Draper Purveying Company

Stumbled upon this restaurant during a rainstorm and so glad that I did! Really awesome, personal service. Food was delicious and reasonably priced. I will definitely come back next time I am in town!

Atmosphere: 5

Food: 5

Service: 5

This is one of Greenville’s best kept secrets. We have been here a handful of times- it’s never too busy- the food has always been amazing- well marked gluten free items- and we’ve always enjoyed our friendly servers. The salmon, chicken fried chicken, and pork dish are amazing!

Atmosphere: 4

Food: 5

Service: 5

amazing food! and the environment is so cute

Atmosphere: 5

Food: 5

Service: 5

Great Cocktails! Food is excellent and has become our favorite restaurant downtown. The staff is amazing and Ash, the manager/bartender is extremely nice and remembered us and our drinks! Sunday brunch is great also.

Atmosphere: 5

Food: 5

Service: 5

Draper Purveying Company has quickly become one of my favorite places to visit. The professionalism of the staff, combined with the welcoming atmosphere, makes every visit enjoyable. It is the kind of place you feel confident recommending to friends and family.

Atmosphere: 4

Food: 4

Service: 4

My wife and I went for a date night while in town, they got us in with no wait and no reservation on a Friday evening!! Our waitress Shannon was tentative, knowledgeable, courteous, and friendly! I ordered the pork two ways and it was great! My wife ordered the Ahi Tuna special and it was superb! Cocktails are great also!

Atmosphere: 5

Food: 5

Service: 5

Last night’s Jack Daniel’s Pairing Dinner at Draper was one of the most enjoyable dining events I’ve attended in Greenville.

The evening featured Jack Daniel’s Master Distiller, Chris Fletcher, who shared stories, history, and insights that made each pour even more interesting. The pairings were thoughtfully selected and showcased the versatility of the different Jack Daniel’s expressions without overwhelming the food. The event featured a four-course menu created by Chef Patrick Phillips, including a sweet potato corn chowder, pecan chicken cutlet, center-cut filet, and a decadent mocha peanut butter pie, each paired with a different Jack Daniel’s whiskey. (Big Tickets) The twice baked potato served alongside the filet was also fantastic and complemented the course perfectly.

What impressed me most was how well the kitchen executed every course. The filet was perfectly cooked, and the sweet potato corn chowder was absolutely outstanding—rich, flavorful, and comforting, easily one of the highlights of the evening. The dessert was the ideal finish to the meal. The pairings felt intentional rather than gimmicky, with each whiskey enhancing the flavors on the plate.

The service was polished, the atmosphere was warm and inviting, and the opportunity to interact with Chris Fletcher added a unique touch that made the event feel special. Events like this are what make downtown Greenville’s dining scene so exciting.

A memorable evening of outstanding food, exceptional whiskey, and genuine hospitality. I’ll be watching closely for Draper’s next pairing dinner.

Highly recommended.

Atmosphere: 5

Food: 5

Service: 5

Went to the Jack Daniels collaboration dinner and had the BEST time! While the whiskey samples were good the food was amazing! Every course incorporated a whiskey into the soup base or sauces… I wanted to lick the soup bowl it was so good! The bacon cooked in a whiskey reduction ontop of the chicken was fabulous. The filet was melt in your mouth and finally the peanut butter pie with whiskey salted caramel was a perfect ending.
The owners and staff were super friendly and we can’t wait to go back for a “regular” dinner!

Atmosphere: 5

Food: 5

Service: 5

So good!! Great atmosphere!! We will definitely be back!

Atmosphere: 5

Food: 5

Service: 4

So ridiculously good. Everything we tasted—the brussels sprouts appetizer, the stuffed cabbage with shrimp, the steak sandwich, and the cocktails—-was unbelievably delicious. New fave in Greenville.

Atmosphere: 5

Food: 5

Service: 5

Food was great. There are a lot of different options to choose from. The atmosphere was nice. The service was good, but it took a long time to get our food. For how few parties were there.

Atmosphere: 5

Food: 5

Service: 4

Great food and service best downtown.

Atmosphere: 5

Food: 5

Service: 5

Food was good, took 1 hour to get lunch. Wait staff was rude, I do not recommend

Atmosphere: 1

Food: 4

Service: 1

Visited last night for the first time. Definitely won’t be the last. The venue exudes the perfect vibe - eclectic and casual but yet upscale dining experience! Service was amazing and some of the best we’ve had downtown Greenville! I can’t believe I hadn’t heard more about this place.

While the wine menu is limited, the cocktail menu had some fantastic looking concoctions that could be worth a try.

The chicken fried chicken had amazing flavor and fork tender. My husband said the 9oz filet was both perfectly seasoned and cooked. Perfectly seasoned food is hard to find!

Highly recommend!

Atmosphere: 5

Food: 5

Service: 5

great place. everyone who worked there (though it seemed short staffed) was very nice and responsive. had a reservation for 3 before a show at the peace center,

we were sat at the high top tables, thankfully not the communal table, we order some cocktails from happy hour menu, all very good, order wings and mozzarella sticks (not enough to share between 3 people) but quality was great.

we ordered the southern chicken, pork two ways, steak handheld with pigment risotto, quality overall was very good. no complaints and some sharing happened.

two minor things, i would invest in some sound padding: would be a good idea, its loud, and staff seemed overwhelm through our meal due too a small rush, would hire more people,

would return.

Atmosphere: 4

Food: 5

Service: 4