Restaurants in Old Forge

“Excellent food, great service and always pleasant!”

“We ordered from here last week , had my sons Birthday and ordered 3 pies , Absolutely loved it , Pizza was very tasty , tho it looked light on top the crust was excellent crisp to it , 7 Italians in one room and it is rare that we all loved the same place , but we did , My main Pizza place to order from weekly now , . Thanks to whole staff and owner for making my sons Birthday a great dinner ❤️❤️❤️”

“Outstanding dinners for our party of 6. Service was excellent and atmosphere phenomenal. 5🌟 Restaurant”

“Friendly staff great food!”

“first time here tonight based on my dates recommendation..very happy with our dinners and the service..I got the gnocchi with meat sauce and she got a chicken caesar salad I believe..both large portions . Will definitely be back”

“Had to give this place a 5 star, food was really good! I enjoyed my turkey club sandwich, so yummy and filling, the workers have such great energy, very friendly. The environment was super chill also. Definitely coming back here”

“Great food ! Love the antipasto , ravioli , gnocchi , calamari & pizza”

“Fantastic place! Super nice server, plus the owner stopped by to go over some choices. We ordered toasted ravioli, rosemary chicken, veal and peppers(all excellent) and the home run of the evening, manicotti made with a crepe. Pricing was moderate/low, for the quality.

Parking: Parking in rear.”

“First solid food my kid ever had was white pizza from here when I was working in the area and her mom brought her by to see me. Afterwards, we always made it a stop when we were in the area. 40 years later I stopped by on Easter after a funeral in Rochester. Mike was gracious enough to heat us up a half tray of double crust white to go. Still amazing Pizza! Like no other. You gotta stop here.”

“I got 2 trays of red pizza with anchovies & the pizza was Absolutely Scrumptious. Pizza was phenomenal. Loved it! Everything was perfect even though I ordered out. Order was ready when I got there & just the smell, I couldn't wait to get home to have a piece. Sheer Perfection.”

“Great food, fast and friendly service. Never disappointed. Wings rock!”

“great selection of libations, very friendly host, cozy atmosphere.”

“Fine Chinese restaurant with the typical dishes available. Staff is friendly and the service was good and quick. Only reason for 4 star instead of 5 is I did feel like this place has slightly higher prices then some others I've been to.”

“Can’t beat 1.95 for an egg roll I’ve been to places that wanted 5 for one

Ribs were good 9.95 great price!

Best value Chinese food!!!

Will definitely be back”

“Ordered from las vegas. Everything was perfectly packaged and fresh. Great customer service. Quality was as we remembered it. It was great to have a taste of home. Will definitely order again”

“I'm from Staten Island N.Y., and I'm 56 years old. My wife and I moved to Old Forge Pennsylvania on Monday October 16th, 2023.
I've been a milk route truck driver, a Sanitation worker for NYC, and a Commercial Sanitation Route driver; I had many Straight Truck, Air Brakes, CDL Driving jobs ew my life including dump trucks. I KNOW NYC.
I had apartments in Brooklyn as well as Staten Island. I worked in every Borough including Yonkers, Westchester County, and many parts of New Jersey, where I also had quite a few apartments over the years.
My point?
Being Italian/American and submerged in the heritages culture, I'm VERY familiar with GENUINELY AUTHENTIC Italian Breads; and BOTH the right and wrong types of baking them.
Agostini's Bread?
PHENOMENAL!!!
I was shocked at the old fashioned authentic LOOK, TEXTURE, and TERRIFIC TASTE, of the Two different large loaves that I bought:
Sesame Seeded Twisted loaf; AND, a Dark Brown loaf of Russian Rye bread.
Both, EXCELLENT!
I met Rita in the store front and it was like stepping into Cammerieri's Bakery from the Movie ? "MoonStruck ."
Or Addeo's Bakery in the Bronx.
This 100 year old plus business was purchased by Rita and her husband 2 years ago. They are carrying on the tradition of superior Italian bread and more, and they are carrying the TORCH.
I dipped a piece of that Twisted loaf into Extra Virgin Olive oil that was sprinkled with Cracked Black pepper and Cracked Sea Salt, and was drizzled over Fresh Homemade Mozzarella topped with Garden Basil leaves and Juicy Grape Tomatoes. The Bread was DIVINE!
Dinner was served with a Barbecued Cheese and Parsley Sausage Ring from Staten Island N.Y., with Homemade Red and Yellow Roasted Bell Peppers, and Green Poblano Roasted Peppers marinating in Olive oil and garden parsley and slices of Raw Garlic cloves.
Along with a homemade Pesto my wife makes to perfection, Agostini Bread was a perfect accompaniment to our dinner table. Some home made Sangria and our table was furnished with all of the BEST!
Thank you, Agostini Bakery!
You have a new permanent patron; ME!
GOD BLESS YOU AND YOUR FAMILY, ✝?????✝”

“When living in old forge I stopped here almost daily during the summer. no shame. they also have the friendliest staff”