“Digging BLOUNT CLAM CHOWDER - from all the way across the U.S.A. Their chowder made the trip from Rhode Island to a WHOLE FOODS MARKET here in West Los Angeles. That's where we grabbed it from the shelf. The expiration date stamped on the container was MAY 2024. We bought it in February. How is that possible? Here's how: the container it comes in is merely a container for another container...a rugged fully-sealed plastic bag that contains your chowder. From where I'm sittin', that's a genius play. You prevent food from wasting on the shelf, you ensure that it stays fresh and you ensure that it tastes the way was meant to from Blount's loving hands. Our chowder (for 2) was the perfect amount (1 Quart) with a hefty bunch'a clams and flavorful potatoes with a thick and creamy base that felt like old New England to me. To be able to enjoy that - right here on our sunny patio in West L.A. - magical. The description says they've been in business for over 125 years. It also says they make a mean bisque... All over THAT!“
“This joint is a hole in the wall- solid fresh food, cooked to perfection. Seafood at its finest for a reasonable price and huge portions. Staff is extremely nice, food is nicely packed. Must get seafood dishes!! Fried or broiled crab, shrimp, clams, you name it. Did I mention? You can easily miss this place? But don't miss it!“
“If you want the freshest seafood and the best customer service this is the best place around its nice when the owner and staff treat you like your family planing a party they will do everything for you too make your life easier treat youself and friends and family the to the best diggers catch is the place we are all working extra hard these days you all deserve the best do it ya'll be nothing but happy after .!!! for doing so go head you know you deserve it and what too.“
“First time to the Pawtucket location on Sunday. Our friends said it was the best place around. Saw it on that Saturday on Phantom Gourmet and knew we had to come by!!! The food was delicious, the staff was great and we were seated by Debbie the hostess with the mostest!!! Definitely a part of our brunch rotation. Next time we’ll see how EP stands up! Thanks everyone for a fantastic time!!!“
“First time to the Pawtucket location on Sunday. Our friends said it was the best place around. Saw it on that Saturday on Phantom Gourmet and knew we had to come by!!! The food was delicious, the staff was great and we were seated by Debbie the hostess with the mostest!!! Definitely a part of our brunch rotation. Next time we’ll see how EP stands up! Thanks everyone for a fantastic time!!!“
“Great local establishment in West Warwick, Rhode Island. I had a craving for hot weiners and ended up with more. This place is a hidden gem with a friendly welcoming staff. The customers are great too as they praise the place that has been around since 1968. So, besides hot weiners,, I purchased clam strips and rice pudding (home made by the owner's mom. The food is made to order and always fresh. I highly recommend that you stop by and give Sam's NY System a try. Very nice portions that will put a smile on your face once you have a taste...“
“Tried their food multiple times and they're consistently delicious! They make a killer gyro, their fries are tasty and crisp, and they have corn nuggets! Service has been quick and friendly each time we've been, and the prices are good as well.“
“Ok was a little nervous the last two times I went BUT this time I picked up the reasonably priced seafood platter and it was literal perfection. Everything was fried perfectly, still crunchy when it got home and huge portion. For 39.00 it’s a big value. Could easily feed 2-3 people. Fresh and delicious. Well done guys. Keep it up.“
“Hope St on the East Side is a bit cut-throat. The restaurant industry being as difficult as it is, Hope Street Pizza and Family Restaurant does a good job.Like the pizzerias of old days, the menu is jacked up with options. There are salads, sandwiches, dinner combos, and pizzas. They also offer a few allergen friendly options such as gluten-free pizza crusts and pasta. Please note, they do not have gluten-free bread for sandwiches. For anyone who stores gluten-free goods, we all know how costly it is to have it, and it goes rotten. So Hope Street Pizza and Family Restaurant is strategic in their menu options.I'd like to make a remark about how this business also supports sustainability. They had paper packaging with their take out items. Thumbs up for moving forward with that!Finally, the food review. A lamb souvlaki dinner was ordered, with french fries and a side salad (which was extra cost). The total was around $20 to $21 dollars, and included plenty of food to match the price. The lamb was flavorful and amply decorated with a tzatziki sauce. Fries were the standard cut and come preseasoned. The side salad had a variety of vegetables that were not lettuce.I finished my meal feeling FULL. There was even enough to share with my partner. This was a great place to come to, and I will be making more trips to this place just based on their packaging choice. It can be expensive, but I don't think I want to poke into a styrofoam packaging and have it be a part of the side salad I'm eating.Good job, Hope Street Pizza and Family Restaurant! Thanks for the great meal!“
“Incredibly delicious old-school seafood cafe, basic seating, super friendly staff. But the food was incredibly outstanding. Try it once, and you'll make it a habit.Wheelchair accessibility: Staff even deliver to elderly/handicap waiting in cars outside“