“The hawaiian garlic shrimp bowl was sooo delicious! I especially like the hawaiian mac salad. I also got the strawberry and cream handcrafted drink (basically a strawberry milk tea IMO) and it was alright.There are such a variety of items on the menu and the atmosphere was very quaint. I’ll definitely be back to try something new ?“
“What a find! Stumbled on this new place a few doors down from the 701 Whaley event venue & I can't say enough good things. BEST Vietnamese grilled shrimp and noodles I've EVER had (with side salad for $12). Lots of meaty shrimp. Delicious! Super fast. Super clean. Super friendly. Can't wait to go back!“
“We arrived at Pho Viet a little past noon, the place was quiet and had 2 tables at most. We were greeted by the two guys who were working and took a seat to our liking. We ordered drinks and food, we both ordered #15 (Rare Steak, Brisket and Flank) Beef Noodle Soup (Pho) we asked for it to be spicy and a #4 (Crispy Shrimp Rolls) she had a sprite and I had a sweet tea.Food came out rather quickly, which was surprising! The broth was hot, fresh, and very flavorful with a good amount of noodles you could just slurp them right up.Along with that comes a side dish of extras you can add on to your liking (bean sprouts, basil, lime, jalapeño slices, and a lemon wedge). The Phó was phenomenal, the flavor was right on point, and excellent for this cold weather.The shrimp rolls were crispy and crunchy, and they came with a lettuce leaf and pickled carrots, which just packed on flavor. The tanginess of the sauce makes everything come together as the perfect bite!We paid a little over $50, but for the amount of food, the attentiveness of the servers, and overall delicious food, it makes it well worth its price. So, if you're in the area, make sure you stop by!“
“The world is my Oyster. I crave authentic ethnic cuisine. But I've been spoiled with the elevated diversity of San Diego. All of a sudden I missed Vietnam and the fresh spring rolls and dipping sauce like the ones of the Clairmont area. Golden Chopsticks came close. Then I realized...it missed that punch of International flavor of the mint. I didn't realize how much it added to this dish. Well as a chef I came home and created what I was missing just to satisfy those cravings. My lunch partner enjoyed his pork noodles. The decor was amazing but I would switch out We are the Champions to some take me away Thai music @“