Nakama
1611 E Carson St, Pittsburgh
(412) 381-6000
Customers' Favorites
Hibachi Fried Rice Chicken
Shrimp and Fried Rice
Strip Steak Hibachi
Hibachi Ship Steak
Nakama Onion Soup
Hibachi Vegetable
Different Sushi
Hibachi Shrimp
Soup and Salad
Spicy Chicken
Appetizers
Stir Fry Vegetables
Fresh cut vegetables stir fried in our signature seasonings
Seared Ahi Tuna
Seasoned yellowfin tuna wok seared & thinly sliced
Yum Yum Sauce (1pt)
Gyoza
Nakama's own pot stickers...wonton skins filled with shrimp & vegetables, these dumplings are offered to you steamed or fried, presented with a ginger dipping sauce
Spicy Chicken
Boneless, crispy tempura chicken tossed in our tangy chili sauce
Marinated Beef Tips
Tender, marinated beef tips grilled to perfection & served with our own signature steak sauce
Shrimp Tempura Appetizer
Fresh, succulent shrimp batter dipped then fried to a crisp golden brown, served with our ginger soy sauce
Coconut Shrimp
butterflied shrimp coated with a coconut breading & fried golden brown & served with a garlic-chili sauce
"Talking" Shrimp
Fresh shrimp caramelized with ginger in a chili-garlic sauce
served on a bed of crispy noodles
Starters, Soups & Salads
Edamame
Soybean pods boiled tender then lightly salted.
HIbachi Fried Rice
Udon Noodles
Nakama Onion Soup
A light flavored broth simmered with grilled onions & mushrooms
Nakama Salad
Spring baby greens & tomatoes tossed with Nakama's homemade ginger dressing infused with fresh orange & a
blend of herbs
Two House-Made Veggie Egg Rolls
White Rice
Cucumber Salad
Cucumbers with our house made dill dressing
Spicy Edamame
Soybean pods tossed with a blend of red pepper flakes, garlic, and sea salt.
Spicy Squid Salad
Ika squid marinated in a spicy blend of seasonings & oils
Seaweed Salad
Wakame seaweed finished with oils & seasonings
Features
New York Strip Steak and Shrimp Combo
The best of both worlds... our strip steak paired
with shrimp
Hibachi Sesame Chicken Lunch
Tender chicken breast spiced with sesame seeds then seared
with Nakama's signature seasonings
Filet Mignon Lunch
The most tender of steaks... this hand cut beef tenderloin is
seasoned then seared to your liking
Hibachi Shrimp Lunch
Succulent shrimp seared in our signature blend of Nakama's
seasonings
Hibachi Strip Steak Lunch
Our hand cut strip steak is seasoned & seared with our signature blend of spices
Vegetable Delight Lunch
Medley of fresh cut oriental vegetables seasoned, sautéed &
served with your choice of tofu or mushroom appetizer
Nakama Tuna Steak Lunch
Our best seven ounce cut of fresh tuna seasoned & seared
with Nakama's signature seasonings
Hibachi Scallops Lunch
These fresh, sweet & tender day boat scallops are seared with Nakama's signature seasonings
Appetizers
Stir Fry Vegetables
Fresh cut vegetables stir fried in our signature seasonings
Seared Ahi Tuna
Seasoned yellowfin tuna wok seared & thinly sliced
Yum Yum Sauce (1pt)
Gyoza
Nakama's own pot stickers...wonton skins filled with shrimp & vegetables, these dumplings are offered to you steamed or fried, presented with a ginger dipping sauce
Spicy Chicken
Boneless, crispy tempura chicken tossed in our tangy chili sauce
Marinated Beef Tips
Tender, marinated beef tips grilled to perfection & served with our own signature steak sauce
Shrimp Tempura Appetizer
Fresh, succulent shrimp batter dipped then fried to a crisp golden brown, served with our ginger soy sauce
Coconut Shrimp
butterflied shrimp coated with a coconut breading & fried golden brown & served with a garlic-chili sauce
"Talking" Shrimp
Fresh shrimp caramelized with ginger in a chili-garlic sauce
served on a bed of crispy noodles
Starters, Soups & Salads
Edamame
Soybean pods boiled tender then lightly salted.
HIbachi Fried Rice
Udon Noodles
Nakama Onion Soup
A light flavored broth simmered with grilled onions & mushrooms
Nakama Salad
Spring baby greens & tomatoes tossed with Nakama's homemade ginger dressing infused with fresh orange & a
blend of herbs
Two House-Made Veggie Egg Rolls
White Rice
Cucumber Salad
Cucumbers with our house made dill dressing
Spicy Edamame
Soybean pods tossed with a blend of red pepper flakes, garlic, and sea salt.
Spicy Squid Salad
Ika squid marinated in a spicy blend of seasonings & oils
Seaweed Salad
Wakame seaweed finished with oils & seasonings
Specialty Dinners
Bob's Favorite Triple Comination
Hibachi strip steak, a tender breast of chicken & succulent shrimp all seasoned & seared
Butcher's Choice
Strip steak & breast of chicken seared with our signature seasonings
Dragon's Delight
Generous portions of succulent shrimp & tender chicken breast seared in Nakama's signature seasonings
Imperial Feast
Pick three of the following: (sorry, no duplications) South African lobster tail, strip steak, filet mignon, shrimp, scallops, tuna steak or breast of chicken
Suzanne's Splash and Meadow
The perfect combination of a prime cut of strip steak & our succulent tender shrimp
Seafood Combination
South African lobster tail presented with succulent shrimp & our tender day boat scallops
Katies Surf and Turf
Prime cut New York strip grilled then seasoned with a blend of spices and herbs.
Imperial Steak
Prime cut New York strip grilled to your liking, then seasoned with our signature blend of spices & herbs
Land and Sea
Strip steak & tender day boat scallops seared with our signature seasonings
Hibachi Chateaubriand
Prime, center cut beef filet seared in garlic butter
Nakama's Seafood Favorite
Fresh shrimp, tender day boat scallops & a
prime cut of tuna steak
Traditional Dinners
Hibachi Sesame Chicken
Tender chicken breast spiced with sesame seeds then seared with Nakama's signature seasonings
Hibachi Strip Steak
Our hand cut strip steak is seasoned & seared
with our signature blend of spices
Hibachi Shrimp
Shrimp seared in our signature blend of Nakama's seasonings
Filet Mignon
This hand cut beef tenderloin is seasoned then seared to your liking
Chicken Diablo (Spicy)
Chicken served
with a medley of fresh cut vegetables, presented over japanese
udon noodles
Vegetable Delight
Medley of fresh cut oriental vegetables seasoned, sautéed & served with tofu
Seafood Diablo (Spicy)
Shrimp & Scallops seared and served with a medley of cut vegetables, presented over Japanese udon noodles.
Hibachi Scallops
Tender day boat scallops are seared with Nakama's signature seasonings
Nakama Tuna Steak
Our best cut of fresh tuna seasoned & seared with Nakama's signature seasonings
Filet Mignon Diablo (Spicy)
Filet mignon seared and served with a medley of cut vegetables, presented over Japanese udon noodles.
Nakama Lobster
Two South African lobster tails grilled & seared with our signature blend of seasonings
Sushi: Starters
Sashimi Starter (8pcs, 2 of each)
Salmon, tuna, yellowtail & tilapia
Maki Nigiri Starter (11 pcs)
Tuna, salmon, yellowtail & a choice of a california roll or spicy tuna roll
Crab Salad
Spicy Squid Salad
Ika squid marinated in a spicy blend of seasonings & oils
Seaweed Salad
Wakame seaweed finished with oils & seasonings
Nigiri Starter (4pcs)
Tuna, salmon, tilapia & yellowtail
Tuna Tartare
Sushi: Nigiri/Sashimi
Sake (Salmon) Sushi
Unagi (Eel) Sushi
Maguro (Ahi Tuna) Sushi
Kani (Crabstick) Sushi
Hamachi (Yellowtail) Sushi
Ebi (Shrimp) Sushi
Escolar ( Super White Tuna) Sushi
Inari (Fried Tofu) Sushi
Ikura (Salmon Roe) Sushi
Red Tobiko (Flying Fish Roe) Sushi
Tako (Octopus) Sushi
with Red Tobiko
Wasabi Tobiko (Flying Fish Roe) Sushi
Sushi: Platters
Maki Platter (24 pcs.)
Spicy tuna roll, spicy California roll & yellowtail roll topped with spicy tuna
Nakama Platter for 2 (34 pcs.)
1 spicy tuna roll, 1 California roll, 1 yellowtail roll, tuna, salmon, yellowtail, tilapia, escolar sashimi (2 pieces each). Includes 2 squid & seaweed salad combo.
Sushi & Sashimi Platter (20 pcs.)
1 spicy tuna roll, tuna yellowtail, salmon & tilapia (1 piece of nigiri each plus 2 pieces of sashimi each). Includes squid & seaweed combo salad,
Sashimi Platter (18 pcs.)
salmon, yellowtail, tilapia, octopus, maguro & kani
Vegetarian/Vegan Platter (18 pcs.)
1 futo veggie maki, 1 cucumber avocado, 1 order of inari nigiri & 1 order of avocado nigiri with a side of seaweed salad
Sushi: Vegan/Vegetarian Rolls
Avocado & Cucumber Roll
Avocado Roll
Veggie Roll
Pickled daikon, tofu, avocado & cucumber wrapped in soy paper
Cucumber Roll
Futo Veggie Maki (6 pcs)
Avocado, cucumber, tofu, pickled radish, asparagus & pinch of seaweed
Sushi: Signature rolls
Red Dragon Maki Sushi
Fresh ahi tuna, spicy tuna, cucumber, avocado & eel sauce
Shrimp Tempura Roll Sushi
Shrimp tempura, cucumber, and avocado.
Dragon Roll Sushi
Shrimp tempura, eel, cucumber, avocado, and cream cheese, topped with eel sauce and spicy mayo.
Haiku Roll Sushi
Spicy tuna, shrimp tempura, crabstick, and seared ahi tuna topped with spicy mayonnaise and eel sauce.
Lobster Roll Sushi
Lobster salad, asparagus & avocado, cucumber, topped with wasabi mayo, eel sauce, tobiko & scallions
Spicy Crab Salad Roll Sushi
Shrimp tempura roll with spicy crab salad & eel sauce
Blue Crab Roll (California Real Crab) Sushi
Blue lump crab, cucumber, avocado wrapped in seaweed soy paper
Crunchy Philly Roll Sushi
Smoked salmon, avocado, and cream cheese in soy paper, tempura fried and topped with jalapeno and spicy mayo.
Rainbow Maki Sushi
California roll topped with tuna, salmon, tilapia and yellowtail.
Spider Roll (softshell crab) Sushi
Fried soft shell crab, avocado, cucumber & topped with eel sauce & scallions
Boston Roll Sushi
Crabstick, avocado, cucumber & cream cheese topped with shrimp
Hamachi Jalapeno Roll Sushi
California roll topped with hamachi & jalapeno with spicy mayo
Baked Alaskan Roll Sushi
Crabstick, asparagus, avocado, cream cheese, topped with salmon, spicy mayo, eel sauce & tobiko
Pittsburgh Penguins Roll Sushi
Salmon, spicy tuna, and cucumber in soy paper with tempura flakes.
Hawaiian Style Roll Sushi
Shrimp tempura, eel, avocado, cucumber, and crabstick topped with spicy tuna.
Nakama Maki Sushi
Crabstick, avocado, cucumber topped with ahi tuna, eel sauce & tobiko
Pittsburgh Roll Sushi
Real crab cake, avocado, cream cheese & asparagus wrapped in black and yellow. Topped with eel sauce & wasabi mayo
Maguro Jalepeno Roll Sushi
Maguro, avocado, kani, cucumber, and jalepeno with spicy mayo
Hanalei Roll Sushi
Eel, crabstick, avocado, cream cheese & tobiko. Tempura coated & topped with eel sauce & wasabi mayo
Caterpillar Roll Sushi
Eel & cucumber roll topped with avocado & wasabi mayo
Tuna Poke Flower Bowl
White tuna, crabstick, pickled radish, asparagus wrapped
Inside Out Rolls
Spicy Tuna Roll Sushi
Spicy California Roll Sushi
Crab, avocado, and cucumber with a spicy sauce.
California Roll Sushi
Crab, avocado, and cucumber.
Philadelphia Roll Sushi
Smoked salmon, cream cheese, and avocado.
Salmon Roll Sushi
salmon & cucumber
Eel Roll Sushi
Yellow Tail Roll Sushi
yellowtail & cucumber
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Recent Reviews
The food was good. We sat at a bar table so it was a little delayed in getting initial service but was fine after. Our appetizer did come after our food. I'm not sure if there was an oil fire or something but when we arrived and throughout the meal there was a really overwhelming smell of burning oil. I know there's hibachi tables but it was empty and 6:30 pm so maybe it just always smells like that but that was a bummer. Almost like there isn't proper ventilation
March 2025
We had a great visit, just a little understaffed but I understand it is hard to find good restaurant workers. We had to wait a long time for drinks and for our chef to come to the table. Other than that our hibachi guy was fantastic and the food was great!
February 2025
Valentine's Day dinner. The food was yummy as always. I was impressed by the service. It was a very busy night but we had a very typical wait times for drinks, the hibachi etc. Our sever kept up with drink refills, to-go container requests etc. A pleasant experience and nice start to the rest of our evening.
February 2025
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