“Top notch place! A beautiful, well - curated menu, and an interesting drink menu. We were very impressed with our appy- fresh buns with lemon butter. My tourtiere sat on a gently curried banana puree. I had a delicious non- alcoholic punch that was tangy and fresh. Our server was attentive, but not overly so. This place is an absolute gem.“
“Came here a few years ago and it was terrific. Super cozy and lovely. The service was fantastic and above and beyond the typical restaurant service. The food was delicious!! Lots of options and prices are/were reasonable. The interior is lovely“
“Delightful lunch - we were greeted at the entrance by our server Kristina, who was helpful in explaining the menu items and efficiently meeting our needs during lunch. The lobster bisque was rich snd creamy. The smoked salmon crepe was delicious with a side garnish of crème fraîche and capers. I was happy to see that this restaurant survived during COVID - the ambiance and menu offerings remain high quality. Reservations recommended.“
“I can’t wait until their tables for dine-in come! They are so busy even without tables and it’s exciting to see the hype.I just stopped by, and I’m a vegetarian. They were so accommodating and made me a taco salad without the meat, and then they made a Mac n cheese with the brisket separate so my husband could eat the meat for me (LOL).Don’t be afraid to ask! They’re so awesome and helpful there and want you to leave with a smile. 10/10 recommend.EDIT: I love that they use wooden to go cutlery and sustainable packaging when possible. They think of everything!“