South Sichuan
$ • Chinese, Szechuan
Hours:
1548 S 19th St, Philadelphia
(610) 803-1593
About South Sichuan
Customers' Favorites
dan dan noodle 成都旦旦麵
Pork Dumplings in Chili Oil
Eggplant with Garlic Sauce
Braised Beef Noodle Soup
dry pepper 辣子系列
Traditional Fried Rice
Salt and Pepper Wings
Double Cooked Style
Cumin Chicken Wings
Wonton Noodle Soup
South Sichuan Reviews
Menu
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Hours
| Monday | Closed |
| Tuesday | 3 - 9:30PM |
| Wednesday | 3 - 9:30PM |
| Thursday | 3 - 9:30PM |
| Friday | 3 - 9:30PM |
| Saturday | 12 - 10PM |
| Sunday | 12 - 10PM |
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South Sichuan is a takeout-only restaurant serving generous portions of delicious Sichuan food. The dan dan noodles are repeatedly praised as perfect, spicy, and addicting, with a creamy, nutty, and savory sauce. Dishes like the fried fish filet, braised beef noodles, wontons, and three cup chicken are highlighted as favorites. The mapo tofu is noted as very good, though with a slightly different style. Other excellent dishes include the salt and pepper wings—described as massive and crispy—beef and tripe, pork in wonton chilli, eggplant, and spicy tofu. The scallion pancakes are called unreal. While the spot is basic, the food packs a huge punch with great flavor and thoughtful preparation. The service is quick and kind. It is considered a top Sichuan restaurant with exquisite and improved flavors, perfect for a satisfying takeout meal.