UP on the Roof

250 Riverplace #800, Greenville
(864) 242-4000

Recent Reviews Order Online Reserve

Customers' Favorites

Prime Rooftop Burger and Fries
Challah Bread French Toast
Fingerling Potato Confit
Clucking Good Cobb Salad
Pan-Seared SC Wreckfish
Fried Brussels Sprouts
Fried Seafood Basket
Charcuterie Board
Breakfast Poutine
Steak Quesadilla

Menu

From the Sea
Bayou Crabcakes
jumbo lump blue crab meat, green tomato + corn relish, remoulade, cheerwine gastrique
DRUNKEN MUSSELS
BACON, white wine, CREAMED corn + leeks, CHARRED TOMATO
SEASONAL FISH
chef's seasonal preparation
JUMBO SEA SCALLOPS "BENEDICT"
BACON, blue CRAB, BRAISED BABY KALE, HOLLANDAISE & QUAIL egg
TUNA TATAKI
BABY bok choy, chili infused DASHI broth
FRIED SEAFOOD BASKET
blue cheese slaw, green goddess, fries, tomato aioli
BBQ SHRIMP + GRITS
alligator sausage, braised swiss chard

From the Ranch
Prime Rooftop Burger
hampton farms pimento cheese, bacon + onion jam, herb aioli (fries do not come with this entree - they may be added for an additional fee)
Honey Soy Fried Chicken Lettuce Wraps
herbed goat cheese ranch
BEYOND Rooftop Prime Burger
BEYOND PATTY SUBSTITUTION - hampton farms pimento cheese, bacon + onion jam, herb aioli (fries do not come with this entree - they may be added for an additional fee)
SEASONAL TACOS
chef's seasonal preparation (not your father's tacos...rabbit, pork cheeks, and more)
MUFFALETTA SLIDERS
olive SALAD, MORTADELLA, SALAMI, prosciutto, swiss, provolone
Fries
house seasoning

From the Farm
Fried Brussels Sprouts
chili lime vinaigrette
LOCAL MUSHROOM RISOTTO
truffle, parmesan, red wine reduction, micro salad
Humpty Dumpties
daily deviled eggs
Beyond Balls
vegan "meatballs," sweet + sour glaze, micro shiso
HARVEST SALAD
red onion, candied pecans, feta, apple + cranberry vinaigrette
GRILLED CAESAR
grill baby romaine, white anchovies, peppercorn dressing

Beverages
Soft Drinks
Coke, Diet Coke, Sprite
FIJI Water
San Pellegrino Sparkling Natural Mineral Water

SUNSET SWEETS
SEASONAL CHEESECAKE
chef's seasonal preparation

SHARE [OR NOT]
SEASONAL QUESADILLA
four cheese blend; chef's seasonal preparation
CHARCUTERIE BLOCK
chef's selection: cured meats + cheeses, antipasto, pickles
SEASONAL NACHOS
beer cheese, bacon, lettuce, tomato, jalapeno, creme fraiche

Photos

Photo credit: google
Photo credit: google
Photo credit: google
+35 photos
Photo credit: google
+34 photos
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Recent Reviews

My son wanted to try this place for his birthday. Made a reservation for dinner. Got seated quickly outside with a beautiful view. We didn't have to wait long for our food to come out. We ordered the steak, cod, and smash burger. The burger didnt have much flavor. The fries were very salty. The cod and steak was good but meat proportion was small compared to other restaurants and price. After food was served didn't see the waitress for a while. My son wanted...
June 2026
This was our first visit to UP on the Roof, and overall I’d describe it as an okay experience that started out with a lot of promise before going downhill.

Our first impression was excellent. The rooftop setting is really unique, the weather was perfect, and making your way through the hotel and up to the roof makes for a memorable arrival. We were excited to try it.

Our server, Marissa, greeted us promptly, took our drink and food...
June 2026
I work in Corporate F&B and was blown away by the hospitality @ up on the roof . The host stand acknowledged our 1 year anniversary and gave us a gorgeous table with a view. We first met at UP on the roof for our first date and it was lovely to return. Sydney our server went above and beyond to ensure it was a magical night. . Thank you Sydney!!
June 2026

More Reviews

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UP on the Roof

250 Riverplace #800, Greenville, SC 29601
(864) 242-4000