The Grand on Main
$$ • Bars, American, New American Book a table: 7:00 PM 7:15 PM 7:30 PM MoreAbout The Grand on Main
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The Grand on Main Reviews
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I had the pleasure of being served by Anita during my visit, and she truly made my experience exceptional. From the moment I was greeted, Anita's great attitude and warmth stood out. She was not only friendly but also incredibly knowledgeable about the menu, offering helpful recommendations and answering all my questions with ease. Throughout my meal, she was attentive and always available to assist with anything I needed. Her professionalism and helpfulness really made the dining...read full review
On the Columbia Food Tour, had the Lamb over mashed potatoes, shrimp toast and churro with caramel sauce. Don't see that on the menu but would love to return and order that full sized plate, it was delicious!
Great atmosphere great service . Food is mediocre, but can’t have everything right ?
Hours
| Monday | 11AM - 12AM |
| Tuesday | 11AM - 12AM |
| Wednesday | 11AM - 12AM |
| Thursday | 11AM - 12AM |
| Friday | 11AM - 2AM |
| Saturday | 10AM - 2AM |
| Sunday | 10AM - 12AM |
The Grand on Main offers a mix of positives and negatives. The broasted chicken and basil goat cheese salmon are highlights, along with perfectly crafted cocktails. The restaurant has a fun atmosphere, with bowling alleys in the back that add to the experience. The food can be quite good, with dishes like the chicken and waffles being super delicious and the fried zucchini standing out as a favorite. The prices are considered high, especially when ordering items separately, but some guests find the food to be very reasonably priced and delicious. The ambiance may not always be the best for larger groups, and service can vary; one server was described as kind but rushed, while another comment mentioned slow refills. The menu during brunch is limited, which disappointed some guests expecting the regular menu. Some dishes, like the grits, can be inconsistent—clumpy and lacking flavor—while other dishes like the cheddar biscuits and charcuterie board may fall short of expectations. Despite friendly staff, inconsistent dish quality, and minor service issues, many diners enjoy the fun environment, tasty food, and the presence of live music on Fridays.