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Customers` Favorites
Customers` Favorites
“We always enjoy simply the best dining experience whenever we visit. The food, service, and ambience is always top notch. Recommend to all ⭐️ ⭐️⭐️⭐️⭐️“
“We had never been here, but The Down Home was recommended to us a while back. Our party of five stopped in for the first half of an Alexis Wax concert/fundraiser for Erwin. The venue is quaint, but there are plenty of smaller booths and tables for four (we grabbed a spare chair to accommodate us), and a bar selling beer and wine, water is there for free. Food is also available, and everything is posted on their website. The sound was good, we all enjoyed our time, and we look forward to returning when we can stay longer. Definitely recommend The Down Home for live music in Johnson City.“
Customers` Favorites
“To jeanandedeats, just doing the math, three or four people does not make a large group.“
Customers` Favorites
“Food is awesome service is great !!! We will be back love restaurant“
Customers` Favorites
“Interesting tacos with lots of different flavor combos possible. They are fusion tacos, with inspirations from different cuisines like Korean, Indian, etc. Any option can be made vegan. They have both tofu and jackfruit as sub options. I prefer their jackfruit since it holds the flavor of their sauces better and the tofu tends to too more bland for my taste. My favorite taco there is the buffalo jack fruit. It is attached to Yeehaw brewery and you can eat in brewery area which has a very cool, relaxed vibe.“
Customers` Favorites
“Great beer and food. Great place to hang“
Customers` Favorites
“great selection of food with a very nice atmosphere“
Recommended
Customers` Favorites
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“Dined here for the first time. Husband and his brother had Scallops. I had the 50oz T-Bone, $150.00 with a great bottle of wine. Very nicely done. This dish came with three sides from the left side of the menu excluding one dish which was explained. Long story short I ordered the $150.00 T-Bone with the three sides being the Brussell sprouts, the potatoes and the oysters. Our server c ame back to say there would be and up charge of $5 for the oysters, maybe $8, now mind you this appetizer WAS included with the offer. When the bill came there was a up charge of $10 for the oysters. So, we went from a $5 upcharge to $10 upcharge. The tip was $75.00 which is not a problem but misinformation is.“