Customers` Favorites
Customers` Favorites
“Had a delicious dinner with out of town friends celebrating a birthday. Spencer was an amazing server. Food was outstanding, drinks were delicious! I love this place!“
Customers` Favorites
“Delicious and creative menu!“
Customers` Favorites
“Chef Trey Wilson cranks out amazing food in a beautiful relaxed atmosphere. Best octopus I have ever had , fire roasted in a coal burning oven. Everything is delicious and to top it all off you don’t break the bank when you eat here. Reasonably priced wine list with some great Spanish selections. I highly recommend!“
Customers` Favorites
“Great experience,fast friendly service“
Customers` Favorites
“{{restaurant.reviews}}“
Loading...
“We’ve been three times now. Each time blown away by the flavors. I recommend most of the charcuterie, potatas bravas and sobrasada con queso. Service has been fantastic each time and price wise if you stick with the smaller dish’s it’s not bad at all. Last night we got 10 things off the menu and two glasses of wine. With tip it was under $200.“