Customers` Favorites
Customers` Favorites
“If you’re ever in the Black Hills at breakfast time, this is a place you’ll want to stop. Combination bakery and cafe. I ordered two eggs basted soft, sausage, toast and hashed browns. Eggs were done just right, hashed browns we freshly grated, not frozen, and the toast was bread baked on site. Lauren was my waitress and kept my coffee cup full. On the way I. You’ll walk past the pastry case, featuring cinnamon roll and caramel rolls as big as your head, turnovers, and god knows what else. And no, I did not have any…trying to bring my A1C down. But I was sorely tempted. I give them all the stars.“
Customers` Favorites
“Cafe that's located near the Mount Rushmore national monument. There's plenty of seating here. There's two different counters - one serves ice cream, the other serves actual food. The service was okay, not bad. Food came out on a tray, as if you're at school. The taste was pretty good, but it wasn't amazing. The biggest standout was that the room was really breezy - there were fans going on full blast that were constantly blowing away my napkins.“
Customers` Favorites
“{{restaurant.reviews}}“
Loading...
“Service with a smile very early in the morning. Chilly fall weather so you can wait in the car with a pager, order online, or drive through. Latte and poppy seed loaf cake were winners for me. Wish it were warmer so I could try the smoothies. Also a full selection of breakfast sandwiches available anytime.“