“Fantastic!! Beautiful place with high energy vibe! Amazing cocktails, wonderful selection of dishes, well-prepared with delicious complex flavors. The wait staff were so friendly and accommodating, even helped me identify a music track that we loved!“
“Memorable experience! The food was perfect. We took a tasting menu for 4 people, so that we could taste as many dishes as possible and experience the Nikkei. Literally everything was good!! The service was warm and professional. A must-have!“
“I was visiting Montreal for few days and was looking for Brazilian food and I found this restaurant close to my hotel, it’s very easy to get there there is a metro station right on the corner. I’m speechless by the flavor of the food, it’s was incredible delicious, very well seasoned, I order some Brazilian salgados to start, coxinha, bolinho de bacalhau and risoles de camarão, was perfect fried and the dough was soft and the meat was very good seasoned, for main course I ordered the picanha and came with rice, beans, vinaigrette, farofa and fried yuca, the meat was cooked in perfectly way, the and rice and beans in small portions enough for one person. The close I went to this food test was only in Brazil, I’ve been to many Brazilian restaurants outside Brazil specifically in USA and nothing compares to this one. It’s a small restaurant the atmosphere was nice, a little bit Brazilian music, the only complaint I have was the bathroom, the toilet was dirty and broke, and the sink was full of water probably was also broken.“
“Charcuterie Board Perfection! Lovely selection of meats and cheeses that you can customize by ordering each cheese, meat and accompaniment. We really enjoyed this local spot after a long day of walking and touring Montreal. Super fast & attentive service from Jerome. The food was quick, correct and absolutely delicious! Although it's on a busy street, we enjoyed our experience and would recommend.“
“I have been out of Spain for a year and I was looking for food from there, someone recommended this place to me, the truth is that it is very beautiful, the staff is super friendly and the atmosphere is very good. But I must say that the food disappointed me a little, I ordered broken eggs with ham and truffle, I felt the potatoes were very oily (it could be that the oil was not very hot, we arrived early and they were kind enough to serve us anyway) but the egg was scrambled and I haven't seen that anywhere there, in fact I think that gives a very delicious touch to the dish, then I ordered eggplant with honey, it's one of my favorite dishes but I didn't like this one at all, it had little honey and it's The first time I eat it with cream or Greek yogurt, I couldn't say what it is, I must say that that hurt me. On the other hand, the oxtail croquettes and trumpets of death were delicious and we ordered the Basque cheesecake for dessert, it was truly incredible.“
“Our first time at La Central and we were very impressed. This restaurant even has table service, which I did not realize was an option here. You sit where you want and just advise them or they may notice you grabbing the menu and head over. The food was really good, we had a variety of dishes and some drinks. You cannot argue with the price either, I assume the overhead is reduced since they are within La Central, so you get a good deal versus a full restaurant. This area doesn't have the best food options, so I'm glad to see this option available for a nice meal and a decent price and there are many others within La Central as the place was quite busy and I have heard good things about many of the restaurants.“
“We were there for NYE, and the service was too slow. We were supposed to have a fixed tapas menu, which was overpriced, and we got our first dish an hour after being sitted. It would take so long in between! at 11h30, we still had 4 dishes left that we decided to take home because we were not planning to be there for midnight.“
“Excellent meal! Exquisite lamb chops! The char is cooked to perfection! The staff always smiling and super fast service even if the restaurant is full. The energetic atmosphere as you wish! What more could you ask for?? A good show!!P.S. Reserve because many people are refused entry“
“One of the best brunches in town! I tried the savory French toast: divine! Well soaked and golden brioche, lots of caramelized bacon, poached egg, spicy mayo ??, guacamole, whipped cream!!!! Everything was very balanced and tasty. The only negative point: too many sprigs of coriander lolI was unable to try the coffees due to a power outageBut congratulations to the team for these elaborate and tasty dishes, despite the break!“
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“We had booked the 3rd floor for an event and the bartender (Charles) was super friendly and even came down and back up a few times because I wanted to know what songs were playing. THANKS!We rented the same venue last year for a similar event and the service, beer and music were just as good.“
“Incredible service from the staff at Speakeasy this evening, great attitude, knowledge of our names (for a large group), fast and diligent service. Very good cocktailsAmazing DJ for musicVery very good food, only point, average portions (at least for my tartare, I would have liked to have a little more) fast serviceThank you all and see you soon “
“The only thing is that we had the table above the kitchen and some of the smoke came up. Didn't mind that much smells amazing but we did leave smelling like a bbq. All they need is a 20 in glass band under the mezzanine edge to keep smoke under there. But it is the best restaurant in town regardless“
“India Rosa has become one of our favourite spots in the city. It's a guarantee for a nice meal out. The restaurant has a great atmosphere and is clean. The food is amazing, and all of the staff (including the kitchen), are incredibly friendly.“
“i’ve been to this venue twice and had a great experience both times. the space is small but is well adapted to different types of shows and performances. the staff is polite and quick and the ambience is very nice. unfortunately the drinks are quite expensive, particularly in contrast with other venues in the city.“
“Superb discovery, I loved it! Favorite for the mushroom scallop foie gras ravioli and the lost brioche for dessert ❤️Edit: I went back in 2023 for MTL à table, it was a treat!I had returned there once again before, and it was more in tapas mode, and I found it really subpar compared to the "starter main course meal dessert" formula.“
“(Translated by Google) Wonderful tavern! Nice free pool table, the atmosphere is great and I emphasize the services which are simply perfect. I recommend 10/10(Original)Magnifique taverne! Belle table de pool gratuite, l’ambiance est génial et je souligne le services qui est tout simplement parfait. Je recommande 10/10“
“I visited Montreal for my birthday weekend. We decided to try this restaurant on our last night. From the moment you reach the basin tub serving as plantar, outside of the front door-you know that you are in for a treat!The dim lighting and well-done decor, takes you back to another time. Each and every item was placed meticulously-you can see the care and pride taken in this unassuming space. The bartender (Shiza-I apologize if incorrectly spelled) was a dream. The food magnificent! My cocktail-even better. The piano player as handsome as he was lovely and the shorts with bowtie told us he meant business! If you have a moment, try this restaurant. It is a stunner!“
“Nous avons eu la chance d'avoir essayé le menu dès la soirée d'ouverture et tous ce que nous avons goûté était SUBLIME!! Présentations appétissantes, portions copieuses, service courtois et rapide: tout était impeccable! J'ai eu un coup de coeur pour à peu près tout, de l'assiette de tempura de crevettes et légumes, en passant par les yakitori mixtes viandes/légumes au karaage( auquel j'ai à peine eu le temps de goûter avant que ça ne s'envole) au curry de crevettes tigré en repas. Je sais déjà que je reviendrais bientôt pour le ramen au maigret de canard dont le bouillon était divin! Déjà le restaurant préféré de la famille c'est un incontournable que je recommande fortement!“
“Quaint club in the heart of the city with a dining room up top, the club is apparently a renovated basement pool and the atmosphere is quite unique, great music, good lighting and the smaller sized space allows for a more intimate kind of vibe.“
“Quelle belle découverte, ce matin! Si vous êtes dans le coin, je recommande fortement!! Service chaleureux, endroit propre et la nourriture est TRÈS satisfaisante! Belles portions, servi chaud rapidement et le tout, très savoureux.A bientôt !“
“Great ambiance, service and food.Happened to go on $1 oyster night, which was yummy.We had the giant shrimp which was great.Disappointed with the calamari. Maybe the batter or sauce, but it just wasn’t jiving with us.The Mac n Cheese was delicious although a little sparse on chorizo.The cocktails were perfectly made with care.Had a wonderful evening, but it was on the pricey side in the end, it not uncommon for this class of restaurant.“
“Arthurs Nosh Bar and Cordova enjoy a symbiotic relationship. If you show up at the first place and have to wait, we will ask you to cross the street and go to the second place to have a coffee and we will call you as soon as your turn comes. For my part, I followed the opposite route. I enjoyed my waffles at the Jewish restaurant and sat down at the second one, warm and quiet, holding a cup of eggnog latte by the handle while I wrote these few lines. It must be said, the coffee offering is much more attractive at Cordova and its peaceful character and slow-paced music invite relaxation and conversation between two heads. Speaking of my head, I need to correct my posture immediately; my neck is starting to send me signals of displeasure. What's more, here you won't feel rushed to free up space.(Ironically, as soon as I finished describing the serenity of the Cordova, a trio of friends began a loud conversation a few feet from my table. The decibel level went up a notch and drowned out the music . Suddenly, a desire to leave arose within me. Well, can you blame people for being boisterously merry? After all, it's almost Christmas, by Toutatis.)I brought up the issue of coffee in relation to the Nosh Bar, but let there be no mistake. The Cordova obviously has its own value with its tiled tables, its slightly veiled light globes and its excellent drinks offer. Like the holiday atmosphere, I myself will indulge in extravagance by telling you that the employee behind the counter, dressed in her best Christmas sweater, has magnificent sparkling azure eyes.P.S.By consulting an article on Tastet supposedly updated on April 24, 2023, we present Cordova as a Spanish café serving tapas and coffees equipped with, and I quote, “a small, totally seasonal menu of magnificent tasty and local dishes”. I therefore regret to inform you that there is no trace of tapas for many years. On the other hand, they show you plump croissants from Hof Kelsten.Vegetarian options: Yes, and options with oat milk.Parking: On rue Thérien, you can find free places, except Mondays.Kid-friendliness: Not really, you come for a coffee, there isn't much to snack on.Wheelchair accessibility: Small drop in height, but enough space inside.“
“Very friendly staff and very good service. The atmosphere is rather relaxed which makes it easy to have discussions with friends. The price of drinks is also very reasonable. The only small negative point: A renovation of the toilets would be a good thing to TO DO.I highly recommend and will return.“
“I had been there three times in last couple of months with friends and we enjoyed it a lot every single time. The barmaid who did our cocktails knows what he is doing. The DJ who did the music made it our night very enjoyable. It was the same DJ the last time and this time it was karaoke and we had a blast.The ambiance is very nice too. Only problem I wish it was a bit bigger place. Other than that, great place. Keep the great job!“
“Ended up here out of the blue because the table we had at another restaurant ended earlier than expected and it was pouring rain out! (4 girls who needed more time to catch up)They had space, the environment was beautiful and lovely, and the staff were so kind and knowledgable! We had such a good time! I honestly cannot wait to go back!Already recommended this place to 2 separate out of towners and they are also excited to go!“
“My recent Valentine's Day supper at Terrasse 419 was nothing short of magical! Despite my last-minute reservation, the owners went above and beyond to secure a table for me, ensuring a memorable evening. The ambiance of this romantic restaurant was simply enchanting, setting the perfect mood for the occasion.The service was impeccable, with a staff that exuded warmth and hospitality throughout the evening. But the highlight undoubtedly was the food. I indulged in their delicious steak, cooked to perfection, which truly showcased the expertise of this beautiful steak house. The surf and turf dish I ordered was hands down the best I've ever had in Montreal, combining succulent flavours that left me craving for more. Picture this: the server skillfully cutting steaks right in front of you, akin to the iconic Salt Bae, but at a fraction of the cost and with even more mouthwatering flavour.Terrasse 419 has undoubtedly earned its reputation as one of the best spots in Montreal for a romantic dining experience in my books. Whether it's a special occasion like Valentine's Day or a casual evening out, this hidden gem promises an unforgettable culinary journey. Highly recommended for anyone seeking a blend of exquisite cuisine and charming ambiance. The music was fire too and so were the drinks.“
“Three people, Friday evening, without reservation (reservation for group only).Beautiful menu with low and high prices, the same for the wine list. Good eponymous beers.Fish 'n chip: nice portion, good breading and cooked to perfection, crispy exterior and tender and juicy interior, good fries, good tartar sauce.Cornish chicken: "obviously small", well grilled, good piri-piri sauce, although light. Unfortunately, too many small bones in this little chicken, I would have paid a little more for a real quarter chicken.Mini burger: good breading, good buns, not much taste.Small potatoes with cheddar: good portion, very bland.Green beans and toasted almonds: good portion, good cooking, very good.Salad: good portion, light dressing, good.Pastei de nata: excellent, even if I'm not a fan of cinnamon, perfectly cooked, so tasty!Lemon tart: good meringue/lemon balance, doubtful, at first, a drizzle of slightly sweet and lemony olive oil, it was finally perfect.Bolo de bolacha: good consistency, good balance of flavor, surprisingly light.Good atmosphere, not too noisy. Prices for all tastes, courteous staff.“