Customers` Favorites
Customers` Favorites
“Loved the freshness and selection“
Customers` Favorites
“The food is so delicious. The owner and staff were so sweet and very helpful. They use fresh, all natural ingredients with accurate macros for a healthy lifestyle.“
Customers` Favorites
“I like Galaxy Cafe. I have food sensitivities, so being able to find delicious, nutritious, gluten-free food is a godsend. And, my friends who aren’t as health conscious can find things they like, too. 😊 Prices are reasonable. I just have one question: can someone tell me why the location on Mesa is so dang dark lately? It’s depressing and I can’t see my colorful plate. Part of my enjoyment is seeing a colorful plate, but if I can’t see it… I have never noticed this being the case at West Lynn or Brodie.“
Customers` Favorites
“I absolutely love Mad Greens! The employees Ian, Sarah, and Sadie always make me feel so welcomed every time I come in. They are incredibly kind, always smiling, and they practically already know my order. I come at least once a week, and the customer service is consistently amazing. They truly make the experience even better—thank you for always being so friendly and welcoming!“
Customers` Favorites
“delicioso fresco mw encanta“
Customers` Favorites
“Loved my experience. Fast and friendly service. It was very spacious, my salad was awesome and the peach tea… OMG!! ☺️“
Customers` Favorites
“I stopped into the Subway at Braker and Metric and was greeted with a big smile by a young man named Ali, who had an incredible attitude. He was running the entire store by himself because two other employees didn’t show up—and you never would have known it.
His customer service and positive energy were truly off the charts, which is rare these days. Ali gets it.
Thanks for a great experience, Ali🙏
Sean L.“
Customers` Favorites
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“Fresh and flavorful! The cream of Jalapeño soup was delish! My salad had beets, goat cheese and pumpkin seeds along with very flavorful grilled chicken. My husband got a wrap and the hummus trio. We had to take our hummus trio and the pasta salad to our hotel as we couldn’t eat it all.“