Madam Mam's Thai Cuisine, South at Brodie LN
9911 Brodie Ln #600, Austin
(512) 366-5859
Customers' Favorites
Thai Basil Fried Rice with Fried Tofu
Sweet Sticky Rice w Mango Seasonal
P42 Mam's Special Garee Beef Curry
Sweet Sticky Rice w Mango GF
Drunken Noodles with Chicken
Fresh Spring Rolls GF 2pcs
Stir-Fried Bean Sprout
Roasted Chili Edamame
P6 House Fried Rice
Fresh Spring Rolls
Featured items
F1 Pad Thai*
Eastern style, Rice stick noodles stir-fried with choice of meat, eggs, sweet pickled radish, small Red tofu, bean sprouts and crushed peanuts in glazing, tangy, sweet sauce from simmering of shallots, tamarind, and fresh pineapple. This is not street-styled normally found on other Thai joints where white sugar and distilled vinegar are main ingredient. See F13 Bankrupt Noodle for alternative.
F3 Pad Sea-Ew
All time favorite. Flat or vermicelli rice noodle stir-fried with choice of meat, Chinese broccoli, egg in special mixed soy sauce.
F13 (Street Padthai) Bankrupt Noodle
Street style inspired with Mam's kicks. Spicy, flavorful, aromatic sauce derived from simmering of chopped shallots, house roasted chili, and combination of tropical fruit juices- pineapple, mango, and orange. Occasionally, every summer, Texas peach is used until end of season. Yes, our Pad Thai is not the same. Ours is superior.
A1 Madam Roll
Deep fried spring rolls stuffed with bean thread noodle, green cabbage, celery, carrots, bamboo shoot, black mushroom, and spices. Served with sweet & sour sauce.
A4 Thai Gyoza
A classic Chicken & Veggie filled dumpling serve with Mam's Special Sauce
P62 Street Fried Rice
Traditional Bangkok Style Street Food. Stir-fried rice with egg, yellow onion, Chinese broccoli, tomato, with Street Style mixed soy sauce.
P6 Fried Rice
Stir-fried rice with eggs, pea and carrot, and mixed soy sauce.
A2 Fresh Spring Rolls
Rice paper stuffed with rice vermicelli, vegetables, basil and mint leaves. Served with spicy peanut sauce.
P12 Panang Curry **
Thai red curry with choice of meat, shredded kaffir lime leaves, and Thai basil.
F5 Spicy Pad Kee Mao (Drunken Noodle)***
Flat noodle stir-fried with choice of meat, mushroom, Thai basil Thai pepper and spices. Hot & spicy.
Refreshments (Thai drinks/Sesa Tea Selection/Soda)
Mam's Ice Thai Coffee
Sprite
Coke
Dr. Pepper
Diet coke
Ramune Japanese Flavored Soda
Oolong Tea Roasted (Hot)
Hot Tea from Sesa Pure Austin favorite tea shop.
Jasmin Jade (Hot)
Hot Tea from Sesa Pure Austin favorite tea shop.
Ginger Spice Herbal Blend (Hot)
Hot Tea from Sesa Pure Austin favorite tea shop.
Chamomile Tea (Hot)
Lemongrass Ginger (Hot)
Hot Tea from Sesa Pure Austin favorite tea shop.
Green Tea (Hot)
Hot tea
Lemon Zest Black Tea (Hot)
Hot Tea from Sesa Pure Austin favorite tea shop.
Mama's Iced Thai Tea
Mam's Thai Tea (NO ICE)
Sweet Chrysanthenum Iced Tea
Sweet Ice Green Tea
Unsweet Ice Tea
Mam's Thai coffee (NO ICE)
Appetizers
A1 Madam Roll
Deep fried spring rolls stuffed with bean thread noodle, green cabbage, celery, carrots, bamboo shoot, black mushroom, and spices. Served with sweet & sour sauce.
A4 Thai Gyoza
A classic Chicken & Veggie filled dumpling serve with Mam's Special Sauce
A2 Fresh Spring Rolls
Rice paper stuffed with rice vermicelli, vegetables, basil and mint leaves. Served with spicy peanut sauce.
A3 Brussels Sprout*
Roasted Brussels sprout stir with fresh Thai Basil, Mam's special sweet and sour sauce and homemade roasted chili.
A11 Roasted Chili Edamame
Edamame seasoned with Mam's homemade roasted chili and mixed soy sauce.
A14 Tofu Stick
Fried tofu sticks serve w/ 2 dipping sauces; peanut sauce & sweet & sour sauce topped with crush peanut.
A7 Satay
Grilled marinated meat or tofu on skewers. Served with spicy peanut sauce and cucumber salad
Mam's Wings
Mam's Wings 5 Pieces
Naked- plain // Sweet Siam - Sweet roasted chili // Spicy Siam - Spicy roasted chili // Garlicky - Loads of crispy garlic // Sriracha - Spicy Sriracha sauce // Midnight Kiss - Black pepper,Asian cooking wing soy sauce // Zesty Red - Lemongrass,ginger,chili paste. // Thai Devil - P47 curry lover // Amazing Thailand - Thai chilies,garlic,basil.
Mam's Wings 10 Pieces
Naked- plain // Sweet Siam - Sweet roasted chili // Spicy Siam - Spicy roasted chili // Garlicky - Loads of crispy garlic // Sriracha - Spicy Sriracha sauce // Midnight Kiss - Black pepper,Asian cooking wing soy sauce // Zesty Red - Lemongrass,ginger,chili paste. // Thai Devil - P47 curry lover // Amazing Thailand - Thai chilies,garlic,basil
Mam's Wings 20 Pieces
Naked- plain // Sweet Siam - Sweet roasted chili // Spicy Siam - Spicy roasted chili // Garlicky - Loads of crispy garlic // Sriracha - Spicy Sriracha sauce // Midnight Kiss - Black pepper,Asian cooking wing soy sauce // Zesty Red - Lemongrass,ginger,chili paste. // Thai Devil - P47 curry lover // Amazing Thailand - Thai chilies,garlic,basil.
Mam's Wings 15 Pieces
Naked- plain // Sweet Siam - Sweet roasted chili // Spicy Siam - Spicy roasted chili // Garlicky - Loads of crispy garlic // Sriracha - Spicy Sriracha sauce // Midnight Kiss - Black pepper,Asian cooking wing soy sauce // Zesty Red - Lemongrass,ginger,chili paste. // Thai Devil - P47 curry lover // Amazing Thailand - Thai chilies,garlic,basil.
Mam's Wings 25 Pieces
Naked- plain // Sweet Siam - Sweet roasted chili // Spicy Siam - Spicy roasted chili // Garlicky - Loads of crispy garlic // Sriracha - Spicy Sriracha sauce // Midnight Kiss - Black pepper,Asian cooking wing soy sauce // Zesty Red - Lemongrass,ginger,chili paste. // Thai Devil - P47 curry lover // Amazing Thailand - Thai chilies,garlic,basil.
Mam's Wings 30 Pieces
Naked- plain // Sweet Siam - Sweet roasted chili // Spicy Siam - Spicy roasted chili // Garlicky - Loads of crispy garlic // Sriracha - Spicy Sriracha sauce // Midnight Kiss - Black pepper,Asian cooking wing soy sauce // Zesty Red - Lemongrass,ginger,chili paste. // Thai Devil - P47 curry lover // Amazing Thailand - Thai chilies,garlic,basil.
Salads
S3 Num Tok Salad (Waterfall)**
Choices of meat (Chicken, Pork, Beef or Tofu) cooked in Thai spices, lime juice and ground roasted rice kernel and Thai pepper served on bed of salad and rice.
S4 Som Tum (Papaya Salad) **
Shredded green papaya mixed in lime juice, Thai pepper, palm sugar, fish sauce, tomatoes and garlic. Topped with roasted peanut and dried shrimps. Served with iceberg lettuce.
S2 Yum Nuer **
Your choice of thin sliced grilled beef, grilled chicken or tofu tossed in hot and spicy garlic, lime sauce with bed of green salad, cucumbers, red onions & tomatoes.
S5 Yum Green Bean *
Steamed green bean with choice of meat, cooked with special roasted chili, lemon grass, lime juice and honey. Topped with peanut, sliced broiled egg, fried onion, coconut cream, and roasted shredded coconut.
S 1 Madam Mam's Salad
Green salad, cucumbers, red onions, tomatoes, and raisins. Served with balsamic and soy dressing.
Guay Teaw Hang (Noodles without Soup)
G4 Yum Guay Teaw*
Bean thread or flat rice noodle with seafood and baby bok choy in hot & spicy sauce made of tomato, pickled garlic, special bean curd sauce with Thai pepper and lime juice.
G1 Sen Lek Hang
Rice stick noodle with pork, fish ball, imitated crab meat and tofu mixed with special mixed soy sauce, lime, sugar, ground peanut and roasted ground pepper.
Rice Entrees
P11 Tom Kha **
Thai coconut soup with lemongrass, kaffir lime leaves, galangal, Thai pepper, lime juice, mushroom, and cilantro. Hot, sour and spicy.
P8S Special Pad Ga-Prao**
Street-styled Pad Ga-Prao. Stir-fried GROUND MEAT with garlic, red Thai chili soy sauced topped with drippy, oozy fried egg & crispy basil.
P48 Tiger Cry
12 oz. of USDA CHOICE®, grilled, marinated tender cut beef w/ Mam's special sauce served w/ sticky jasmine rice & Mam's roasted chilli sauce w/ romaine hearts & chopped red onion on the side.
P14 Mixed Vegetable Stir-fried
Chinese broccoli, baby bok choy, and mushroom stir-fried with mixed brown soy sauce and garlic.
P10S Special Spicy Tom Yum Nam Khon ****
Super spicy & CREAMY version of Tom Yum, with choice of meat, a hint of Mam's Roasted Chili. Contains Dairy.
P2 Pad Ga-Tiam Prik Thai *
Stir-fried marinated choice of meat in garlic, black pepper and special brown sauce. Topped with cilantro and served with cucumber.
P24 Pad Prik Pao*
Stir-fried choices of meat with chili paste, Thai pepper, brown sugar, green onion, yellow onion and cashew nut. All time favorite!
P8 Pad Ped Ga-Prao **
Stir-fried GROUND MEAT with mushroom, Thai pepper, Thai basil, and special mixed sauce-very tasty.
P31 Spicy Amazing Green Beans ***
Stir-fried green beans with GROUND MEAT or tofu in Mam's special very hot and spicy sauce with Thai Basil & Jalapeno.
P10 Spicy Tom Yum Soup **
Thai lemongrass soup with choice of meat, kaffir lime leaves, white mushroom, Thai pepper, lime juice and cilantro. Hot, sour and spicy soup.
P15 Pad Prik Thai Dum *
Stir-fried choice of meat with yellow onion and bell pepper in special black pepper sauce.
P18 Thai Sweet and Sour
Sweet & sour with choice of protein, stir-fried with yellow onion, bell pepper, pineapple drunks and special tangy, closer honey soy sauce mixed.
P29 Pad Ma Kur Yaow (Eggplant)
Stir-fried Thai purple eggplant with mixed soy sauce, jalapenos and Thai basil.
P23 Spicy Tom Kha Artichoke Heart Coconut Soup **
(Same as P11) Artichoke heart in white tasty coconut soup.
P16 Spicy Pad Cha *****
Stir-fried choice of meat with young tender bamboo shoot, mushroom, Thai basil in VERY HOT & SPICY sauce, young pepper corn, Thai pepper and garlic.
P36 Pud Khing
Stir-fried one choice of meat with shredded ginger, green onion, yellow onion, shredded black mushroom and straw mushroom.
P60 Goong Ob Woon Sen
Marinated bean thread noodle, shrimp, sliced mushroom with Mam's special mixed sauce. Cook with bacon, ginger and whole black pepper. (This dish does not serve with rice)
P22 Pad Prik Khing **
Stir-fried fresh green bean with our homemade curry paste and shredded kaffir lime leaves.
P35 Kai Jeaw
Thai (3 eggs) omelets with one choice of meat, chopped green onion and topped with cilantro.
P32 Spicy Pad Ped Nor Mai ****
Stir-fried bamboo shoot strips with garlic, Thai chili, basil and herbs. Hot and Spicy!
P34 Stir-fried Bean Sprout
Stir-fried one choice of meat with bean sprout, green onion with light soy sauce.
P9 Pad Ped Ga-Prao (Shrimp or Squid)**
Stir-fried shrimp or squid with bamboo shredded, Thai pepper, Thai basil, and special mixed sauce-very tasty.
P28 Amazing Seafood Green Beans ***
Stir-fried shrimp or squid or mussel with fresh green beans in Mam's special very hot and spicy sauce (Thai Pepper, garlic, basil and herb).
P43 Spicy Po Tak Seafood Soup ***
Hot and spicy lime basil soup with Tilapia filet, shrimp, squid, imitation crab meat, mussels, and scallop, Thai chili, Thai basil, galangal, straw mushroom, shallot, lemongrass kaffir live leaves & cilantro.
P19 Rice soup
Homemade rice soup in pork broth with celery, cilantro, scallion.
P25 Gang Jeud (Soup)
Mild soup (pork broth) with choices of meat and baby bok choy, topped with fried garlic and ground white pepper.
Noodle Soups
NS8 Guay Teaw Tom Yum
Thai lemongrass hot & sour soup with choice of meat, cilantro , Kaffir lime leaves, thai pepper & mushrooms.
NS16 Kao Soi **
Northern Thai red curry soup with choice of meat, egg noodle, pickled mustard, fried shallot, and Thai roasted peppers.
NS 1 Guay Teaw Nuer Sod
Fresh beef slices with rice vermicelli noodle, bean sprout, cilantro in very rich and tasty beef soup.
NS14 Guay Teaw Tom Yum Moo ****
Mam's homemade special sauce-chili paste, ground peanut, jalapeno, lime, and fish sauce cooked in pork broth with ground pork, sliced pork, fried fish ball, imitated crab meat and noodle.
NS6 Guay Teaw Gai Toon
Rice stick or flat rice noodle with fresh chicken breast slices, Chinese mushrooms in light-brown-five-spices chicken soup.
NS9 Guay Teaw Tom Yum Seafood **
Thai lemongrass hot & sour soup with seafood, cilantro , Kaffir lime leaves, thai pepper & mushrooms.
Stir Fried Noodles
F1 Pad Thai*
Eastern style, Rice stick noodles stir-fried with choice of meat, eggs, sweet pickled radish, small Red tofu, bean sprouts and crushed peanuts in glazing, tangy, sweet sauce from simmering of shallots, tamarind, and fresh pineapple. This is not street-styled normally found on other Thai joints where white sugar and distilled vinegar are main ingredient. See F13 Bankrupt Noodle for alternative.
F3 Pad Sea-Ew
All time favorite. Flat or vermicelli rice noodle stir-fried with choice of meat, Chinese broccoli, egg in special mixed soy sauce.
F13 (Street Padthai) Bankrupt Noodle
Street style inspired with Mam's kicks. Spicy, flavorful, aromatic sauce derived from simmering of chopped shallots, house roasted chili, and combination of tropical fruit juices- pineapple, mango, and orange. Occasionally, every summer, Texas peach is used until end of season. Yes, our Pad Thai is not the same. Ours is superior.
F5 Spicy Pad Kee Mao (Drunken Noodle)***
Flat noodle stir-fried with choice of meat, mushroom, Thai basil Thai pepper and spices. Hot & spicy.
F12. Guay Teaw Nuer Sub
Stir-fried flat rice noodle topped with GROUND MEAT, celery, mushroom red onions, and mixed soy sauce with fried garlic on the top.
F11 Guay Teaw Kua Gai
Flat rice noodle stir-fried with meat, eggs, bean sprout, pickled radish, and mixed soy sauce, served with green leaf lettuce. Topped with fried garlic and cilantro.
F6 Spicy Pad Kee Mao (Drunken Noodle Sh/Sq)***
Flat noodle stir-fried with shrimp or squid with mushroom, Thai basil Thai pepper and spices. Hot & spicy.
F2 Pad Thai ( Shrimp)*
Eastern style, Rice stick noodles stir-fried with shrimp or squid, eggs, sweet pickled radish, small Red tofu, bean sprouts and crushed peanuts in glazing, tangy, sweet sauce from simmering of shallots, tamarind, and fresh pineapple. This is not street-styled normally found on other Thai joints where white sugar and distilled vinegar are main ingredient. See F13 Bankrupt Noodle for alternative.
F7 Lard Na
Flat or Vermicelli rice noodle stir-fried with choice of meat, Chinese broccoli topped with THICK GRAVY sauce made of special mixed soy sauce.
F9 Pad Macaroni
Penne stir-fried with choice of meat, eggs, pea and carrot, red onions, tomatoes, and special homemade tomato sauce.
F10 Pad Macaroni ( Shrimp or Squid )
Penne stir-fried with shrimp or squid, eggs, pea and carrot, red onions, tomatoes, and special homemade tomato sauce.
F8 Lard Na (Shrimp or Squid)
Flat or Vermicelli rice noodle stir-fried with shrimp pr squid, Chinese broccoli topped with THICK GRAVY made of special mixed soy sauce.
F14 Pad Woon Sen
Glass noodle stir-fried with choice of meat, egg, slice onion, green onion, bell pepper, and Mam's special mixed soy sauce.
F15 Pad Woon Sen (Shrimp)
Glass noodle stir-fried with choice of meat, egg, slice onion, green onion, bell pepper, and Mam's special mixed soy sauce.
F4 Pad Sea-Ew ( Shrimp or Squid )
Flat or vermicelli rice noodle stir-fried with Chinese broccoli, egg in special mixed soy sauce
Curries
P12 Panang Curry **
Thai red curry with choice of meat, shredded kaffir lime leaves, and Thai basil.
P13 Masman Curry **
Thai red masman curry with onions, potatoes, and peanuts. Served with rice.
P4 Keow Wan Curry **
Thai green curry with choice of meat, bamboo shoot, and Thai basil.
P3 Garee Curry **
Thai yellow curry with choice of meat, onion, potatoes, and curry powder.
P38 Kaeng Daeng Vegetables **
Vegetable red curry with zucchini, yellow squash, mushroom and basil.
P5 Gang Kua Supparod Curry*
Thai red curry (a milder curry than others) with choice of meat, pineapple chunks & shredded kaffir lime leaves.
P26 Gang Pa (Jungle Curry) ****
(seasonal). Green curry WITHOUT COCONUT MILK, intense flavor from Thai holy basil and spices. Very hot and spicy.
P17 Curry Chu-Chee Salmon **
Salmon fillet cooked in special Thai red curry sauce with shredded kaffir limes leaves.
Mama's Special Curries
P41 Special Panang Beef Curry **
Slowly cooked beef in Thai red curry with shredded kaffir lime leaves, Thai basil, and Jalapeno.
P47 Pad Prik Gang ****
STIR-FRIED choice of meat in a thick red curry paste with coconut milk, Serrano pepper, Thai basil, young pepper corn and kaffir lime leaves.
P42 Special Garee Beef Curry **
Slowly cooked beef in Thai yellow curry with whole potatoes, Onion, black pepper, and curry powder.
P50 Special Masman Beef Curry **
Slowly cooked beef in Thai red curry with whole golden potatoes, onions, PEANUTS, bay leaved, black pepper and tamarind, A little sweet and tangy
P44 Special Keow Wan Beef Curry **
Slowly cooked beef in Thai green curry with eggplant, shredded kaffir lime leaves, Thai basil and Jalapeno.
P45 Special Gang Prik ****
Thai southern style curry with choice of meat, turmeric cooked WITHOUT coconut milk. Spicy & Flavorful.
Fried-Rice Selection
P6 Fried Rice
Stir-fried rice with eggs, pea and carrot, and mixed soy sauce.
P62 Street Fried Rice
Traditional Bangkok Style Street Food. Stir-fried rice with egg, yellow onion, Chinese broccoli, tomato, with Street Style mixed soy sauce.
P61 Crab Fried Rice
Stir-fried rice w/ fresh lump crab meat, egg, green onion w/ mixed soy sauce, wok-fried until light brown perfection.
P7 Pineapple Fried Rice
Combination fried rice w/pineapple, shrimp, ham, chicken, Thai sausage, cashew nuts, raisins, onions, bell peppers, and mixed soy sauce.
P1 Po Tak Basil Fried Rice ****
Choice of GROUND meat stir-fried with egg, onion, green bean, basil with mixed soy sauce.
Vegetarian
A1 Madam Rolls (Veg)
Deep fried spring rolls stuffed with bean thread noodle, green cabbage, celery, carrots, bamboo shoot, black mushroom, and spices. Served with sweet & sour sauce. *1 order comes with 1 sauce already
A3 Brussels Sprout * (Veg)
Roasted Brussels sprout stir with fresh Thai Basil, Mam's special sweet and sour sauce and homemade roasted chili.
S4 Som Tum (Papaya Salad) ** (Veg)
Shredded green papaya mixed in lime juice, Thai pepper, palm sugar, fish sauce, tomatoes and garlic. Topped with roasted peanut. Served with iceberg lettuce.
S1 Madam Mam's Salad (Veg)
Green salad, cucumber, red onions, tomatoes and raisins. Served with the choice of balsamic/soy dressing or peanut dressing.
A2 Fresh Spring Rolls (Veg)
"Rice paper stuffed with tofu, rice vermicelli, vegetables, basil and mint leaves. Served with spicy peanut sauce. *1 order comes with 1 sauce already"
P7 Pineapple Fried Rice (Veg)
Combination fried rice w/pineapple, cashew nuts, raisins, onions, bell peppers, and mixed soy sauce.
P6 Fried Rice (Veg)
Stir-fried rice with pea and carrot, and mixed soy sauce.
F9 Pad Macaroni (Veg)
Penne stir-fried with pea and carrot, red onions, tomatoes, and special homemade tomato sauce.
S2 Yum Tofu** (Veg)
Tofu tossed in hot and spicy garlic, lime sauce with bed of green salad, cucumbers, red onions & tomatoes.
A7 Tofu Satay (Veg)
Grilled marinated tofu on skewers. Served with spicy peanut sauce and cucumber salad
Side Orders and Extras
Jasmine White Rice
Plain Sticky Rice
Fried Egg Noodle
Vermicelli Rice Noodle
Japanese Udon Noodle
Flat Rice Noodle
Organic Brown Rice
Bean Thread (Clear Glass) Noodle
Rice Stick Noodle
Steamed Egg Noodle
Small broth soup topped with green onion
Side Sauce
(4 oz) Homemade Roasted Chili Oil
(8oz) Homemade Roasted Chili Oil
Extra A2 Sauce (Homemade Peanut Sauce)
Extra A1 Sauce (Homemade Sweet and Sour Sauce)
Extra Chili Lime Fish Sauce
Extra P48 Sauce (Tiger Cry Sauce)
Extra A4 Sauce (Mam's Homemade Thai Gyoza Sauce)
Extra S2 Sauce (Homemade Hot Spicy Lime Sauce)
Extra Cucumber Pickle Sauce
Extra A7 Sauce (Mam's Homemade Satay Sauce)
Extra S1 Sauce (Homemade Salad Dressing Sauce)
Extra A11 Sauce (Mam's Homemade Edamame Sauce)
Gluten Free
F1 Pad Thai*
Eastern style, Rice stick noodles stir-fried with choice of meat, eggs, sweet pickled radish, small Red tofu, bean sprouts and crushed peanuts in glazing, tangy, sweet sauce from simmering of shallots, tamarind, and fresh pineapple. This is not street-styled normally found on other Thai joints where white sugar and distilled vinegar are main ingredient. See F13 Bankrupt Noodle for alternative.
F13 (Street Padthai) Bankrupt Noodle
Street style inspired with Mam's kicks. Spicy, flavorful, aromatic sauce derived from simmering of chopped shallots, house roasted chili, and combination of tropical fruit juices- pineapple, mango, and orange. Occasionally, every summer, Texas peach is used until end of season. Yes, our Pad Thai is not the same. Ours is superior.
A2 Fresh Spring Rolls
Rice paper stuffed with rice vermicelli, vegetables, basil and mint leaves. Served with spicy peanut sauce.
P12 Panang Curry **
Thai red curry with choice of meat, shredded kaffir lime leaves, and Thai basil.
A3 Brussels Sprout*
Roasted Brussels sprout stir with fresh Thai Basil, Mam's special sweet and sour sauce and homemade roasted chili.
F5 Spicy Pad Kee Mao (Drunken Noodle)***
Flat noodle stir-fried with choice of meat, mushroom, Thai basil Thai pepper and spices. Hot & spicy.
P13 Masman Curry **
Thai red masman curry with onions, potatoes, and peanuts. Served with rice.
P4 Keow Wan Curry **
Thai green curry with choice of meat, bamboo shoot, and Thai basil.
P41 Special Panang Beef Curry **
Slowly cooked beef in Thai red curry with shredded kaffir lime leaves, Thai basil, and Jalapeno.
F6 Spicy Pad Kee Mao (Drunken Noodle Sh/Sq)***
Flat noodle stir-fried with shrimp or squid with mushroom, Thai basil Thai pepper and spices. Hot & spicy.
P38 Kaeng Daeng Vegetables **
Vegetable red curry with zucchini, yellow squash, mushroom and basil.
A14 Tofu Stick
Fried tofu sticks serve w/ 2 dipping sauces; peanut sauce & sweet & sour sauce topped with crush peanut.
P24 Pad Prik Pao*
Stir-fried choices of meat with chili paste, Thai pepper, brown sugar, green onion, yellow onion and cashew nut. All time favorite!
P50 Special Masman Beef Curry **
Slowly cooked beef in Thai red curry with whole golden potatoes, onions, PEANUTS, bay leaved, black pepper and tamarind, A little sweet and tangy
P8 Pad Ped Ga-Prao **
Stir-fried GROUND MEAT with mushroom, Thai pepper, Thai basil, and special mixed sauce-very tasty.
P26 Gang Pa (Jungle Curry) ****
(seasonal). Green curry WITHOUT COCONUT MILK, intense flavor from Thai holy basil and spices. Very hot and spicy.
P44 Special Keow Wan Beef Curry **
Slowly cooked beef in Thai green curry with eggplant, shredded kaffir lime leaves, Thai basil and Jalapeno.
P22 Pad Prik Khing **
Stir-fried fresh green bean with our homemade curry paste and shredded kaffir lime leaves.
(4 oz) Homemade Roasted Chili Oil
P17 Curry Chu-Chee Salmon **
Salmon fillet cooked in special Thai red curry sauce with shredded kaffir limes leaves.
(8oz) Homemade Roasted Chili Oil
F2 Pad Thai ( Shrimp)*
Eastern style, Rice stick noodles stir-fried with shrimp or squid, eggs, sweet pickled radish, small Red tofu, bean sprouts and crushed peanuts in glazing, tangy, sweet sauce from simmering of shallots, tamarind, and fresh pineapple. This is not street-styled normally found on other Thai joints where white sugar and distilled vinegar are main ingredient. See F13 Bankrupt Noodle for alternative.
P9 Pad Ped Ga-Prao (Shrimp or Squid)**
Stir-fried shrimp or squid with bamboo shredded, Thai pepper, Thai basil, and special mixed sauce-very tasty.
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Recent Reviews
We had Pad see ew, pad Thai, spring rolls, and Papaya salad. I highly recommend the papaya salad with noodles, great combination of spicy and fruity flavor. Thai tea helps kill the spice in your mouth and wasn’t too sweet. Very quiet on a Monday around 3pm, and pretty quick service.
June 2026
There was a very accomplished man playing guitar while we were there, what a perfect surprise! The food was yummy as it always is. We, as a multiple generational family can ALWAYS count on Madam Mam's high quality food & service.
June 2026
Madam Mam’s always hits when I’m craving Thai food. The noodles and curries are packed with flavor, portions are generous, and the spice levels definitely don’t play around. Casual, comforting, and consistently satisfying. 9/10
May 2026
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