Louise Taverne & Bar à Vin & Déjeuner
$$ • Wine Bars Book a table: 7:00 PM 7:15 PM 7:30 PM MoreAbout Louise Taverne & Bar à Vin & Déjeuner
Customers' Favorites
Fish & Chips Et Hamburger Pain Brioché
Entrée de Fromages Et Charcuterie
Tartare de Saumons Et Burger
Sausage and Blood Pudding
Meat Appetizer Sampler
Classic Beef Tartare
Déjeuner Québécois
Lōuise Belle Guele
L'assiette de Ma Mer
Dessert Du Moment
Recent Reviews
463 ratings
Share your opinion about Louise Taverne & Bar à Vin & Déjeuner
C’etait siiiiiii délicieux!!! L’assiette de boudin et l’assiette d’aile de raie un gros wow! Super service!!! Je reviendrai assurément
Outstanding dining breakfast and dinner! Great wine list. Friendly and courteous staff. Will be back!
It was the best meal I had while in Quebec City. I had the special, which was walleye on a bed of chanterelles. Just excellent.
Hours
| Monday | 5 - 10PM 11:30AM - 2:30PM 7 - 10AM |
| Tuesday | 5 - 10PM 11:30AM - 2:30PM 7 - 10AM |
| Wednesday | 7 - 10AM 11:30AM - 2:30PM 5 - 10PM |
| Thursday | 5 - 10PM 7 - 10AM 11:30AM - 2:30PM |
| Friday | 11:30AM - 2:30PM 7 - 10AM 5 - 10PM |
| Saturday | 5 - 10PM 7AM - 2:30PM |
| Sunday | 5 - 10PM 7AM - 2:30PM |
Louise Taverne & Bar à Vin & Déjeuner offers a memorable dining experience characterized by high-quality food, excellent service, and a cozy atmosphere. The restaurant is known for its eclectic and delicious menu, which creates a charming and welcoming environment, reminiscent of a ski chalet. Guests often enjoy a special experience, such as being guided to the Chef's table, where they can observe the chefs at work with calm and meticulous plating.
The cuisine features impressive dishes like the flat iron steak, which many find surprisingly tender and flavorful, challenging traditional cuts like filet and ribeye. The menu includes a variety of options, with desserts like crème caramel with foie gras being well-liked, despite some flavors being dominated by orange marmalade with wine reduction. The restaurant excels in its four-course menus, especially during festive occasions like Christmas, where the food is prepared with high skill, decorated with finesse, and served with style. The plates are visually stunning, aromatic, and delicious, providing a true feast for the senses.
The wine list is comprehensive, complementing the well-prepared dishes. The open kitchen showcases professional precision, adding to the overall experience. While the dining can be quite expensive, many feel it is worth the cost for the quality and ambiance, making Louise Taverne & Bar à Vin & Déjeuner a highly recommended destination for a special meal.