Ancient Spirits & Grillè
1726 Chestnut St, Philadelphia
(215) 478-8777
Customers' Favorites
Medjool Date Creme Brulee GF
Tandoori Chicken Flatbread
Ginger Duck Breast GF
Chicken Tikka Masala
Mushroom Soup
Organic Salmon
Spring Rolls
Fish Curry
Flapjack
Falafel
Soups TP
Mulligatawny Soup (V, GF)
A velvety blend of vegetables and lentils, enhanced with freshly ground spices for a rich and aromatic flavor. This gluten-free and vegan soup offers a hearty and satisfying taste.
Nattu Kozhi Soup (Chicken Soup) (GF)
A rich and flavorful spiced tomato soup, carefully simmered with turmeric-marinated chicken, creating a harmonious blend of warmth and aromatic spices.
Salads TP
Indian Kachumber Salad (V, GF)
A refreshing mix of freshly chopped cucumber, protein-packed chickpeas, crunchy onions, and juicy tomatoes, all tossed with aromatic herbs to create a vibrant, gluten-free, and vegan-friendly dish.
Paneer Tikka Salad (GF)
Grilled Paneer Tikka served on a bed of crisp Lettuce, juicy Tomato, and refreshing Cucumber, all tossed in a tangy vinaigrette.
Chicken Tikka Salad (GF)
Grilled Chicken Tikka served on a bed of crisp Lettuce, juicy Tomato, and refreshing Cucumber, all tossed in a tangy Vinaigrette for a delightful gluten-free option.
Shuruvat TP
Chicken 65 (GF)
Crispy, fried, and battered chicken thighs infused with aromatic curry leaves, creating a flavorful and spicy dish that is both tender and delectable.
Vegetable Pakora (V, GF)
Crispy vegetable fritters made with a blend of seasoned chickpea and rice flour, featuring finely chopped vegetables such as onions, spinach, and potatoes. These gluten-free delights are lightly spiced and fried to golden perfection.
Tandoori Chicken Wings (GF)
Marinated chicken wings, slow-cooked in a traditional tandoor oven, delivering a smoky and tender bite with aromatic spices.
Samosa Chaat
A vibrant deconstructed samosa is topped with spiced chole, diced onions, and fresh tomatoes, all garnished with cilantro. Finished with a drizzle of creamy yogurt, zesty mint chutney, and tangy tamarind chutney.
Spinach Chaat
Crispy chickpea battered spinach is topped with diced onions, fresh tomatoes, and chopped cilantro, then drizzled with creamy yogurt, tangy mint chutney, and sweet date chutney.
Vegetable Samosas (V)
Crispy golden turnovers filled with a spiced mixture of tender potatoes and green peas, served with a tangy chutney on the side.
Fish Pakora
Crispy breaded tilapia, delicately seasoned and coated in a mixture of chickpea and rice flour for a light and flavorful crunch.
Tikki Chaat
A crispy smashed potato patty topped with spiced chickpeas, diced onions, fresh tomatoes, and chopped cilantro. Drizzled with tangy yogurt, refreshing mint chutney, and sweet tamarind chutney.
Sigdi / Grill TP
Chicken Tikka
Tender smoked chicken breast, marinated in a blend of ginger, garlic, creamy yogurt, and freshly ground spices, then grilled to perfection.
Paneer Tikka
House-made paneer marinated in a rich blend of ginger, garlic, yogurt, and freshly ground spices, then grilled to perfection. This dish offers a harmonious balance of tangy, spicy, and smoky flavors.
Tandoori Gobi
Roasted cauliflower marinated in a blend of ginger, garlic, yogurt, and freshly ground spices, offering a vegan option with a tangy and aromatic flavor profile.
Tandoori Salmon
Grilled Salmon marinated in a mix of ginger, garlic, yogurt, and freshly ground spices, creating a harmonious blend of flavors with a tender texture.
Lamb Sheekh Kebabs
Succulent minced lamb, seasoned with a blend of aromatic herbs, rolled and roasted to perfection on a skewer, delivering a savory and smoky flavor.
Galouti Kebabs
Delicately grilled minced lamb patties, seasoned with a harmonious blend of aromatic herbs and spices, offering a melt-in-your-mouth texture.
Lamb Chops
Coriander-crusted lamb chops are marinated in a blend of ginger, garlic, yogurt, and freshly ground spices, delivering a succulent and aromatic dish.
Charred Octopus
Tender grilled octopus, smoked with a blend of southern spices, served atop a creamy chickpea puree.
Mixed Platter
A delightful assortment of succulent meats and tender paneer, expertly selected by our chef, ensuring a perfect blend of flavors and textures on one plate.
Tandoori Chicken
Tender half chicken marinated in a blend of fresh ginger, garlic, creamy yogurt, and a mix of freshly ground spices, then cooked to perfection in a tandoor.
Pahaadi Jhinga
Grilled prawn marinated in a rich blend of ginger, garlic, creamy yogurt, and freshly ground spices, creating a fusion of vibrant flavors.
Biryanis TP
Sura Special Veg Biryani (V, GF)
(With Complementary Raita) Biryani is a traditional rice dish that is slowly steamed with freshly ground spices and a choice of vegetables.
Sura Special Chicken Biryani (V, GF)
(With Complementary Raita) Biryani is a traditional rice dish that is slowly steamed with freshly ground spices and a choice of vegetables.
Sura Special Goat Biryani (V, GF)
(With Complementary Raita) Biryani is a traditional rice dish that is slowly steamed with freshly ground spices and a choice of vegetables.
Sura Special Lamb Biryani (V, GF)
(With Complementary Raita) Biryani is a traditional rice dish that is slowly steamed with freshly ground spices and a choice of vegetables.
Our Classic Curries TP
Daal Makhni
Rich lentils are slowly simmered with a blend of aromatic spices and finished with a touch of luscious cream, creating a velvety, flavorful dish.
Daal Tadka
Smokey lentils simmered in a rich, spicy tomato gravy, crowned with traditional tadka-an aromatic infusion of oil, garlic, cumin, and mustard seeds.
Bindi Masala
A semi-dry dish featuring tender okra, sautéed onions, ripe tomatoes, and a medley of fragrant spices, creating a flavorful and aromatic combination.
Chana Masala
Chickpeas are simmered in a rich onion and tomato gravy, infused with aromatic spices, creating a hearty and flavorful dish.
Vegetable Jalfrezi (V, GF)
A vibrant Indo-Chinese vegetable stir-fry featuring a medley of seasonal vegetables, seasoned with freshly ground spices for a bold and aromatic flavor. This dish is vegan and gluten-free.
Baingan Bharta (V, GF)
Smoked eggplant and green peas are expertly sautéed in a rich onion and tomato gravy, creating a flavorful and hearty dish. This vegan and gluten-free delight is perfect for a wholesome meal.
Aloo Gobi (V, GF)
Tender potatoes and cauliflower florets cooked with aromatic spices including cumin, turmeric, and garam masala, creating a flavorful and fragrant dish.
Our Regional Ethnic Curries TP
Chicken Tikka Masala
(Served with a side of Basmati Rice) Succulent Chicken Tikka, marinated in aromatic spices and cooked in a traditional tandoor, is enveloped in a silky combination of tomato, onion, and bell peppers, creating a harmonious blend of flavors.
Paneer Tikka Masala
(Served with a side of Basmati Rice) Paneer Tikka Masala features succulent paneer cubes cooked in a traditional tandoor, enveloped in a silky combination of tomato, onion, and bell peppers. This dish offers a harmonious blend of smoky and savory flavors with a rich, velvety texture.
Goat Tikka Masala
(Served with a side of Basmati Rice) Tender goat pieces cooked in a traditional tandoor, enveloped in a silky combination of tomato, onion, and bell peppers, creating a rich and flavorful curry.
Lamb Tikka Masala
(Served with a side of Basmati Rice) Tandoor-cooked lamb in a silky combination of tomato, onion, and bell peppers, creating a rich and flavorful dish.
Fish Tikka Masala
(Served with a side of Basmati Rice) A flavorful Fish Tikka Masala featuring tender tandoor-cooked fish immersed in a silky sauce made from a blend of tomatoes, onions, and bell peppers.
Paneer Korma
(Served with a side of Basmati Rice) Creamy Paneer cubes simmered in a rich and nutty puree of cashew nuts and fennel seeds, creating a luxurious and aromatic curry.
Chicken Korma
(Served with a side of Basmati Rice) Tender chicken pieces cooked in a rich, nutty puree of cashew nuts and fennel seeds, creating a creamy and flavorful dish with subtle sweetness and aromatic spices.
Goat Korma
(Served with a side of Basmati Rice) Tender Goat pieces simmered in a rich and creamy sauce made from a nutty puree of cashew nuts and aromatic fennel seeds, creating a harmonious blend of flavors and textures.
Lamb Korma
(Served with a side of Basmati Rice) Tender lamb pieces simmered in a rich, nutty puree of cashew nuts and aromatic fennel seeds, creating a creamy and flavorful dish.
Fish Korma
(Served with a side of Basmati Rice) Tender fish fillets simmered in a creamy, nutty puree of cashew nuts and aromatic fennel seeds, creating a rich and flavorful korma sauce.
Paneer Saag
(Served with a side of Basmati Rice) Creamy spinach gravy infused with ground coriander, featuring tender cubes of paneer. A harmonious blend of spices enhances the rich, velvety texture of this classic dish.
Chicken Saag
(Served with a side of Basmati Rice) Tender chicken simmered in a creamy spinach gravy seasoned with aromatic ground coriander, offering a rich and flavorful blend of spices.
Goat Saag
(Served with a side of Basmati Rice) Tender pieces of goat are simmered in a creamy spinach gravy, enriched with the earthy tones of ground coriander.
Lamb Saag
(Served with a side of Basmati Rice) Tender lamb pieces simmered in a creamy spinach gravy, infused with aromatic ground coriander and a blend of traditional Indian spices.
Mutton Shuka
Tender semi-dry sautéed goat, seasoned with a special spice blend and aromatic curry leaves, offering a rich and flavorful taste.
Butter Chicken
Tender tandoori chicken is simmered in a rich tomato gravy, enhanced with creamy cashew puree for a luscious finish.
Paneer Vindaloo
(Served with a side of Basmati Rice) Paneer Vindaloo features succulent Paneer cubes simmered in a spicy, tangy vinaigrette, complemented by tender Potatoes for a hearty and flavorful dish.
Chicken Vindaloo
(Served with a side of Basmati Rice) Tender chicken pieces simmered in a spicy vinaigrette with potatoes, featuring flavors of garlic, ginger, and a blend of aromatic spices for a fiery and savory dish.
Goat Vindaloo
(Served with a side of Basmati Rice) Tender goat pieces simmered in a spicy vinaigrette sauce, accompanied by soft, flavorful potatoes, creating a rich and hearty dish.
Lamb Vindaloo
(Served with a side of Basmati Rice) Tender lamb pieces simmered in a spicy vinaigrette sauce with a hint of tanginess, accompanied by soft, flavorful potatoes.
Fish Vindaloo
(Served with a side of Basmati Rice) Fish Vindaloo features tender, marinated Fish fillets simmered in a spicy vinaigrette with Potatoes, creating a tangy and fiery dish that highlights the bold flavors of Indian cuisine.
Paneer Madras
(Served with a side of Basmati Rice) Soft cubes of Paneer simmered in a rich and spicy Madras sauce, infused with creamy Coconut Milk and aromatic spices, creating a perfect balance of heat and creaminess.
Chicken Madras
(Served with a side of Basmati Rice) Tender chicken pieces cooked in a rich roasted coconut gravy, enhanced with the deep, smoky flavors of garam masala.
Goat Madras
(Served with a side of Basmati Rice) Tender goat pieces simmered in a rich roasted coconut gravy, infused with the smoky warmth of garam masala.
Lamb Madras
(Served with a side of Basmati Rice) Tender pieces of lamb simmered in a rich roasted coconut gravy, enhanced with the deep, smoky notes of garam masala for a perfectly balanced spicy and aromatic curry.
Fish Madras
(Served with a side of Basmati Rice) Delicate fish fillets simmered in a rich roasted coconut gravy, enhanced with the aromatic depth of smoked garam masala.
Paneer Malabar
(Served with a side of Basmati Rice) Paneer cubes simmered in a spicy tamarind gravy enriched with creamy coconut milk, offering a perfect balance of tangy and savory flavors.
Chicken Malabar
(Served with a side of Basmati Rice) Tender Chicken simmered in a spicy Tamarind Gravy enriched with creamy Coconut Milk, creating a harmonious blend of heat and sweetness.
Goat Malabar
(Served with a side of Basmati Rice) Tender Goat pieces simmered in a spicy tamarind gravy enriched with creamy coconut milk, offering a perfect balance of heat and sweetness.
Lamb Malabar
(Served with a side of Basmati Rice) Tender lamb pieces simmered in a spicy tamarind gravy, enriched with creamy coconut milk for a harmonious blend of tangy and savory flavors.
Fish Malabar
(Served with a side of Basmati Rice) Tender fish fillets cooked in a spicy tamarind gravy enriched with creamy coconut milk.
Fish Saag
(Served with a side of Basmati Rice) Tender fish fillets cooked in a rich, creamy spinach gravy infused with the warm flavors of ground coriander.
Bhaat Roti TP
Garlic Naan
Garlic Naan is a soft and fluffy bread infused with the robust flavor of fresh garlic. Baked to perfection, it boasts a slightly crispy exterior and a tender interior.
Butter Naan
Butter Naan, a soft and fluffy bread generously brushed with melted butter. Its slightly crispy exterior and tender interior.
Bullet Naan
Spice up your meal with Bullet Naan, a fiery and flavorful bread that brings a kick of heat to your plate. Infused with green chilies and aromatic spices
Peshwari Naan
Peshwari Naan is a soft and fluffy Indian flatbread filled with a delightful mixture of sweet almonds, shredded coconut, and juicy raisins, creating a perfect balance of sweetness and texture.
Assorted Bread Basket (Mix Of Breads)
An assortment of breads, including plain naan, butter naan, garlic naan, and roti.
Malabar Paratha Bread
Flaky and layered, these traditional Malabar Parathas are a delight to the senses. Made with refined flour and skillfully folded to achieve a crispy, golden exterior and a soft
Laccha Paratha
Layered Indian flatbread made with whole wheat flour, ghee, and a hint of salt, cooked to a golden crisp perfection on a hot griddle.
Plain Naan
A soft and fluffy Indian flatbread baked in a tandoor until golden and slightly charred, perfect for pairing with any curry or dish.
Roti
A soft and warm flatbread made from whole wheat flour, water, and a pinch of salt, cooked on a hot griddle until perfectly puffed and golden brown.
Aloo Kulcha
Aloo Kulcha features a soft, fluffy flatbread stuffed with a spiced potato filling, enhanced with fresh herbs, and cooked to golden perfection. A delightful combination of savory flavors and tender texture in every bite.
Paneer Kulcha
Soft, leavened bread stuffed with a savory mixture of spiced Paneer and aromatic Indian spices, creating a delightful, pillowy texture.
Desserts TP
Kheer
Traditional Indian rice pudding made with creamy milk, fragrant cardamom, and topped with crunchy almonds.
Gajar Halwa
Freshly grated carrots are slowly simmered with milk, sweetened with sugar, and enriched with ghee, creating a rich and creamy traditional Indian dessert.
Rasmalai
Delicate and spongy paneer dumplings soaked in a luscious, sweetened milk syrup infused with cardamom and saffron, garnished with a sprinkle of chopped nuts.
Gulab Jamun
Soft Cheeses, Paneer Cottage Cheese Along With Evaporated Milk Solids Like Khoya And Fillings Like Pistachios Or Dried Fruit
Accompaniments TP
Raita
A refreshing yogurt-based side dish, mixed with cucumbers, tomatoes, and a blend of spices, perfect for cooling down spicy dishes.
Side of Rice
Steamed Basmati rice, light and fluffy, perfect for accompanying your favorite curry or entrée.
Mango Chutney
A sweet and tangy chutney made with ripe mangoes, simmered with a blend of spices and sugar, offering a perfect balance of flavors.
Mint Chutney
A refreshing and zesty chutney made with fresh mint leaves, cilantro, green chilies, and a hint of lemon, perfect for adding a burst of flavor to any dish.
Tamarind Chutney
A rich and tangy chutney made with tamarind pulp, jaggery, and a blend of spices, offering a sweet and sour flavor that complements savory dishes.
Beverages TP
Masala Chai
A traditional Indian spiced tea made with black tea leaves, brewed with a blend of aromatic spices like cardamom, cinnamon, ginger, and cloves, served hot and sweetened to taste.
Mango Lassi
A refreshing and creamy yogurt-based drink blended with ripe mangoes and a touch of sugar, offering a perfect balance of sweetness and tang.
Mango Juice
Pure and refreshing juice made from ripe mangoes, bursting with the sweet and tropical flavors of the fruit.
Cranberry Juice
A tart and refreshing juice made from fresh cranberries, rich in antioxidants and perfect for a revitalizing drink.
Acqua Panna Water
A sweet and tangy juice made from ripe pineapples, offering a burst of tropical flavor in every sip.
Pineapple Juice
Recent Reviews
I had the most incredible exceptional date experience at Sura ( I recommend asking about that experience if your goal is to WOW your date). The atmosphere was clutch for connecting whether meeting a date or a friend or just enjoying a quality meal with family. Their location is prime. Walking distance to other fun activities or head to nearby hotels. It is family owned. We got to meet the owner and wife as it's family owned. They love for culinary truly speaks through their...
September 2024
I only had vegetarian food but their entree (curries) are excellent. Dessert is a must try (Raasmalai). Chef was talking to everyone and even helped us pick out items for our dinner. I can't wait to go again to try other things.
September 2024
I had an amazing experience at Sura! The ambiance was cozy and inviting, with just the right mix of traditional and modern decor. The service was exceptional—friendly, prompt, and attentive throughout the meal. Every dish was bursting with authentic flavors, perfectly spiced, and beautifully presented. We tried the Vegetable Samosa, Salmon, Mutton Shuka, and Lamb SAAG which were absolutely delicious. The garlic naan was soft and warm. This Indian bistro exceeded all expectations,...
September 2024
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