Fogo de Chão Brazilian Steakhouse

148 Providence Pl Ste 2060, Providence
(401) 400-3888

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Cheese Bread and Chardonnay
Market Table & Feijoada Bar

Menu

Featured items
Choose any Two Meats (10oz.) and Two Sides
Two Meat Combination served with two sides, Pao de Queijo & Chimichurri sauce.
Pao de Queijo (Cheese Bread)
Brazilian yuca cheese bread. 12 ea.
Picanha
Prime Part of Top Sirloin by the pound.
Choose One Meat (6oz.) and Two Sides
One Meat Combination served with two sides, Pao de Queijo & Chimichurri sauce.
Steamed Asparagus
Sautéed with fresh garlic and seasonings.
Chocolate Brigadeiro
Rich truffled chocolate in a decadent chocolate cookie crust topped with chocolate ganache and sprinkles.
Mozzarella Caprese
Tomato, fresh Buffalo Mozzarella and Basil.
Smoked Salmon (8oz.)
Acai Cheesecake
New York-style cheesecake topped with acaí compote, blueberries, and fresh whipped cream. Also available with strawberry or caramel sauce, or plain.
Tres Leches Cake
Vanilla sponge cake soaked in three types of milk, topped with toasted meringue and mixed berries
Fraldinha
Bottom Sirloin by the pound.
Quinoa Tabbouleh
Quinoa, fresh parsley, green onions, Roma Tomatoes, diced cucumbers with fresh lime juice.
Frango - Marinated Chicken Legs + Thighs
Marinated Chicken Legs +Thighs by the pound.
Atlantic Salmon
(8oz. fillet)
Cordeiro
Lamb Chops (8 chop rack)
Filet Mignon -Tenderloin
8oz. Steak
Bone-In Beef Ancho
Linguiça - Brazilian Spicy Sausage
Spicy pork sausage by the pound.
Medalhões com Bacon
Bacon Wrapped Steak by the pound.

Churrasco Entrées
Choose any Two Meats (10oz.) and Two Sides
Two Meat Combination served with two sides, Pao de Queijo & Chimichurri sauce.
Choose One Meat (6oz.) and Two Sides
One Meat Combination served with two sides, Pao de Queijo & Chimichurri sauce.

Fire-Roasted Meats by lb or cut. See each item for size
Picanha
Prime Part of Top Sirloin by the pound.
Frango - Marinated Chicken Legs + Thighs
Marinated Chicken Legs +Thighs by the pound.
Filet Mignon -Tenderloin
8oz. Steak
Fraldinha
Bottom Sirloin by the pound.
Bone-In Beef Ancho
Atlantic Salmon
(8oz. fillet)
Medalhões com Bacon
Bacon Wrapped Steak by the pound.
Cordeiro
Lamb Chops (8 chop rack)
Linguiça - Brazilian Spicy Sausage
Spicy pork sausage by the pound.
Frango
Marinated Chicken Breast by the pound.
Costela
Beef Short Ribs (5lb. rack)
Medalhões com Bacon
Bacon Wrapped Chicken by the pound.
Cordeiro
Lamb Picanha by the pound.
Bisteca de Porco 22oz
Double Bone-in Roasted Pork Chop (22ozs)

Desserts
Acai Cheesecake
New York-style cheesecake topped with acaí compote, blueberries, and fresh whipped cream. Also available with strawberry or caramel sauce, or plain.
Chocolate Brigadeiro
Rich truffled chocolate in a decadent chocolate cookie crust topped with chocolate ganache and sprinkles.
Tres Leches Cake
Vanilla sponge cake soaked in three types of milk, topped with toasted meringue and mixed berries
Key Lime Pie
Tart Florida Key lime pie with graham cracker crust and fresh whipped cream

Beverages
Diet Coke (ea)
Served in cans/bottles or fountain- Varies by location
Guaraná Antarctica (ea)
National soda of Brazil made with Guaraná berries found in the Amazon.
Iced Tea
Coke (ea)
Served in cans/bottles or fountain- Varies by location
Lemonade
Sprite (ea)
Served in cans/bottles or fountain- Varies by location

Brazilian Sides
Pao de Queijo (Cheese Bread)
Brazilian yuca cheese bread. 12 ea.
Potato Salad
Potatoes, carrots, onion, mayonnaise and fresh parsley.
Mozzarella Caprese
Tomato, fresh Buffalo Mozzarella and Basil.
Tri-Bean Salada
Black, green and yellow chickpeas tossed with baby peppers, scallions, red onion, fresh herbs and Italian dressing
Smoked Salmon (8oz.)
Steamed Asparagus
Sautéed with fresh garlic and seasonings.
Quinoa Tabbouleh
Quinoa, fresh parsley, green onions, Roma Tomatoes, diced cucumbers with fresh lime juice.
Mixed Greens Salad
Fresh spring mix with choice of dressing.
Garlic Mashed Potatoes
Roasted garlic, butter, cracked pepper, and fresh chives.
Feijoada & Rice
Traditional black bean stew with sausage served over white rice. Contains pork.
Caesar Salad
Classic, house-made croutons and grated cheese.
Seasonal Fall Hummus
Fresh hummus blended with herbs and roasted garlic, topped with crispy chickpeas, tomatoes and extra virgin olive oil
Steamed Broccoli
Sautéed with fresh garlic and seasonings.
White Rice
Seasoned white rice.
Seasonal Potatoes
Mashed Potatoes***Plano location has varying seasonal recipes
Seasonal Apple Salad
Power Greens
Seasonal mix of vitamin-rich greens, fresh herbs and micro-shoots.

Butcher Shop - For Cooking at Home
Picanha
(5oz. steak) Prime Part of Top Sirloin.Carved fresh daily by our Brazilian-trained Gaucho Chefs. Packaged for cooking at home.
Wagyu New York Strip
(20oz.) Packaged for cooking at home.
Filet Mignon
(8oz. steak) Tenderloin.Carved fresh daily by our Brazilian-trained Gaucho Chefs. Packaged for cooking at home.
Lamb Chop Rack
(8) Lamb Chops.Carved fresh daily by our Brazilian-trained Gaucho Chefs. Packaged for cooking at home.
Lamb Picanha
Raw Lamb Picanha by the pound skewered for grilling.Carved fresh daily by our Brazilian-trained Gaucho Chefs. Packaged for cooking at home.
Dry-aged Tomahawk Ancho
(32oz.) Bone-in Ribeye dry-aged minimum of 42 days.Carved fresh daily by our Brazilian-trained Gaucho Chefs. Packaged for cooking at home.
Chilean Sea Bass
(8oz. fillet)Packaged for cooking at home.
Linguica
(~1.5lb.) Brazilian Spicy Sausage.Prepared fresh daily by our Brazilian-trained Gaucho Chefs. Packaged for cooking at home.
Wagyu Ribeye
24oz.Prepared fresh daily by our Brazilian-trained Gaucho Chefs. Packaged for cooking at home.
Atlantic Salmon
(8oz. filet)Packaged for cooking at home.
Fraldinha
(16oz. steak) Bottom Sirloin.Carved fresh daily by our Brazilian-trained Gaucho Chefs. Packaged for cooking at home.
Bisteca de Porco - 32oz. - Grill at Home
Double Bone-in Pork Chop (32oz.)Carved fresh daily by our Brazilian-trained Gaucho Chefs. Packaged for cooking at home.
Cold-Water Lobster Tail
(6oz.)Packaged for cooking at home.
Bone-In Ribeye - 32oz
32oz Bone-in Ribeye (32oz)Carved fresh daily by our Brazilian-trained Gaucho Chefs. Packaged for cooking at home.
Costela
(~5lb. rack) Beef Short Rib.Carved fresh daily by our Brazilian-trained Gaucho Chefs. Packaged for cooking at home.
Frango - Raw Marinated Chicken Legs + Thighs
(1lb.) Marinated Chicken Legs + ThighsMarinated fresh daily by our Brazilian-trained Gaucho Chefs. Packaged for cooking at home.

Photos

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Photo credit: google
Photo credit: tripadvisor
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Photo credit: tripadvisor
+38 photos
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Recent Reviews

Gerardo Alegria, Chriss and Stephanie
Were really nice and came by our table often. However the waiter we were assigned (Cris) was very nice but he was pulled to the back and we were left basically unattended , even if i raised my hand no one really looked. Besides that, food was nice if you don't like red meat this isn't the place for you. Otherwise it’s well worth it.
June 2026
I took my mom and dad out with my wife to celebrate Father’s Day. The food was delicious. The staff, was very attentive especially, servers like Gerardo and Eddy. They were very generous with the cuts. I definitely recommend this place and will be back. Thank you guys!!!
June 2026
Nice atmosphere. Great view of downtown Providence if you happen to sit facing the outside Windows. Professional service. Meat choices are excellent and would come again. Highly recommend the Brazilian Spritz Lemonade!
June 2026

More Reviews

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Fogo de Chão Brazilian Steakhouse

148 Providence Pl Ste 2060, Providence, RI 02903
(401) 400-3888