Bruno’s Italian Kitchen
$ • Italian, Seafood, PizzaAbout Bruno’s Italian Kitchen
Customers' Favorites
Chicken Parmigiana with Alfredo Sauce
Chicken Florentine Family Meal
Stuffed Mushrooms White Sauce
Shrimp & Scallops Cremora
Chicken Fettuccine Alfredo
Housemade Bread Pudding
Homemade Bread Pudding
Lentil Soup of the Day
Ribeye Steak Cremora
Alfredo Spinach Dip
Bruno’s Italian Kitchen Reviews
365 ratings
Share your opinion about Bruno’s Italian Kitchen
First experience with Bruno's. Had to order delivery due to injury. Ordered Tour of Italy and Chicken Parm, salads, and tiramisu. Every bite was delicious! I highly recommend the House salad dressing, it was so good. Chicken Parm was tender, melt in your mouth delicious. Lasagna was very good with the perfect balance of meat, cheese, and sauce. The fettuccine Alfredo was great as well. 10/10 recommend.
Amazing EVERYTHING. Service is personable and friendly. Best martinis in town. Personal favorite is the cucumber and espresso martinis. 🍸 The pizza and soups were wonderful. 5 ⭐️
Excellent, beautiful restaraunt! I have come from Sugar Land and was introduced to Bruno's by a friend...I will ALWAYS eat there..Food is amazing...Wonderful music as well.....Staff so sweet,courteous...Great Service and genuine kindness!! LOVE ZAMIRA🩷...See ya'll soon!!!
Hours
| Monday | 11AM - 9PM |
| Tuesday | 11AM - 9PM |
| Wednesday | 11AM - 9PM |
| Thursday | 11AM - 9PM |
| Friday | 11AM - 10PM |
| Saturday | 11AM - 10PM |
| Sunday | 11AM - 9PM |
Bruno's Italian Kitchen is a highly regarded restaurant, known for its exceptional food and service. The menu features a variety of Italian dishes, with the salmon piccata and pizza being standout options. The restaurant has also gained recognition for its delivery service, even going above and beyond for special events such as weddings. The staff is commendable, providing excellent service and demonstrating remarkable memory skills when it comes to customer orders.
The restaurant offers a personable and friendly service, with the best martinis in town, particularly the cucumber and espresso martinis. The pizza and soups are wonderful, and the food is amazing overall. The restaurant has a beautiful and somewhat sprawling venue, with a formal greeting area, a few partitioned open areas, and a nice little bar area. There is also an upper area that is reserved for special occasions, offering a more romantic and quieter setting.
The owner of the restaurant is known for their warm and welcoming approach, and the waitstaff, such as Alfredo, are attentive and cordial throughout the dining experience. The menu offers a great selection of Italian classics, with a significant wine selection. Customers have particularly enjoyed the ribeye steak with angel hair Marsala, the fresh and tasty bread with oil and herb mix, the house salad dressing, and the delicious tiramisu.