Kings and Queens Liberian Cuisine
$ • African, Vegan, Vegetarian Book a table: 7:00 PM 7:15 PM 7:30 PM MoreAbout Kings and Queens Liberian Cuisine
Customers' Favorites
Fried Red Snapper with Jollof Rice and Plantains
Attieke w Sauteed Vegetables and Sweet Plantains
Lamb Chops with Jollof Rice
Large Side of Plantains
Potato Greens Seafood
Vegan Potato Greens
Peanut Butter Soup
Onions and Peppers
Signature Dry Rice
Vegan Jollof Rice
Recent Reviews
268 ratings
Share your opinion about Kings and Queens Liberian Cuisine
Everything, I love it. I come from Baltimore, I sat in twice before COVID but since it’s been carry out
Food was delicious I will be back
the lamb was amazing seasoned well and so tender the jollof rice was delicious red Snapper wasn't bad either
Hours
| Monday | Closed |
| Tuesday | 11AM - 8PM |
| Wednesday | 11AM - 8PM |
| Thursday | 11AM - 8PM |
| Friday | 11AM - 10PM |
| Saturday | 11AM - 10PM |
| Sunday | 1 - 8PM |
Kings and Queens Liberian Cuisine is a top choice for African food lovers. With options for both vegetarians and meat-eaters, they offer delicious dishes like Egusi soup and fufu, as well as potato greens. Some find the food a bit oily, but the flavors are always exceptional. The restaurant is known for its tasty vegan options and amazing food. Customers also praise the fresh, perfectly cooked red snapper and jollof rice, cassava and plantains, and Attieke with Fried Snapper. The friendly staff make customers feel like family, and the person taking orders is patient and helpful. For those looking for authentic African cuisine, Kings and Queens is a must-try. Their Egusi soup is on the soupier side, and they also serve signature dishes like dirty rice and dark meat fried chicken, which has a juicy flavor with the right amount of spice. The food is delicious and the portions are plentiful, with one entree feeding a person for at least 2-3 meals. The onion gravy is amazing and a highlight, and the spicy red sauce is fantastic.