PIZZATA PIZZERIA & BIRRERIA
$ • Pizza Book a table: 7:00 PM 7:15 PM 7:30 PM MoreAbout PIZZATA PIZZERIA & BIRRERIA
Customers' Favorites
Stuffed Crust Margherita Pizza
Nonna's Arugula Salad
Cheesesteak Egg-Rolls
Arancini Sicilian
Capricciosa Pizza
Mamma's Meatballs
Napoletana Pizza
Americana Pizza
Caprese Salad
Calamari
PIZZATA PIZZERIA & BIRRERIA Reviews
127 ratings
Share your opinion about PIZZATA PIZZERIA & BIRRERIA
Casual and authentic.
Stellar service always. The pizza & salads are great. Nice craft beer selection.
It can get a little loud downstairs. Try the 2nd floor.
It can get a little loud downstairs. Try the 2nd floor.
This place never fails. The sourdough crust puts Pizzata’s pizza in a league of its own. Also friendly service and the vibe is homey and laid back!
Hours
| Monday | 4 - 10PM |
| Tuesday | 4 - 10PM |
| Wednesday | 4 - 10PM |
| Thursday | 4 - 11PM |
| Friday | 12 - 11PM |
| Saturday | 12 - 11PM |
| Sunday | 12 - 10PM |
Pizzata Pizzeria & Birreria offers superb pizza and a solid menu, accompanied by a great selection of beers on tap. The restaurant boasts a pleasant, low-key vibe and a great location with plenty of outdoor seating. The high-quality food and happy hour deals make it a great spot to visit, especially with kids who can enjoy the free pizza dough to play with.
Customers have praised the delicious pizza, entrees, and drinks, as well as the friendly and welcoming service. The bartender has been described as amazing, and the overall dining experience as very nice. The vodka roni pizza is mentioned as one of the best, and the other pizzas are equally amazing, with a great crust, cheese, and high-quality ingredients.
This is a wonderful neighborhood spot with thoughtful service and delicious food. The server made great recommendations, and the off-menu drink was perfect. The vodka roni pizza is insanely delicious, and the calamari is a twist on the regular with a sweet chili dipping sauce. The owners are obsessed with providing the highest quality pizza, appetizers, and entrees, and the hospitality is on point.