50 Best Vegetarian Restaurants in Hilton Head Island

“We have been to the Jazz Corner many times and it is always a fabulous show with incredible food and service. Tonight was truly special being there with our young adult children and niece, experiencing the spectacularly talented group Folderol. We’ve been bringing our children here since they were 5 & 6 and this was one of their most favorite experiences. The group Folderol takes popular music and recreates them into amazing jazzy performances. Standing ovation and encore performances with crowd participation-it was electric! Thank you for a memorable evening and we hope to see you again.“

“An Unforgettable Anniversary at Michael Anthony's A True Food Lover’s Paradise For our wedding anniversary, we wanted something special, and Michael Anthony’s delivered on EVERY level. As Hilton Head’s premier Italian fine dining destination, they excel not only in impeccable service and warm hospitality but also in creating a culinary experience that any true Epicure would appreciate. From the moment we sat down, our server, Eleanor, made the evening even more remarkable. Her knowledge of each dish was extraordinary, and her attentiveness to every detail ensured that we were taken care of without ever feeling rushed. It’s rare to encounter such dedication to making sure every aspect of the meal is perfect, and Eleanor truly enhanced our experience. The evening began with a bottle of 2021 Tenuta Di Arceno Chianti Classico—a stunning wine with aromas of cherries, and strawberries. Its elegant balance made it the perfect companion to the meal, enhancing each bite without overshadowing the vibrant flavors on our plates. My A5 Wagyu ribeye was simply divine, cooked to perfection with a melt-in-your-mouth tenderness that only Wagyu can deliver. It was a symphony of rich flavors, each bite more indulgent than the last. My wife’s Ravioli di Vitello al Tartufo Nero was outstanding. A harmonious blend of House made veal ravioli topped & black truffle sauce. Both dishes epitomized the fine craftsmanship and attention to detail. One of the true standouts of the night was the Raviolo al’Uovo con confit d’Anatra. This dish was a revelation! An unexpected, yet beautifully balanced combination of flavors that demonstrated both creativity and precision. The delicate pasta, rich duck confit, and perfectly runny egg yolk created a dish that was not only visually stunning but an absolute pleasure to eat. Another unexpected delight was the Insalata d’Anatra con Albicocca e Burrata. A light and refreshing salad featuring succulent duck, sweet apricots, and creamy burrata. It was the perfect prelude to the main courses, showcasing a masterful understanding of balance and texture. Venturing into new territory, I tried the Polpo alla Griglia, my first experience with octopus. Grilled to perfection, the octopus had a surprisingly tender, almost steak-like quality that was enhanced by a smoky char. It was a revelation for me both unfamiliar and yet incredibly satisfying. For starters, we couldn’t resist the Peach and Plum Salad with Scallops. The sweet, ripe fruit paired beautifully with the perfectly seared scallops, highlighting the restaurant's commitment to sourcing only the finest seasonal ingredients. Every bite was vibrant, fresh, and utterly delicious. As if that weren’t enough, the desert menu demanded our attention. The Tiramisu was nothing short of perfection!espresso and rum-soaked ladyfingers layered with a light mascarpone mousse and topped with a dusting of cocoa and caramel drizzle. Hands down, the best Tiramisu I’ve ever tasted. The Sformata di Cioccolata con Gelato Vanilla Rich, molten-centered chocolate cake served with creamy vanilla gelato was a chocolate lover’s dream. The baked peach stuffed with oats and pine nuts was another winner. It was refreshing, light, and oh so exciting to my tongue. It had a similar presentation to a small coffee cake, but packed a flavorful punch of peach cobbler. Finally, the Affogato, a dessert that was new to me but instantly became a favorite. Vanilla gelato drenched in rich espresso, chocolate sauce, Kahlua, and whipped cream. It was an indulgent, yet perfectly balanced way to finish the evening. Michael Anthony’s isn’t just a meal, it’s an experience. From the perfectly executed dishes to Eleanor’s exceptional service, every detail is designed to make you feel pampered. For anyone who appreciates authentic Italian cuisine with a creative twist, Michael Anthony’s is simply a must. Whether you’re celebrating a special occasion or simply looking to treat yourself to an unforgettable dining experience, Michael Anthony’s will not disappoint! We are planning our next trip already“

“We enjoyed eating lunch and dinner here. We loved how the hostess and waitress addressed you by name. The hostess even remembered our names 3 days later. The drinks, especially the pear drink and the IPA (Hazy) my husband drank were phenomenal. The filet mignon was cooked to his liking. He was very pleased. Not as expensive as eating outside the Imm & Club Resort, which is always a bonus. Great view!“

“We came to crazy crab and was lucky enough to have Susan as our waitress. Susan is the greatest waitress I’ve had at any restaurant ever. She makes sure we get our food in a reasonable time and we don’t stay thirsty. I would give susan a 100/10 on service and I think she needs a raise.“

“We’ve been coming to Hilton Head for years and decided to try Fraser’s for the first time. Honestly I was surprised how much we all loved the food. I expected a golf course restaurant to be more of a pub food menu but even the shrimp and fish we ordered was amazing. Awesome, casual atmosphere with great views if you sit outside.“

“Excellent traditional pizza joint played U2 and all !“

“Had a after dinner drink at the bar. Great location right next to the beach lots if seating. There us a walkway to get to the beach if you want a stroll after dinner. Staff was very friendly and a wide variety of food and beverages. Lots if outdoor seating and there was a music playing when we arrived around 7pm“

“The food was fantastic. I had the broiled and blackened seafood platter. Very good. The cheese grits were also very good.“

“Horrible manager on 10/13/2022! He ruined my daughter's 5 year anniversary dinner. They were in from out of state to attend a golf tournament and celebrate their anniversary. When it came time for payment the manager came over and told them they don't accept Discover and was really rude and belittled them for not having any other type of payment with them. There are no signs posted that they don't take Discover. The manager said what do you want us to do, sit everyone down beforehand and tell them we don't take Discover. A sign should have been posted. Every other establishment they visited in Hilton Head took Discover. The manager could have been nice about it while they secured another form of payment instead of belittling them in front of everyone. Their waiter was amazing though. Seems they need to promote the waiter as the new manager.“

“Delicious- great service and delicious halibut and polenta“

“Ms.Orchid brought my salad out personally and graciously allowed my daughters to take a photo with her. She was beyond wonderful. The food came out and was hot and delicious. We loved the cornbread stuffing! Definitely recommend!“

“Had a great meal a Catch 22 on Thursday 2/15/24. Food was delicious and our server, Derick, was the best.“

“Love this place. Oysters are so good and the service is great“

“It does have the feeling of Santa Fe“

“Waitress was absolutely awesome. I had the Blackened fish tacos, and they were awesome.“

“My daughter is very picky and said the alfredo was the best she ever had! My mushroom swiss burger was great! Prices are reasonable! 5 star 👌“

“amazing acai bowl! great menu... can't wait to come back for lunch!“

“Loved the food Shelia was our waitress service was excellent food was amazing they get five stars had to wait for table was worth the waot“

“We go to Alfred's every year for our anniversary dinner - that's how much we think of them. Fantastic service, ambience, and food. *****“

“We have eaten at Kenny B's for dinner several times but decided to try them for breakfast on our way home this year. Oh my! What a great decision it was! Breakfast was hearty and delicious and I so enjoyed my cup of coffee with chicory. Our breakfast consisted of biscuits and sausage gravy for my husband and eggs, sausage, wheat toast and grits for me. Everything was so flavorful and the grits were some of the best I've had in a while. The grits were creamy with plenty of butter and a fresh corn taste to them. We highly recommend anyone looking for a delicious breakfast with a New Orleans twist on the dishes do yourself a favor and patronize Kenny B's.“

“We always make sure to eat at the Sea Shack when visiting HHI—best grouper on the island! Got takeout last week, got home and realized we didn’t get our ordered desserts. Not a big deal, called for a refund. Instead, manager brought the key lime pies we ordered and added a banana pudding! Awesome customer service!“

“First time here and we'll definitely return. Great service and really good food. I had the BBQ chicken salad and it was awesome!!!!“

“12/10 Subs are superb and super filling! Incredible customer service and super friendly staff. The owner was incredible with my 2 year old. Kids or no kids it’s a must try!“

“An Unforgettable Anniversary at Michael Anthony's A True Food Lover’s Paradise For our wedding anniversary, we wanted something special, and Michael Anthony’s delivered on EVERY level. As Hilton Head’s premier Italian fine dining destination, they excel not only in impeccable service and warm hospitality but also in creating a culinary experience that any true Epicure would appreciate. From the moment we sat down, our server, Eleanor, made the evening even more remarkable. Her knowledge of each dish was extraordinary, and her attentiveness to every detail ensured that we were taken care of without ever feeling rushed. It’s rare to encounter such dedication to making sure every aspect of the meal is perfect, and Eleanor truly enhanced our experience. The evening began with a bottle of 2021 Tenuta Di Arceno Chianti Classico—a stunning wine with aromas of cherries, and strawberries. Its elegant balance made it the perfect companion to the meal, enhancing each bite without overshadowing the vibrant flavors on our plates. My A5 Wagyu ribeye was simply divine, cooked to perfection with a melt-in-your-mouth tenderness that only Wagyu can deliver. It was a symphony of rich flavors, each bite more indulgent than the last. My wife’s Ravioli di Vitello al Tartufo Nero was outstanding. A harmonious blend of House made veal ravioli topped & black truffle sauce. Both dishes epitomized the fine craftsmanship and attention to detail. One of the true standouts of the night was the Raviolo al’Uovo con confit d’Anatra. This dish was a revelation! An unexpected, yet beautifully balanced combination of flavors that demonstrated both creativity and precision. The delicate pasta, rich duck confit, and perfectly runny egg yolk created a dish that was not only visually stunning but an absolute pleasure to eat. Another unexpected delight was the Insalata d’Anatra con Albicocca e Burrata. A light and refreshing salad featuring succulent duck, sweet apricots, and creamy burrata. It was the perfect prelude to the main courses, showcasing a masterful understanding of balance and texture. Venturing into new territory, I tried the Polpo alla Griglia, my first experience with octopus. Grilled to perfection, the octopus had a surprisingly tender, almost steak-like quality that was enhanced by a smoky char. It was a revelation for me both unfamiliar and yet incredibly satisfying. For starters, we couldn’t resist the Peach and Plum Salad with Scallops. The sweet, ripe fruit paired beautifully with the perfectly seared scallops, highlighting the restaurant's commitment to sourcing only the finest seasonal ingredients. Every bite was vibrant, fresh, and utterly delicious. As if that weren’t enough, the desert menu demanded our attention. The Tiramisu was nothing short of perfection!espresso and rum-soaked ladyfingers layered with a light mascarpone mousse and topped with a dusting of cocoa and caramel drizzle. Hands down, the best Tiramisu I’ve ever tasted. The Sformata di Cioccolata con Gelato Vanilla Rich, molten-centered chocolate cake served with creamy vanilla gelato was a chocolate lover’s dream. The baked peach stuffed with oats and pine nuts was another winner. It was refreshing, light, and oh so exciting to my tongue. It had a similar presentation to a small coffee cake, but packed a flavorful punch of peach cobbler. Finally, the Affogato, a dessert that was new to me but instantly became a favorite. Vanilla gelato drenched in rich espresso, chocolate sauce, Kahlua, and whipped cream. It was an indulgent, yet perfectly balanced way to finish the evening. Michael Anthony’s isn’t just a meal, it’s an experience. From the perfectly executed dishes to Eleanor’s exceptional service, every detail is designed to make you feel pampered. For anyone who appreciates authentic Italian cuisine with a creative twist, Michael Anthony’s is simply a must. Whether you’re celebrating a special occasion or simply looking to treat yourself to an unforgettable dining experience, Michael Anthony’s will not disappoint! We are planning our next trip already“

“After countless times eating here… every single dish I have tried was absolutely top notch delicious. And the environment is warm and romantic. Highly recommend for a date night and family outing.“

“Hands down one the best spots for clean, fresh & colorful food… savory or sweet, veggie or not, excellent coffees, green tea…. Lots of grab & go snack options by the pound ! HIGHLY RECOMMEND & I’m local & a foodie 😎 ⭐️ ⭐️ ⭐️ ⭐️ ⭐️ FIVE STARS“

“Place is cute as a button. Meals were delicious ! Music relaxing. Service great. Going back“

“Recommend for a refreshing drink, a creative meal, and beautiful views of Hilton Head Island.“

“Service and food was excellent. Love the little restaurant atmosphere. A true gem.“

“It was mine and my husband’s first time eating here and it was delicious! We sat at the bar and Chris was on his stuff!!! He was friendly and made sure we were well taken care of.“

“Outstanding, fresh and quick!“

“We visited Hilton Head/Bluffton/Beaufort area for a few days from New York City and had a list of places to go. Unfortunately we didn’t make it to all but we did stop by Red Stripes and babyyyy, we were glad we did!! The food was absolutely delicious and totally unexpected. Jamaican cuisine is not something every one can do, native or not, but the owner and the chefs at the Bluffton location exactly what they’re doing. The food, drinks, and service was impeccable. 10 out of 10, would definitely recommend!“

“Incredible anniversary dinner for one vegan and one omnivore! The atmosphere was elevated and also very comfortable. Flavors and execution were incredible and we had a terrific experience. We plan to return!“

“Thai Smile Cuisine for the win again!!! Absolutely delicious! Loveeeee that Thai Hot is truly hot… went with #6 Nick Hot tonight 🔥💪😬🤩 Crab Fried Ruce & Kra Prao (Not pictured - garden rolls with the best peanut sauce & Tom Yum soup 🤤)“

“Great atmosphere only to be enhanced by attentive staff. All of our entrees were cooked to perfection!“

“Always fresh and delicious! Great service too!! A true hidden gem on Hilton Head 😊“

“Great service friendly staff we don’t have to wait long to get a table definitely recommend for breakfast“

“Outstanding, fresh and quick!“

“Nice quick breakfast cafe in Harbour Town. Staff is professional and loved the menu options. I ended up getting the french toast and it was good. My friend liked her avocado toast too. Waited only 15 minutes for food which was great compared to how long the line was. Cold brew is okay. Definitely a fun spot for vacationers though.“

“Great Burgers and sushi. Literally something for everyone in the family. Love Charbar Co.!“

“I absolutely loved the atmosphere and the food. It was all beautiful. The food was spicy - just how I like it and just what I asked for when I ordered. This place had beautiful decor and a 5 star restaurant atmosphere. The waitstaff were all kind and helpful, very understanding about my shellfish allergy. If I could give it a 10/5 star review I would!“

“We’ve been coming here for years now, and love the atmosphere. We make it a priority to come visit just to hang out with Allando who’s always so welcoming to our family. By far our favorite place to just hang out and listen to live music.“

“Wow!!! Not only was the food was great, but the experience was one that made memories. All was made fresh before our eyes. I recommend the Philly Steak & my granddaughter was so l all over the home-fries. It not everyday a visitor finds many places like Harold's. Glad we did!“

“Our first time and we have lived in Bluffton six years! We will be back! Thank you for a wonderful evening celebrating a loved one's Birthday!“

“Gringo’s was atop the Yelp! reviews for top breakfast places and they didn’t disappoint! A small diner nestled in the end of a shopping center with some outdoor seating, they’re cooking within steps in front of you mostly on a flat top grill. Fresh coffee served in their own ceramic coffee mugs complimented our breakfast quesadilla, “the beach” breakfast, and three fluffy pancakes topped with Nutella, whipped cream, and powdered sugar hit the spot and started our morning right! Staff was friendly and service was quick! Thanks for the chow!“

“Great people, amazing food, and good vibes!“

“The pizza was fresh, hot, and tasted awesome 👌. We also ordered the Stromboli Cheesecake, these were absolutely delicious!“

“My wife and I just celebrated our 20th anniversary. The steak and pasta dinners were awesome! The staff is very friendly! We’ll be back for sure!“

“My wife and I recently dined at Red Fish and had a lovely experience. We appreciated the cozy and intimate atmosphere of the restaurant, which made for a romantic evening out. One of the highlights of our visit was the opportunity to choose a bottle from their impressive wine cellar, which had an extensive selection of wines from around the world. The food was delicious and satisfying. The chef clearly takes great care in creating each dish, using fresh and high-quality ingredients to bring out the best flavors. Throughout our meal, the service was attentive and friendly without feeling overbearing. We appreciated the attention to detail that went into every aspect of our dining experience, from the wine selection to the food presentation to the overall ambiance of the restaurant. Overall, we highly recommend Red Fish to anyone looking for an exceptional dining experience. Whether you're celebrating a special occasion or just looking for a great meal and outstanding wine selection, Red Fish is definitely worth a visit.“

“Stopped in for a sampling of beers and a snack. We did a flight and had buffalo chicken dip and fritos walking taco. All the beers I tried were very good and so was the food. There is indoor and outdoor seating. We chose indoors at the bar since it was raining off and on. Great spot to hang out. Staff is friendly and all had a great attitude. Stop on in and give the beers and food try, you won't be disappointed.“