Tapas Restaurants near Verdun, QC

“Nous avons visité le kioske de la Bêtise Verdun samedi 15 juillet 2023 lors du Festival Steetfood Montréal. Excellent service avec les sourires. Merci Jacob, lâche pas ton bon travail! Que du plaisirs et des bons drinks! Nous allons assurément y retourner à la succursale.“

“The ambiance, food and cocktails were all delicious. Fast service and smiling waitress. The only thing that was a shame is that even for a reservation at 7:30 p.m., there is a limit of 2 hours per table (which we didn't know). We had to quickly drink our last cocktails.“

“Memorable experience! The food was perfect. We took a tasting menu for 4 people, so that we could taste as many dishes as possible and experience the Nikkei. Literally everything was good!! The service was warm and professional. A must-have!“

“Superb experience. Exceptional service. Wow atmosphere! 6 p.m. service not too noisy. The truly exceptional flavors of Spain, I thought I was on vacation. The only downside is that it's a little expensive bottle of wine 5 tapas $220 for two.“

“We loved the food and the seasoning, which was simply fantastic, a taste of food from the Brazilian countryside. Simply delicious, we will travel from Ottawa to Montreal more often to enjoy this restaurant more. Out of 10 service! We highly recommend!“

“Charcuterie Board Perfection! Lovely selection of meats and cheeses that you can customize by ordering each cheese, meat and accompaniment. We really enjoyed this local spot after a long day of walking and touring Montreal. Super fast & attentive service from Jerome. The food was quick, correct and absolutely delicious! Although it's on a busy street, we enjoyed our experience and would recommend.“

“Very nice and the service was quick, polite and very accommodating.Went for a business event, they made our menu (excellent choices) no thinking needed and serve at the right rythme without making us wait or finish to late.Good way to go out with a client without any fuss.“

“I have been out of Spain for a year and I was looking for food from there, someone recommended this place to me, the truth is that it is very beautiful, the staff is super friendly and the atmosphere is very good. But I must say that the food disappointed me a little, I ordered broken eggs with ham and truffle, I felt the potatoes were very oily (it could be that the oil was not very hot, we arrived early and they were kind enough to serve us anyway) but the egg was scrambled and I haven't seen that anywhere there, in fact I think that gives a very delicious touch to the dish, then I ordered eggplant with honey, it's one of my favorite dishes but I didn't like this one at all, it had little honey and it's The first time I eat it with cream or Greek yogurt, I couldn't say what it is, I must say that that hurt me. On the other hand, the oxtail croquettes and trumpets of death were delicious and we ordered the Basque cheesecake for dessert, it was truly incredible.“

“Very beautiful place visually Woow. But noisy, because it's small, low ceiling and the tables are close together... But still I loved it and that didn't stop me from enjoying my evening. We will definitely go back, the food is really good and the servicevide demoiselles is exceptional A+ “

“Our first time at La Central and we were very impressed. This restaurant even has table service, which I did not realize was an option here. You sit where you want and just advise them or they may notice you grabbing the menu and head over. The food was really good, we had a variety of dishes and some drinks. You cannot argue with the price either, I assume the overhead is reduced since they are within La Central, so you get a good deal versus a full restaurant. This area doesn't have the best food options, so I'm glad to see this option available for a nice meal and a decent price and there are many others within La Central as the place was quite busy and I have heard good things about many of the restaurants.“

“**Title: "The Pink Flamingo and the Mystical Wine"**Once upon a time, on the Plateau Mont-Royal in Montreal, there lived a pink flamingo named Félix. Felix was an eccentric bird, with bright pink feathers and a beak as long as a baguette. But what made Félix truly unique was his passion for wine.One day, as the sun set and the lights on the Plateau came on, Félix decided to treat himself to a little treat. He had heard about a mysterious bar called "Le Rouge-Gorge". It was said that this bar was frequented by fantastic creatures and that its wine had magical properties.Felix entered the bar, his webbed feet sliding across the polished floor. The Robin Hood was a strange place, with walls lined with feathers and tables carved from cherry wood. At the counter, a one-eyed crow served customers.“A glass of your best wine, please,” Felix said to the crow.The raven handed him a glass of red wine, as deep as twilight. Felix raised his beak and took a sip. Instantly, he felt warmth spread throughout his body. Its feathers began to shimmer like stars."This wine is incredible! Where does it come from?" asked Felix.The raven smiled mysteriously. "It's a well-kept secret, my dear flamingo. This wine is made from grapes grown on the moon. Each sip transports you to distant lands and takes you on extraordinary adventures."Felix was intrigued. He took another sip and suddenly found himself perched on the back of a dragon, flying over snow-capped mountains. Then he found himself at the top of Everest, chatting with a yeti who told him jokes about penguins.“This wine is incredibly wacky!” exclaimed Felix. “I want to buy a whole case of them!”The raven nodded. "It's a wise choice, my friend. But be careful, this wine has side effects. You may find yourself in situations even more absurd than this."Felix didn't care. He ordered a case of lunar wine and left the bar, drunk with happiness and mystery. From then on, every evening, he sipped his wine while contemplating the stars from the roof of his building. And who knows, maybe one day he would meet a yeti penguin in the heart of Montreal.---And there you have it, the wacky story of the pink flamingo Félix and his mystical wine at the bar “Le Rouge-Gorge”! ? ✨“

“We were there for NYE, and the service was too slow. We were supposed to have a fixed tapas menu, which was overpriced, and we got our first dish an hour after being sitted. It would take so long in between! at 11h30, we still had 4 dishes left that we decided to take home because we were not planning to be there for midnight.“

“I found the atmosphere to be friendly. The place is more of a modern pub style. 14 lines of popular beers and microbreweries are available. The snakebites and blackvelvets are delicious and well executed. The menu is interesting. I had the bison burger and it was exceptional, really.“

“I loved Antipode! Our server was kind and patient. We had to wait for our food but it was a reasonable amount of time. We never felt rushed. The prices are fair (they still have the 15% tip option, which is excellent). The food itself was delicious. I really loved the croque tartiflette. The sauce and caramelized onions were delicious. I would recommend you arrive slightly before 10h and start doing the line. It took a while for the second group to come in. So we were very happy to be amongst the first groups to be served for brunch.Dietary restrictions: Most items contain nuts, but it's well indicated in the menu“

“I've been coming here for a very long time. But I remain objective. It's an exceptional place to drink a local beer, with someone who explains all the details of how this beer is made. +1 for the food, +1 for the people who give good advice. Honestly, sick.“

“Service for lunch was very slow, but service for dinner was very fast. Weirdly the lunch menu is the same as the dinner menu, but the sandwich and lunch options aren't great, better for dinner. I did at least have a good poke bowl for lunch, tons of tuna which i thought was great and plenty of mango and other fruit. Really sizable bowl and quite filling. Had the pasta for dinner and it was actually quite good - a spicy vodka sauce was very tasty. It was a large portion but rather heavy so I didn't come close to finishing the serving. It's a convenient option for sure and decent overall.“

“définitivement un des meilleurs bars de quartier de Montréal. Steph et Pascal sont super cool, les cocktails "sua coche" et leurs bieres spécialement brassées pour l'endroit excellentes! Meilleurs Dj 100% vinyles de tout Montréal en plus!“

“Went on a Wednesday night and it was really nice evening. The staff was very nice and attentive. The calamari was great, lamb dumplings very tasty... and the mushroom truffle risotto was unique. Would absolutely go back... would also check out some of their other “

“This little bistro is a real discovery! We were pleasantly surprised by the diversity and quality of the lunch menu, particularly the variety of tartars offered. Choosing from the different types of tartares was a real pleasure, and each of them was tasty in its own way. The warm ambiance of the bistro added to our dining experience, allowing us to fully enjoy our lunch. Overall, it was a very satisfying experience, and we are already planning to return to explore more of what this bistro has to offer.“

“If you just want to spend a nice evening eating real Mexican food with a smile on the waiter face…that’s the place to go ! Tried this twice evening in a row and enjoyed both of them !Rare place that should be so famous (but cool it is not so it is not crowded ;))Go try it yourself !Thanks Adrian !“

“Eating Greek fusion cuisine peppered with some historic things is totally new experience! Also Hospitality leverages ambiance and give you the best experience ever. Definitely coming back.Vegetarian options: Wide varieties of veggies plates“

“Delicious meal! I loved the oysters with a gin and tonic foam! We took the seafood dish to share, everything was succulent and it really tasted like it was cooked on charcoal. The churros and candied pineapple were delicious.Impeccable service, the staff were smiling and attentive“

“We tried their brunch on the weekend. It was okay, but not something we'd rush back for. The plates looked nice, but the food was simple and didn't quite hit the spot. They didn't offer the usual sides like potatoes or fruit, and for the portion size, the prices felt steep. We've enjoyed their lunches and dinners before, but the brunch didn't quite stack up to other spots in Montreal. On the bright side, our waitress was friendly and the ambiance was lovely.“

“Excellent food....service and atmosphere...really 5 stars...delicious food from start to finish....toast with tuna raw, a delicacy to the palate...Barcelona chicken really delicious and the texture Perfect, delicious Galicia-style octopus, bravas potatoes, churro...I really wanted to return...I congratulate chef Juan and his wife...for giving us this great and wonderful experience that my husband and I enjoyed. 5/5 in all its aspects...and needless to say the drinks...both the wines and the A1 beer...Highly recommended..“

“Superb discovery, I loved it! Favorite for the mushroom scallop foie gras ravioli and the lost brioche for dessert ❤️Edit: I went back in 2023 for MTL à table, it was a treat!I had returned there once again before, and it was more in tapas mode, and I found it really subpar compared to the "starter main course meal dessert" formula.“

“(Translated by Google) Wonderful tavern! Nice free pool table, the atmosphere is great and I emphasize the services which are simply perfect. I recommend 10/10(Original)Magnifique taverne! Belle table de pool gratuite, l’ambiance est génial et je souligne le services qui est tout simplement parfait. Je recommande 10/10“

“Last night, we happened to stop by Mezcaleros and were pleasantly surprised by how wonderful the place is. The food is of excellent quality, with very tasty dishes. The staff was attentive and friendly. It felt like we were visiting friends. Thank you so much for a wonderful experience and for tending to our table late into the night. We will definitely come back again!“

“Quaint club in the heart of the city with a dining room up top, the club is apparently a renovated basement pool and the atmosphere is quite unique, great music, good lighting and the smaller sized space allows for a more intimate kind of vibe.“

“Oui, c'est une belle place le fun MAIS, surveiller vos pichets de Sangria (rester au bar) quand ils vois le fond.... Car en plus de la "penurie" de jus d'ananas, ils sont TRES souvent en pénurie de vin.... Donc on paye 28 $ pour une sangria blanche, mais SANS VIN !!!! Un peu CHEAP rendue en 2023 ....Prévoyez un marteaux ds vos sacs. Car lors d'événements, bar remplis, ils barre à clefs, une porte...En cas de feu, on est cuits....“

“I visited Montreal for my birthday weekend. We decided to try this restaurant on our last night. From the moment you reach the basin tub serving as plantar, outside of the front door-you know that you are in for a treat!The dim lighting and well-done decor, takes you back to another time. Each and every item was placed meticulously-you can see the care and pride taken in this unassuming space. The bartender (Shiza-I apologize if incorrectly spelled) was a dream. The food magnificent! My cocktail-even better. The piano player as handsome as he was lovely and the shorts with bowtie told us he meant business! If you have a moment, try this restaurant. It is a stunner!“

“We were a group of 6 friends for a first visit. The menu was explained to us well. The owner chef is very friendly and welcoming, the whole group explained the different dishes. The atmosphere is like a local restaurant without any frills. Definitely I'm going back.“

“Nous avons passé une excellente soirée dans cet endroit convivial, chaleureux où la cuisine est délicieuse et l’accueil très bon. Nous étions un groupe d’une 12aine de personnes pour souligner un anniversaire et tout le monde a aimé son expérience. Belle ambiance et personnel aux petits soins pour que tout se passe bien. Nous recommandons sans hésiter!“

“An incredible experience, for me it is by far the Best restaurantIndian cuisine in Montreal!❣️The dishes are delicious, completely refined and well presented. The cocktails are incredible, believe me just one will not be enough for you!❣️the restaurant has a modern, chic and well located atmosphere. The service is fast, friendly and attentive.I have already scheduled my next reservation and I advise you to do the same ?“

“J’ai adoré mon expérience! La déco est à couper le souffle, le staff est exceptionnelle et les plats arrivent vites! Le seul bémol est le prix. C’est un restaurant de luxe où l’expérience culinaire a un prix. ⭐️⭐️⭐️⭐️“

“Nous avons eu la chance d'avoir essayé le menu dès la soirée d'ouverture et tous ce que nous avons goûté était SUBLIME!! Présentations appétissantes, portions copieuses, service courtois et rapide: tout était impeccable! J'ai eu un coup de coeur pour à peu près tout, de l'assiette de tempura de crevettes et légumes, en passant par les yakitori mixtes viandes/légumes au karaage( auquel j'ai à peine eu le temps de goûter avant que ça ne s'envole) au curry de crevettes tigré en repas. Je sais déjà que je reviendrais bientôt pour le ramen au maigret de canard dont le bouillon était divin! Déjà le restaurant préféré de la famille c'est un incontournable que je recommande fortement!“

“Euh.. juste WOW TOUT TOUT TOUT etait parfait. Je suis une foodie finit et je suis tres critique ak les restos.. mettons que jen ai vu pas mal Service exceptionnel Bouffe au combien fraiche et delicieuse Quel beau menu Tres beau resto Jai sorti mes parents pour leurs fetes jleur ai paye la totale comme experience et je ne regrete aucunement“