Fogo de Chão Brazilian Steakhouse

148 Providence Pl Suite 2060, Providence
(401) 400-3888

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Cheese Bread and Chardonnay
Market Table & Feijoada Bar

Menu

Featured items
Choose any Two Meats (10oz.) and Two Sides
Two Meat Combination served with two sides, Pao de Queijo & Chimichurri sauce.
Pao de Queijo (Cheese Bread)
Brazilian yuca cheese bread. 12 ea.
Picanha
Prime Part of Top Sirloin by the pound.
Choose One Meat (6oz.) and Two Sides
One Meat Combination served with two sides, Pao de Queijo & Chimichurri sauce.
Steamed Asparagus
Sautéed with fresh garlic and seasonings.
Chocolate Brigadeiro
Rich truffled chocolate in a decadent chocolate cookie crust topped with chocolate ganache and sprinkles.
Mozzarella Caprese
Tomato, fresh Buffalo Mozzarella and Basil.
Smoked Salmon (8oz.)
Acai Cheesecake
New York-style cheesecake topped with acaí compote, blueberries, and fresh whipped cream. Also available with strawberry or caramel sauce, or plain.
Tres Leches Cake
Vanilla sponge cake soaked in three types of milk, topped with toasted meringue and mixed berries
Fraldinha
Bottom Sirloin by the pound.
Quinoa Tabbouleh
Quinoa, fresh parsley, green onions, Roma Tomatoes, diced cucumbers with fresh lime juice.
Frango - Marinated Chicken Legs + Thighs
Marinated Chicken Legs +Thighs by the pound.
Atlantic Salmon
(8oz. fillet)
Cordeiro
Lamb Chops (8 chop rack)
Filet Mignon -Tenderloin
8oz. Steak
Bone-In Beef Ancho
Linguiça - Brazilian Spicy Sausage
Spicy pork sausage by the pound.
Medalhões com Bacon
Bacon Wrapped Steak by the pound.

Churrasco Entrées
Choose any Two Meats (10oz.) and Two Sides
Two Meat Combination served with two sides, Pao de Queijo & Chimichurri sauce.
Choose One Meat (6oz.) and Two Sides
One Meat Combination served with two sides, Pao de Queijo & Chimichurri sauce.

Fire-Roasted Meats by lb or cut. See each item for size
Picanha
Prime Part of Top Sirloin by the pound.
Frango - Marinated Chicken Legs + Thighs
Marinated Chicken Legs +Thighs by the pound.
Filet Mignon -Tenderloin
8oz. Steak
Fraldinha
Bottom Sirloin by the pound.
Bone-In Beef Ancho
Atlantic Salmon
(8oz. fillet)
Medalhões com Bacon
Bacon Wrapped Steak by the pound.
Cordeiro
Lamb Chops (8 chop rack)
Linguiça - Brazilian Spicy Sausage
Spicy pork sausage by the pound.
Frango
Marinated Chicken Breast by the pound.
Costela
Beef Short Ribs (5lb. rack)
Medalhões com Bacon
Bacon Wrapped Chicken by the pound.
Cordeiro
Lamb Picanha by the pound.
Bisteca de Porco 22oz
Double Bone-in Roasted Pork Chop (22ozs)

Desserts
Acai Cheesecake
New York-style cheesecake topped with acaí compote, blueberries, and fresh whipped cream. Also available with strawberry or caramel sauce, or plain.
Chocolate Brigadeiro
Rich truffled chocolate in a decadent chocolate cookie crust topped with chocolate ganache and sprinkles.
Tres Leches Cake
Vanilla sponge cake soaked in three types of milk, topped with toasted meringue and mixed berries
Key Lime Pie
Tart Florida Key lime pie with graham cracker crust and fresh whipped cream

Beverages
Diet Coke (ea)
Served in cans/bottles or fountain- Varies by location
Guaraná Antarctica (ea)
National soda of Brazil made with Guaraná berries found in the Amazon.
Iced Tea
Coke (ea)
Served in cans/bottles or fountain- Varies by location
Lemonade
Sprite (ea)
Served in cans/bottles or fountain- Varies by location

Brazilian Sides
Pao de Queijo (Cheese Bread)
Brazilian yuca cheese bread. 12 ea.
Potato Salad
Potatoes, carrots, onion, mayonnaise and fresh parsley.
Mozzarella Caprese
Tomato, fresh Buffalo Mozzarella and Basil.
Tri-Bean Salada
Black, green and yellow chickpeas tossed with baby peppers, scallions, red onion, fresh herbs and Italian dressing
Smoked Salmon (8oz.)
Steamed Asparagus
Sautéed with fresh garlic and seasonings.
Quinoa Tabbouleh
Quinoa, fresh parsley, green onions, Roma Tomatoes, diced cucumbers with fresh lime juice.
Mixed Greens Salad
Fresh spring mix with choice of dressing.
Garlic Mashed Potatoes
Roasted garlic, butter, cracked pepper, and fresh chives.
Feijoada & Rice
Traditional black bean stew with sausage served over white rice. Contains pork.
Caesar Salad
Classic, house-made croutons and grated cheese.
Seasonal Fall Hummus
Fresh hummus blended with herbs and roasted garlic, topped with crispy chickpeas, tomatoes and extra virgin olive oil
Steamed Broccoli
Sautéed with fresh garlic and seasonings.
White Rice
Seasoned white rice.
Seasonal Potatoes
Mashed Potatoes***Plano location has varying seasonal recipes
Seasonal Apple Salad
Power Greens
Seasonal mix of vitamin-rich greens, fresh herbs and micro-shoots.

Butcher Shop - For Cooking at Home
Picanha
(5oz. steak) Prime Part of Top Sirloin.Carved fresh daily by our Brazilian-trained Gaucho Chefs. Packaged for cooking at home.
Wagyu New York Strip
(20oz.) Packaged for cooking at home.
Filet Mignon
(8oz. steak) Tenderloin.Carved fresh daily by our Brazilian-trained Gaucho Chefs. Packaged for cooking at home.
Lamb Chop Rack
(8) Lamb Chops.Carved fresh daily by our Brazilian-trained Gaucho Chefs. Packaged for cooking at home.
Lamb Picanha
Raw Lamb Picanha by the pound skewered for grilling.Carved fresh daily by our Brazilian-trained Gaucho Chefs. Packaged for cooking at home.
Dry-aged Tomahawk Ancho
(32oz.) Bone-in Ribeye dry-aged minimum of 42 days.Carved fresh daily by our Brazilian-trained Gaucho Chefs. Packaged for cooking at home.
Chilean Sea Bass
(8oz. fillet)Packaged for cooking at home.
Linguica
(~1.5lb.) Brazilian Spicy Sausage.Prepared fresh daily by our Brazilian-trained Gaucho Chefs. Packaged for cooking at home.
Wagyu Ribeye
24oz.Prepared fresh daily by our Brazilian-trained Gaucho Chefs. Packaged for cooking at home.
Atlantic Salmon
(8oz. filet)Packaged for cooking at home.
Fraldinha
(16oz. steak) Bottom Sirloin.Carved fresh daily by our Brazilian-trained Gaucho Chefs. Packaged for cooking at home.
Bisteca de Porco - 32oz. - Grill at Home
Double Bone-in Pork Chop (32oz.)Carved fresh daily by our Brazilian-trained Gaucho Chefs. Packaged for cooking at home.
Cold-Water Lobster Tail
(6oz.)Packaged for cooking at home.
Bone-In Ribeye - 32oz
32oz Bone-in Ribeye (32oz)Carved fresh daily by our Brazilian-trained Gaucho Chefs. Packaged for cooking at home.
Costela
(~5lb. rack) Beef Short Rib.Carved fresh daily by our Brazilian-trained Gaucho Chefs. Packaged for cooking at home.
Frango - Raw Marinated Chicken Legs + Thighs
(1lb.) Marinated Chicken Legs + ThighsMarinated fresh daily by our Brazilian-trained Gaucho Chefs. Packaged for cooking at home.

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Recent Reviews

What an awesome experience! The service was top-notch! Xavier took such great care of us. The tableside carving made the meal so fun, with every cut of meat full of flavor. My cocktail, the Cucumber Mint Smash, was perfectly refreshing and paired beautifully with the meal. I absolutely loved this cocktail!! The salad bar was fresh and plentiful, but the star was definitely the endless variety of meats. Such a lively, memorable dining experience!
September 2025
Came in for dinner on a Sunday evening. Was sat immediately without reservation. Our server, Xavier, was excellent and never left us wanting. He checked on us frequently and asked if we needed anything. I had a question a question about the rewards program and Xavier grabbed his manager who was most helpful. The food was tremendous and quick to be served. We had a wagyu porterhouse that was amazing. Everything was amazing. Will definitely be back
September 2025
Incredible time. Xavier helped made this one of the best and most flavorful dining experiences I’ve had in years. We were blown away by his professional, yet cool demeanor. Thanks again - he deserves utmost praise for his service!
September 2025

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Fogo de Chão Brazilian Steakhouse

148 Providence Pl Suite 2060, Providence, RI 02903
(401) 400-3888