Restaurante Mar Y Tierra
$ • Honduran, Chicken Shop, AmericanAbout Restaurante Mar Y Tierra
Customers' Favorites
Guacamole
Restaurante Mar Y Tierra Reviews
97 ratings
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We dined here after church with our friends today! There was about 20 of us and the staff was beyond gracious and so kind to us. They gave all the kids free ice cream after lunch. The food was top notch! Absolutely delicious!! I’m still dreaming of my chicken tacos and pupusas 🤤 10/10 guacamole too!! SO YUMMY!
Ate there yesterday with my son. It was very good! Ordered guacamole, my son has never really liked it and he absolutely loved it! We had shrimp and chicken tacos and with the fresh lettuce, beets, tomatos, cilantro, etc. it was very refreshing! The chicken and shrimp was tasty and well cooked. Next time we are trying seafood soup and shrimp ceviche! The server and maybe owner were both inviting, sweet and on top of their game. They have homemade curtido they provide to everyone-...read full review
Very welcoming and friendly, authentic food and the best homemade tortillas
Hours
| Monday | 9AM - 5PM |
| Tuesday | Closed |
| Wednesday | 9:30AM - 7PM |
| Thursday | 9:30AM - 7PM |
| Friday | 9AM - 5PM |
| Saturday | 9AM - 5PM |
| Sunday | 9AM - 5PM |
Restaurante Mar Y Tierra is a small, unassuming spot located on the far east side of Collierville, situated in a simple strip mall. Despite its modest appearance, it offers authentic and delicious Honduran dishes made from scratch with care and love. The menu features a variety of Central American options, including pupusas—bread pockets filled with cheese, pork, or vegetables—and baleadas, both of which are highly recommended. The seafood marinera soup is praised by those familiar with Honduran cuisine as possibly the best in the US. Other popular dishes include carne a la plancha, asada, and chicharrón, all known for their excellent flavor. Customers enjoy fresh squeezed mango juice and guacamole, along with sweet plantains (maduros). The food is consistently praised for its freshness and taste. The staff, including friendly servers like Reina and Michael, provide attentive and thoughtful service, often engaging with guests. The atmosphere offers an authentic Honduran experience, making diners feel like they are eating in Honduras. Many visitors have returned multiple times, eager to enjoy the flavorful food and welcoming environment.