Big Al's Bent Creek BBQ & Catering
$ •
Hours:
3739 Point Pleasant Rd, Newport
(423) 312-4696
About Big Al's Bent Creek BBQ & Catering
Recent Reviews
Ratings
Menu


Hours
Monday | Closed |
Tuesday | Open 24 hours |
Wednesday | Open 24 hours |
Thursday | Open 24 hours |
Friday | Open 24 hours |
Saturday | Open 24 hours |
Sunday | Open 24 hours |
Big Al's Bent Creek BBQ & Catering is a highly recommended catering service, known for their delicious and flavorful food, as well as their efficiency in serving large groups. They catered a lunch for 340 employees at Jost International, ensuring that the food was served quickly and tasted great. For a 50th birthday celebration, they provided a variety of dishes, including tenderloin, chicken, coleslaw, potato salad, and homemade rolls, all of which were highly praised for their tenderness and taste. At another event, they served tenderloin, smoked bologna, pulled pork, chicken, baked beans, mac n cheese, potato salad, and cole slaw, which was a standout favorite. Guests raved about the homemade food, particularly the bbq sauce. Big Al's BBQ & Catering also provides setup and serving utensils, and have even gone above and beyond to help save the day in unexpected situations. The service is amazing, with kind and professional staff, and the portions are very big, often enough for breakfast, lunch, and dinner. Customers say that if you’ve never had the world's best barbecue, you should stop by Big Al’s, as it will change your life. Al is known for putting his heart and soul into his food and never serving anything he wouldn’t eat himself. Many visitors mention that they do catering for groups big or small, and if they’re not in the mood to cook, they simply swing by and grab dinner for themselves or their families. The food is complemented by the best tea, especially their TN tea, which customers say is the best they’ve had. Overall, Big Al's BBQ & Catering delivers exceptional food and service, making them an excellent choice for any event. They are also excited about their new food truck, which customers are looking forward to trying.