26 Best Seafood Restaurants near Chafe

“A superb early dinner at this restaurant. Helpful staff and a good atmosphere in the cafe area with picture covered walls and easy table arrangement
One of the best quality meals in a 2week travel in Portugal. Just simple food done well.“

“Always well received
It is a pleasure to have lunch or dinner at Bota d’Agua..
All the staff is dedicated to the service and is ready to satisfy our requests..
Very sheltered to all
And until next time
?????“

“We were walking on the camino and this place was recommended because it was open before 8pm and we were hungry. The scallops were out of this world delcious. And the staff were really helpful in helping us choose what to order. They showed us photos from the website and spoke some English with our rudimentary portuguese. The wine was also delcious. Some of the best food we ate the whole trip. The staff were attentive but not breathing down our necks to take our plates and just genuinely interested in making and serving high quality, local food..some but not many vegetarian options fyi.“

“We ate great and of all styles. The first day was a spectacular charcuterie board, the second cod (the most delicious we ate in Viana) was something great. It looks like a bar but it has a wonderful cook. The treatment of the waitresses is spectacular. Everything is great. I will repeat without a doubt. 100% recommendable“

“2023: The food is impressively good. We have come two days in a row because we liked it a lot.
Very good attention.
We were also traveling with our dog, a French bulldog, and they let us pass with him.
2024: It is our second year repeating, and we will return in two days. The seafood is super good, and the service is a 10. Very good price quality. Our favorite place in this area ❤️“

“Magnificent establishment with a spectacular, clean, harmonious terrace, decorated to taste, and with details that only those who appreciate it notice, located in Castelo de Neiva.
Very well sanitized bathroom with top decoration...individual Turkish towels...a treat.
Now let's move on to the service provided by Miguel, who is a polite person with a frank smile who is always helpful.
And finally the icing on the cake...from the starters (rolled sardines/clams à bulhão pato) to the Passion Fruit Sangria to the main course Squid with prawns on the tile...and ending with a biscuit cake with salted caramel... .everything divine...and the Master of this divine food is Joana who, in addition to being a spectacular cook, is also an easy-going, affable person, concerned about everything being well...they are a top team.
We wish you all the best and we will certainly be back because the menu is top notch.
Wonder Couple“

“The dishes were very good and abundant...the service was a little stressful...they took our reservation at 2:30 and they wanted us to order immediately, without practically seeing the menu...I understand that they close at 3 but not having taken the reservation at 2 :30“

“Typical restaurant with excellent cuisine and extremely helpful and friendly staff. Outside tables are available with a pleasant view of the river and sunsets.
Even though the place was full, a table was made available to us in record time and Joana was extraordinary in giving us suggestions and accompanying our dinner. The dish that most captured my taste was a nice grilled sea bass shared with my wife and it was enough to satisfy our hunger. Definitely interesting sangria. Cost around €25 per head with abundant side dishes“

“Excellent fish and sea bass soup. However, the price of sea bass is shown by the kilo (€35/kg) without it being weighed in front of us. Conclusion: they charged us €42 for a sea bass for two people, which after all the math is equivalent to 1.2 kg of fish (not emptied), which seems much more than what we ate (any website recommends 300-400 g/person ). It also seems out of season that the restaurant manager, who also serves, is not in uniform like all the (very friendly) employees.“

“This is an excellent address! For a very reasonable price you eat excellent Portuguese dishes (generous portions) and you drink an excellent white wine recommended by the owner who makes the effort to speak French. It's simple, it's good, it's worth remembering!“

“Small restaurant where you eat very well. You have to think about booking. The restaurant itself is rather traditional and has remained in its original style. You don't go there to appreciate the decoration, but for the quality of the dishes, which is excellent. I highly recommend. As a fan of octopus, I advise you to enjoy it in the oven or grilled, it's a real killer. The price-performance ratio is also very good.“

“Un des meilleurs restaurants du coin. La viande était excellente, juteuse et très bien préparée (le bœuf).
Très jolie terrasse.
Nous avons passé un excellent moment.
Je recommande.
Très bon rapport qualité prix.“

“We are there
came last year with friends, and this year, we decided to repeat the excellent cuisine experience, the flavors and freshness of the products were there... Bravo to the cooks!!
The quality of service on the other hand, was not as attentive...forget to order (sparkling water ask, never bring...small towel, lemon to dry your hands, after the seafood, never served. ..small details...)
In the meantime, we had a great time. To do.“

“Located on the banks of the estuary, close to the Santiago da Barra castle, it is a restaurant with a serene atmosphere. The grilled sea bream is visibly fresh and delicious. The monkfish rice with prawns is very creamy. The food is wonderful. The service is quality and welcoming.“

“Visually, the place doesn't look much and the service isn't the fastest, which is why we assumed that the food couldn't be anything special either. BUT: We were pleasantly surprised by the good quality and taste of the burgers.“

“All dishes are delicious at Tasca do Gomes! The quality of the food is unquestionable and if there's a tender and tasty picanha it's here, in fact it's my favorite picanha! But whoever likes good fresh fish or seafood is wonderful! Don't doubt that you eat top quality here!“

“Typical restaurant with very good fresh dishes and homemade desserts. Thanks to the cook for this wonderful meal... Thanks to the boss and the very pleasant waitresses.. good value for money

Kid-friendliness: Very available“

“Pay attention to this restaurant in Viana do Castelo. Very good food, very friendly staff and moderate prices in line with the competition. I was told that the management was new and was cleaning up everything that the previous management did wrong. We really liked it. You will experience that you will become customers.“

“At last notice we got recommended this restaurant and it lived up to my expectations. We started with Portugueses codfish xakes (Pastéis de bacalhao) and some Pato negra. Each choose a main course in my case perfectly cooked octopus, very tender. The almond cake, the chocolate mouse and the pao de lo were all really good. After we finished our coffees the super friendly and helpful waiter insisted on offering a glass of port wine, which we all very much enjoyed.“

“Very friendly service from the employee Leonel.
The room already appears dated and lacks the feeling of a welcoming place.
Weak seafood, but the fries that accompany it are excellent :).
If I come back????
No
Perserve the employee who is the best the restaurant has.“

“Nine kilometers into our Camino trek, we stumbled upon a welcome sight: Areia Cozinha na Praia. Exhausted but optimistic, we bellied up to the table.

The Sopa de Peixe e Camarao, a delectable hearty fish and shrimp stew, warmed my friends from the inside out. I savored the Creme de Ervilhas e Chourixo, a pea and chorizo cream soup, that was equally comforting.

It was the most high-falutin soup/meal and exactly what our weary legs craved. Refueled and spirits high, we were ready to tackle the next leg of our Camino adventure.“

“I was recommended by a friend in the area and it honestly did not meet the expectations with which I went.Local with traditional and seafaring aesthetics.Wide variety of Fish and Seafood.Attentive and very professional staff.We ordered a Soup (excellent *****) and Grilled Fish (dry and cold **).Maybe it wasn't the right day to order that type of dish.80% of the diners who were in his establishment were tasting some volandeiras and sea bass.“

“What a pleasant surprise. The idea would be to try one tapa or another but then order a burger. Turns out the tapas were so good that we decided to stick with the tapas. One of the best broken eggs I've ever eaten, I tried it with the francesinha sauce. Everything was very delicious, from the garlic bread, shrimp tempura, wings and even the alheira puffs. I can't say which one is the best, they're all very, very good. And top it off with the white chocolate petit gâteau! Delicious food, wow mix between typical and innovation. Without a doubt an experience to repeat. As they don't make reservations for less than 10 people, I went early, at 7:30 pm, and everything went very well.“

“This restaurant has a very calm and peaceful atmosphere, the food was excellent and well prepared. I would like to thank the employee, Mr. Carlos, who served us with great taste and who was very good-natured, fun and always attentive to the customers.“

“(Translated by Google) Captivating employees who made the difference at the time of choice thanks to their friendliness and dedication to the customer, the work of these people must be recognized and valued. Nice space, very good food.(Original)Funcionarias cativantes que fizeram a diferenças na hora da escolha graças a sua simpatia e dedicação ao cliente, o trabalho destas pessoas devem ser reconhecido e valorizado. Espaço agradável, comida muito boa.“

“(Translated by Google) The seafood is very good and comes in quantity, with excellent price-quality. For those who don't like seafood, there are still meat dishes, but you will be a little disappointed, the specialty is seafood and nothing else. It was probably the best seafood I've ever had.(Original)O marisco é muito bom e vem com quantidade, com o preço-qualidade excelente. Para quem não gosta de marisco ainda tem os pratos de carne, mas vai ficar um pouco desapontado, a especialidade é marisco e nada mais. Provavelmente foi do melhor marisco que já comi.“