Toasties
$ • Sandwich ShopsAbout Toasties
Customers' Favorites
Philly Steak Sandwich
Italian Sandwich
Sandwich C B C
El Greco Sub
Toasties Reviews
I usually stop in once a month when I am in the area. The place is nothing to look at, but does that matter? The subs are on point and always hit the spot. I've tried pretty much all of them and I'm always left satisfied!
Philly steak sandwich was so good!
Good food, friendly staff, acceptable prices
Hours
| Monday | 11AM - 9PM |
| Tuesday | 11AM - 9PM |
| Wednesday | 11AM - 9PM |
| Thursday | 11AM - 9PM |
| Friday | 11AM - 9PM |
| Saturday | 11AM - 9PM |
| Sunday | 12 - 9PM |
Toasties is a West Island staple that offers delicious toasted subs with fresh ingredients. The Philly Steak sub is a must-try, but all options are excellent. The macros are solid, making it a good post-workout meal choice. The bread is a standout feature, contributing to the overall quality of the sandwiches. The parking lot is tight but manageable, and wheelchair accessibility is standard. The two-for-one deal is a great value, but even at regular prices, the food is worth it. The Toastie sauce is the best, and adding jalapeno peppers gives a spicy kick. Whether looking for a big meal or a quick bite, Toasties has two sizes of subs to choose from. The restaurant is located on Boulevard Saint Jean and is recommended for both locals and visitors. Customers say the subs are on point and always hit the spot, and many have been coming for 10 to 20 years. The owner really cares, and you see it in the consistency of this establishment. The CBC sub is a favorite, and the Italian is also recommended. Some find the 8 inch sub pricey for one person, but the food is still fresh and very good. With fast and efficient service, it's a great place to grab a satisfying meal. Customers note the friendly staff and generous portions, especially with the add-ons and condiments. Don't hesitate to try Toasties for a tasty dining experience that won't disappoint. Some even suggest adding a breakfast sandwich option, highlighting the quality of the ingredients.