delicious with ample servings and reasonably priced...and the cleanliness and friendliness is top shelf. A great local place to dine out.“
Customers` Favorites
“Wonderful experience. The food always so satisfying with big tasty portions. Service over there is very warm and friendly. Greeting you with big smile and you leave with a warm feeling for the experience .“
Customers` Favorites
“Wonderful Sunday lunch, delicious bowl of chili ahead of the best chicken croquettes I ever had, all at a very reasonable price.“
Customers` Favorites
“No wait time, clean and friendly environment but best of all… amazing food!“
“COBYS has been amazing to work with on our foster parenting journey. The initial training and approval process was extremely thorough and prepared us well for receiving foster children into our home. It's been almost two years now since we first started fostering and they have always been so helpful and caring towards us and the children!“
Customers` Favorites
“Best steak and eggs I’ve had easily in the last decade. All the portions were huge. Entire family raved about the meal. Only thing that makes me sad about here is I didn’t know until today that they existed but we will definitely be back! Staff very nice and personable also. Not a negative thing to say honestly.“
Customers` Favorites
“I have read all the reviews others have written and I agree whole heartedly with the great food, the wonderful friendly and family oriented atmosphere, and the extremely attentive service . I have been coming every week with my mentor and awesome friend to get caught up and to break bread together over the past year. The owners are so kind and friendly. I truly believe their mission there is to provide a wonderfully wholistic family dining experience that leaves the customer feeling cared for.“
Customers` Favorites
“Very welcome sight when one is leaving the Lebanon area headed toward Lancaster. Right off of Route 72 in Quentin, PA. is the Haus. Always a good meal here, restaurant is always full of happy diners and helpful and friendly staff. The service is very fast here too!
Enjoy, we did!“
Customers` Favorites
“The stuffed flounder was amazing.. all the sides you get also. the waitress was great!“
Customers` Favorites
“When four of us arrived on Monday for breakfast, we were greeted by Kate, who had a mile wide smile. She kept our water glasses and coffee cups filled without us having to ask her. Our food order was filled exactly as ordered. The food was abundant and delicious. I highly recommend this restaurant.“
Customers` Favorites
“Do not love it anymore. I always got the salmon platter. Very good, but no longer on the menu.
I was there at lunch , but had to order eggs for lack of a good choice for me.
So I got 2 eggs and whole grain bread. The 2 slices of bread were stale and they charged me $2.49, really? I could have bought a whole loaf of whole grain bread that was FRESH not stale at the grocery store for the same price as 2 slices.
Two eggs, bread, Cole slaw and the other person got a burger and fries. Both had water. Total $25.00.
Sorry Bob Evans, I won't return. Very disappointed.“
Customers` Favorites
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“Had two sandwiches, the Reuben and a chicken salad on cranberry walnut bread. Delish. Other restaurants could take lessons from them on how to make a Reuben. Where they fell short was with the overpriced drinks, Autumn rum runner and a martini. The martini came with a 2" square ice cube and not much drink. They need to take lessons from Penn's Tavern Restaurant on how to make a rum runner. No one has beat theirs yet.“