“In addition to the 48! wines on tap, great food. I had an awesome burger: surprisingly the pimento cheese perfectly complemented the hot pepper bacon jam, served on brioche bun. Probably 1/3 lb patty. Amazing combination. Happily I opted for potato salad, which also was slightly different and yummy. Partner and I had seasonal vegetables (carrot, Brussels sprouts, asparagus that night) which were ok but not as spectacular. Wife had shrimp and grits, also great. Good dining experience. But of course the 48 wines "on tap" was unique.“
Cafe • $
“Always my favorite lunch spot at KI! For this visit we had Cafe Eugenia make a beautiful lemon raspberry cake for my dad's 80th birthday party- it was wonderful and a huge hit at the party. Thank you so much for fitting us in to your busy Easter schedule- we will be ordering for our next occasion soon!“
“Got take away so not sure how the dine in service is. But our meals were ready exactly when they told us (20-25 minutes) and everything was correct!Husband had the filet and I had the crab cakes which were just how I like the.- very crabby and not full of breading and mix.Would definitely return. Seemed like a laid back environment great for watching a game.Kid-friendliness: Both kids enjoyed their meals- Mac n cheese and Chicken tenders. Fries were just ok but that always happens with takeout. They were probably great when fresh. Not super reserved and formal... I'd take my kids for eat in.“
“They need to slightly tweak the breakfast buffet. Eggs were salty and spiked with water. Not good. Sausages were not good. Easy to fix, but for $40/person, should expect scrambled eggs that are cooked properly, not dry but also watery, if you know what I mean, and sausage that tastes good.French toast was stale and had been sitting.“