Customers` Favorites
Customers` Favorites
“They have very good donuts. The fritters and cinnamon rolls are “wagon wheels.” The family is always friendly and their young son sometimes makes “signs” to tape onto the glass door. Good people. Good donuts.“
Customers` Favorites
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“A nice local restaurant that my family and I wanted to try because we heard they had gluten free bread and bagels. (Husband has Celiac and I'm gluten free by choice). We ended up getting sandwiches instead which were great. They ask if it's an allergy or not. I'm guessing they don't toast the bread if you do have an issue with cross-contamination as my husband's bread was slightly falling apart as he ate it. We really appreciate that such bread is offered. Now onto the bagels.. we were under the impression that they made their own GF bagels but that wasn't the case. I bought a bagel to have later and after I had paid for it, they tossed an Udi's packaged bagel in a bag. Had I known I was going to get a bagel I could've just bought in a store, I wouldn't have gotten it. Overall, the sandwiches were great, the staff was friendly and considerate of gluten allergies but disappointed that they don't make their own fresh gluten free bagels.“