Sichuan Gourmet
$ • Szechuan, Vegan, Vegetarian Book a table: 7:00 PM 7:15 PM 7:30 PM MoreAbout Sichuan Gourmet
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Sichuan Gourmet Reviews
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Excellent food! We have have been there several times and each time the food was excellent! Love the fried dumplings!! Great service and prices are reasonable. So glad we discovered it by accident.
omg! I used to eat here once a week, during the 90's
I worked in Sq Hill
Sadly I don't like close by..
nothing changed, food is still delicious, prices haven't been raised like every other restaurant..
my friend and I enjoyed everything thing ..
Everything! such amazing authentic fresh food!
Hours
| Monday | 11AM - 3PM 4:30 - 9PM |
| Tuesday | 11AM - 3PM 4:30 - 9PM |
| Wednesday | 4:30 - 9PM 11AM - 3PM |
| Thursday | 11AM - 3PM 4:30 - 9PM |
| Friday | 11AM - 9:30PM |
| Saturday | 11AM - 9:30PM |
| Sunday | 12 - 9PM |
Sichuan Gourmet serves tender and flavorful dishes with generous portions. The signature garlic grilled fish and saliva chicken are must-tries, with the latter's sauce being particularly tasty. The restaurant's take on traditional dishes, such as mao xue wang (pork blood tripe soup), is also commendable, with a good balance of spices and flavor. The food often arrives quickly and piping hot, offering a variety of delicious options. Many dishes, like eggplant, cucumbers, and noodles, are highly recommended. The atmosphere is welcoming, with karaoke and friendly service, and prices are very fair. Dishes such as sweet and sour chicken and crispy chicken are standout favorites, while spring rolls are also popular. The menu includes a range of items, from appetizers like cucumber and pumpkin pancakes to main courses like pork spare ribs, spicy chicken flaming pan, chicken and broccoli, and braised beef brisket with bamboo clay pot. The restaurant offers some nice spicy options, including the delicious and spicy fish filet soup. The service is great and friendly, with attentive staff who take care of guests very well. The food is amazing and looks great upon arrival. The restaurant was very nice and authentic Sichuan cuisine, with some dishes being too spicy for some.