Senyai Thai Kitchen

5865 Ellsworth Ave, Pittsburgh
(412) 441-4141

Recent Reviews Order Online Reserve

Customers' Favorites

Pad Thai Woonsen - Shrimp & Chicken GF
Fried Rice & Green Curry
Pineapple Fried Rice G
Basil Fried Rice G
Eggplant Stir Fry
Summer Rolls V GF
Pad Kee Mao -V G
Chicken Satay GF
Crab Fried Rice
Drunken Noodles

Menu

Soup/Salad
Tom Yum - GF
Roasted chili-lemongrass broth, mushrooms and tomatoes.
Mango Salad -GF
Shrimp or tofu, fresh mango, red onion, mixed with thai style dressing.
Larb - GF
Minced pork, red onion, dry chili, scallion, cilantro, mint and roasted rice.
Kale salad - V/GF
Fresh kale, Avocado, tomato, mixed in apple cider vinaigrette.
Tom Kha - V/GF
Galangal-infused coconut soup, kaffir lime leaves, mushroom, tomatoes and cabbage.

Appetizers
Summer Rolls - V/GF
Tofu, carrot, greens mix, cucumber, and vermicelli noodle.
Crab Rangoon
Crabmeat and cream cheese wrapped in wonton skin.
Dumpling
Thai-style shrimp and pork dumpling, water chestnuts with tangy soy sauce.
Crispy Rolls - V
Carrot, cabbage, shitake mushrooms, and glass noodle.
Thai Herbs Wings - GF
Marinated chicken wing, sweet and spicy sauce.
Chicken Satay -GF
Marinated chicken on skewers, peanut sauce.
Moo Yang
Marinated Grilled Pork, Spicy tamarind sauce
Seafood Delight
Crispy Jumbo shrimp, and Calamari topped with spicy mayo.
Crispy Tofu - V/GF
Deep fried tofu, sweet chili sauce.
Veggie Lover -V
Crispy enoki mushrooms and mixed vegetable, sweet chili sauce.

Curry
Panang Curry
Carrot, pea, and kaffir lime leaves.
Green Curry
Eggplant, green beans, broccoli, and fresh basil.
Red Curry
Eggplant, sliced bamboo, broccoli and fresh basil.
Pumpkin Curry
Asian pumpkin, and fresh basil.
Pineapple Curry
Pineapple, tomato, and basil
Sides of Curry Sauce

Stir-Fried
Eggplant - V/G
Stir-fry eggplant, carrot, and fresh basil with spicy basil sauce.
Prik king - V/G
Prik pao - G
Stir-fry with mushroom, carrot, onion, and in a roasted chili paste.
Grapow -V/G
Stir fry Green bean, carrot, basil in spicy garlic sauce.

Noodle & Rice
Pad Si-Ew -G
Wide rice noodles, stir fried with Chinese broccoli and eggs in a sweet soy sauce.
Pad Thai -GF
Stir-fried rice noodles, eggs, scallion garnished with fresh bean sprouts and crushed roasted peanuts.
Basil Fried Rice -G
Stir-fried jasmine rice, eggs, Chinese broccoli, carrot, onion and basil.
Pad Kee Mao -V/G
Wide rice noodles, stir-fried with green bean, carrot in a spicy basil sauce.
Pineapple fried rice -G
Jasmine rice, egg, pineapple, onion, and cashew nut.
Senyai sesame noodle - G
Glass noodle, carrot, Chinese cabbage, scallion eggs and tomatoes with sesame brown sauce.
Fried Rice -G
Stir-fried jasmine rice, eggs, tomatoes, Chinese broccoli and onion.

Chef special
Pad Medmamuang
Crispy chicken, cashew nuts, onion, carrot, roasted chili sauce.
Mama kee mao
Shrimp and squid, Thai-style curly noodle, Napa, carrot, spicy basil sauce.
Hung Lay curry -GF
Slow cooked caramelized pork belly, ginger, onion, roasted peanuts, northern-style gravy sauce.
Ba-mee Ped
Roasted duck, Chinese broccoli, egg noodle and ginger brown sauce.
Senyai Tom yum - GF
Duck Curry -GF
Roasted duck, pineapple, tomatoes, and basil, red curry sauce.
Grapow Kai Krop
Stir-fried, crispy chicken with fresh chili, basil, carrot, and green beans, fresh chili garlic sauce.
Pad Thai WoonSen
Shrimp and chicken, glass noodle, egg, scallion, bean sprout with tangy tamarind sauce.
Senyai Moo sup -G
Wide rice noodles topped with stir-fried minced pork, peas, and carrots and delicious brown sauce
Seafood Volcano
Battered shrimp and calamari, onion, carrot, bell pepper, in roasted chili sauce.
Ped Krob
Crispy duck, green bean, basil with Creamy curry sauce.
Senyai Bowl
Grilled salmon or Grilled pork shoulder with jasmine rice, fried egg and charred Chinese cabbage in ginger garlic sauce
Mussaman curry -GF
Slow-cooked chunk chicken, carrot, potatoes (contains peanut)

Seafood
Crab Curry -GF
Jumbo lump-crab meat and kale with southern-style yellow curry sauce.
Pad Pong Karee -G
Jumbo shrimp, calamari, crab meat, carrot, onion, scallion and egg serve with creamy yellow curry sauce.
Panang Salmon
Spinach, carrot, pea, and kaffir lime leaves.
Pad cha
Red snapper, wild ginger, fresh peppercorn, green bean, carrot in spicy basil sauce.
Choo-Chee
crispy-fried shrimp and cod fillet, green bean, carrot, rich curry sauce, kaffir lime leaves.
Sweet & Sour seafood - G
Shrimp and Calamari with pineapple, carrot, onion, scallions in sweet and sour chili sauce.
Crab Fried Rice -G
Tempura Shrimp panang
shrimp tempura with carrot, peas, kaffir lime leaves on a bed of spinach in panang curry sauce.

Dessert
Custard w/ Sweet Sticky Rice -GF

Extras
Steamed Vegetables
Xtra Crab
Steamed Rice Noodles
xtra Shrimp (3)
xtra veggie
xtra Calamari
Jasmine Rice
Brown Rice
Kitchen Love
100% of this will go directly to kitchen staff.
Add Fried egg
Extra Sauce
Extra Salmon
xtra Chicken
Extra duck
xtra Tofu
xtra Scallops (3)
xtra Pork
Extra Kale Salad Dressing

Cold Beverages
Organic Coconut Water
Thai Ice Green Tea
Thai Ice Tea
Purple Lemonade
Diet Coke
Coke
Sprite
Unsweetened Green Tea
Cold Ginger tea
Pineapple Juice
Fiji Water
Lychee Juice
Sparkling Water
Thai Ice Coffee

Hot Beverages
Ginger Tea
Lemongrass Blue Tea

Photos

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Photo credit: foursquare
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Recent Reviews

I’m a first timer here and absolutely loved my dinner experience tonight. Such a lovely staff who clearly has a great deal of pride in the food, from guidance offered while ordering to the beautiful presentation to checking in frequently that we were happy with everything.

The inside seating here is beautiful, especially the interesting architectural ceiling, but if it’s summer go for the outdoor patio. It’s really lovely. The menu is lengthy and clearly...
August 2025
Craving Thai? 🍜

Senyai Thai Kitchen is serving cozy vibes + bold flavors right in Pittsburgh.
Noodles, curries, spice—come hungry & BYOB. 🔥🍽️

Everything was so delicious I will be back for more!! Especially the CRAB RANGOONS 😊
The iced Green tea was soooooo goood
August 2025
I’ve tried a few dishes here, and every single one has been great. The restaurant itself is spotless, and the food mirrors that same freshness. The flavors are vibrant and well-balanced, not drowned in heavy sauces, but thoughtfully prepared so you can actually taste the individual ingredients. Everything feels light yet satisfying, like the chef wants you to enjoy the food itself, not just the sauce it’s swimming in. If you’re into Thai that’s flavorful without being...
July 2025

More Reviews

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Senyai Thai Kitchen

5865 Ellsworth Ave, Pittsburgh, PA 15232
(412) 441-4141