Bangkok City Restaurant

4301 Bryan St #101, Dallas
(214) 824-6200

Recent Reviews Order Online

Customers' Favorites

Bangkok City Bouillabaisse Mixed Seafood Curry
Tom-Yum-Ta-Lay Bangkok Bouillabaisse
Gai-Nom-Prig-Pow Sesame Chicken
Massaman Thai Muslim Curry
Hello Ginger Fresh Ginger
Crispy Spring Rolls 4 pcs
Thai Salad Rolls Fresh 2
Grilled Chicken Teriyaki
Bangkok City Fried Rice
Thai Style Fried Rice

Menu

Appetizer
01. Crispy Spring Rolls 4 Pieces
Crispy spring rolls Thai style and stuffed with mixed vegetables served with sweet and sour dipping sauce.
02. Satay 5 Pieces
Grilled marinated chicken or tofu on a skewer, served on a flaming grill with peanut sauce, and cucumber salad.
03. Corn Patty Kaw-Pod-tod 4 Pieces
Corn cake Thai style served with sweet cucumber sauce and ground peanut.
04. Fish Cake Tod-Man 4 Pieces
A fried mixture of fish paste, green bean, and Thai curry served with cucumber salad.
05. Steamed Thai Dumpling 5 Pieces
Ground pork and shrimp, water chestnut in vegetable wrapper, and served with spicy soy sauce.
06. Fried Tofu
Fried bean curd served with sweet and sour sauce and topped with ground peanuts and fresh cilantro.
07. Cream Cheese Wonton 5 Pieces
Imitation crab, bell pepper, cream cheese in crispy wonton wrapper and served with sweet and sour sauce.
08. Bangkok City Shrimp 6 Pieces
Crispy shrimp wrapped in a wonton sheet served with sweet and sour sauce.
09. Thai Salad Rolls Fresh 2 Pieces
Grilled chicken, cocktail shrimp, tofu, or avocado. Lettuce leaf, sweet basil, bean sprouts, shredded carrots wrapped in rice paper, and served with special house peanut sauce. (can be cut into smaller servings upon request).
10. Thai Beef Jerky
Deep-fried marinated beef strips and served with spicy Sriracha sauce.
11. Crispy Calamari
Battered Calamari Rings and served with sweet chili spicy sauce.
11A. Edamame
Soybeans.

Soup
12. Tom-Kha-gai Coconut Milk Soup
Chicken in coconut milk soup with galanga mushrooms, lime juice, chili, and herbs. Add noodles for an additional charge. Spicy.
13. Tom-Yum Chicken
Typical Thai hot and sour chicken soup with mushrooms, lime juice, chili, and herbs. Spicy.
13. Tom-Yum Shrimp
Typical Thai hot and sour shrimp soup with mushrooms, lime juice, chili, and herbs. Spicy.
13. Tom-Yum-ta-Lay Bangkok Bouillabaisse
Hot and sour soup with shrimp, squid, scallops, mussels, imitation crab, mushrooms, lime juice, chili, and Thai herbs. Spicy.
14. Tofu Silver Noodle Soup
Napa cabbage, celery, mushrooms, and silver noodle in clear chicken broth.
14. Crabmeat Silver Noodle Soup
Napa cabbage, celery, mushrooms, and silver noodle in clear chicken broth.
15. Wonton Soup
Stuffed wonton with ground pork and crab meat in chicken broth with baby spinach.

Salads
16. Special Thai Green Salad
Romaine and iceberg lettuce with tomatoes, cucumbers, carrots, cashew nuts; and complimented with Thai peanut dressing. Add grilled chicken or grilled shrimp for an additional charge.
17. Spicy Vegetable Salad
Yum pak. Fresh vegetables with lime juice, onion, and hot peppers with spicy Thai herbs.
18. Green-Papaya Salad
Fresh shredded green papaya seasoned with lime juice, chili, cherry tomatoes, and crushed peanuts with Thai spicy herbs. Spicy.
19. Yum-Woon-Sen
Clear noodles, minced chicken, and shrimp cooked with chili and mixed with lime juice. Spicy.
20. Spicy Beef Salad
Slices of grilled beef, cucumber, tomatoes, lime juice onion, and Thai spicy herbs.
21. Grilled Salmon Salad
Mixed greens with virgin olive oil and balsamic vinegar with 8 oz. Fresh grilled salmon fillet. Spicy.
22. Lap Chicken Salad
Ground chicken tossed with red onion, cilantro, lime juice, and secret aroma rice powder. Spicy.
23. Jumping-Shrimp Salad
Grilled shrimp cooked with lime juice, lemongrass, onions, and hot peppers. Spicy.

Main Entrees
24. Pad-Pak
Fresh vegetable. Mixed vegetables sauteed in a light sauce with a touch of sesame oil.
25. Fresh Broccoli
Fresh broccoli and mushrooms sauteed in oyster sauce.
26. Ginger Fresh Ginger
Fresh ginger, sauteed with bell pepper, mushrooms, onions, celery, carrots, and scallions in a light sauce.
27. Pad-Woon-Sen
Clear noodles. Clear noodles sauteed with egg, onions, mushrooms, baby corn, carrots, snow peas, and celery.
28. Sweet and Sour
Sauteed onions, tomatoes, water chestnuts, carrots, cucumbers, and pineapple in a sweet and sour sauce.
29. Snow Pea
Snow peas and red bell pepper, onion, and mushroom stirred in a light brown sauce.
30. Cashew-Nut
Sauteed with cashew nuts, onions, pineapple, water chestnuts, baby corn, mushrooms, celery, and bell pepper in a light brown sauce. (chef recommends with chicken or shrimp).
31. Kiss ME Garlic
Sauteed ground garlic, mushrooms, green onions, and ground pepper over a bed of lettuce.
32. Peanut
Pra-ram. Steamed broccoli topped with delicious spicy Thai peanut sauce.
33. Pad-Gra-Prow
Fresh basil. Fresh basil leaves, jalapenos, onions, bell pepper, and garlic sauteed with Thai chili sauce. Spicy.
34. Pad-Prig-Sod
Sauteed with onions and fresh chili peppers, bell peppers, jalapenos, and mushrooms. Spicy.
35. Pad-Prig-King
String beans. Sauteed string beans with red chili sauce and kaffir lime leaf. Spicy.

House Special Entrees
36. Gai-Nom-Prig-Pow
Crispy chunks of chicken breast coated with house special mild chili paste and served with broccoli.
37. Grilled Chicken Teriyaki
Grilled chicken breast with house teriyaki sauce, garnished with broccoli.
38. Suki Yaki
Bowl of soup with clear noodles, Chinese celery, napa, marinated pork, and fish ball served with spicy chili garlic sauce. Rice not included.
39. City-Connection
Sauteed shrimp and chicken with spicy vegetable puree mushrooms, bamboo shoots, carrots, onions, and bell pepper. Spicy.
40. Chef's Hometown Special
Pieces of marinated chicken breaded and fried served with your choice of homemade spicy Sriracha sauce or sweet and sour sauce. Spicy.
41. Ground Chicken Basil
Sauteed ground chicken, bamboo shoot, bell pepper and basil in spicy garlic sauce. Spicy.
42. Nua-Yang
BBQ beef. Ribeye marinated in traditional rice powder, grilled, and served with special hot sauce.
43. Avocado Thai Curry
Rich Thai massaman curry sauce with chicken, avocado, and cashew nuts. Spicy.
43a. Massaman Curry
Massaman curry sauce, coconut milk, potato, onion, and peanuts, served with beef. Spicy.
44. Mongolian Beef
Sliced steak with onion, roasted pepper, bell pepper, mushrooms, and peanuts, basted in a light sauce.
45. Spicy Asparagus
Shrimp with fresh asparagus, mushrooms, and spicy Thai garlic sauce. Spicy.
46. Spicy Eggplant
Eggplant sauteed in garlic with white onions, basil leaves, and red bell pepper with tofu. Spicy.
47. Seafood-Pad-Ped
Shrimp, scallops, squid, imitation crab with eggplant, onions, peppers basil leaves and spicy sauce.
48. Soft Shell Crab and Shrimp
Marinated soft shell crab and shrimp with ground garlic and fried to a golden brown; served with chef's spicy sauce.

Duck
49. Basil Duck
1/2 of the duck, deboned, fried crisp and topped with Thai basil sauce with chili peppers, onions and topped with crispy basil.
50. Roasted Duck Curry
Roasted duck, deboned and cooked in a red curry sauce with pineapple, tomatoes, bell pepper, and basil. Spicy.

Bangkok Curries
51. Pineapple Curry
Light red curry with pineapple and tomatoes in coconut milk. Spicy.
52. Red Curry
Red hot curry with bamboo shoots, zucchini, bell pepper and basil in coconut milk. Spicy.
53. Green Curry
Green curry with basil, bamboo shoots, eggplant, bell pepper, and jalapeno in coconut milk. Spicy.
54. Panang Curry
Thai red curry and coconut milk with chili, peas, red bell pepper, the essence of kaffir lime, and other assorted herbs. Spicy.
55. Yellow Curry
Thai yellow curry with potatoes and onions in coconut milk. Spicy.
56. Jungle Curry
Combination of Thai spices and herbs with eggplant, bamboo shoots, basil leaves, and traditional red curry sauce - very spicy! Spicy.

Fish
57. Spicy Catfish
Golden brown catfish fillet sauteed with Thai spicy curry paste.
59. Pla Prew Wan
Tilapia fillet sauteed with house sweet and sour sauce, pineapple, bell pepper, water chestnuts, carrots and onions.
60. Salmon Panang
Grilled salmon fillet (8 oz.) with panang curry sauce, kaffir leaf, and red bell pepper. Spicy.
61. Basil Salmon
Fried crisp and topped with Thai basil sauce, chili peppers, and onions with crispy basil.

Noodles
62. Pad-Thai
A famous Thai noodle dish: rice noodles stir-fried with tofu, egg, bean sprouts, green onions, and tamarind sauce and choice of meat.
63. Pad-See-ew
Big flat rice noodles, stir-fried with broccoli, egg, black bean sauce, and choice of meat.
64. Basil Noodles Spicy Flat Noodle
Big flat rice noodles, stir-fried with egg, broccoli, onion, tomatoes, basil leaves, and choice of meat. Spicy.
65. Rad-Nar
Fresh flat rice noodles topped with a choice of meat and broccoli in a light brown gravy.
66. Noodle Soup
Boiled rice noodles with bean sprouts, and special seasonings in a clear soup with choice of meat.

Fried Rice
67. Thai Style Fried Rice
Prepared with egg, tomatoes, onions, and choice of meat.
67 A. Sriracha Fried Rice
Traditional Thai style fried rice with choice of meat, egg, tomatoes and onions in a Sriracha sauce. Spicy.
68. Bangkok City Fried Rice
Shrimp fried rice topped with garlic chicken.
69. Pineapple Fried Rice
Thai style fried rice with choice of meat, raisins, cashew nuts, egg, and onions all garnished gingerly with chunks of pineapple and mixed with peas, carrots, corn, and green beans.
70. Pepper Fried Rice
Thai style fried rice with choice of meat, bell peppers, jalapenos, chili, and fresh basil leaves. Spicy.
70 A. Tom's Special Vegetarian Fried Rice
Thai stir-fried brown rice in a vegetable medley with Thai peppers and tofu. Spicy.

Drinks

Coke
Diet Coke
Sprite
Dr Pepper
Tea
Coconut Water
Lemonade
Perrier 17 fl. oz.
Raspberry Iced Tea
Thai Sweet Iced Tea
Thai Sweet Iced Coffee

Desserts
Green Tea Ice Cream
Thai Tea Ice Cream
Fried Ice Cream
Coconut Ice Cream
Black Rice Pudding
Sticky Rice with Custard
Sticky Rice with Ice Cream
Sticky Rice with Mango Seasonal
Fried Banana with Coconut Ice Cream

Add-Ons
Additional Sauces
Side of Curry
Curry seasoned dish.
Bowl of Steamed Rice
Rice cooked using moist heat.
Bowl of Brown Rice
Bowl of Fried Rice
Plain stir-fried rice.
Steamed Noodles
Seasoned with Jamaican spices.
Fresh Steamed Vegetables
Stir fried noodle dish with vegetables.
Sticky Rice

Photos

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Recent Reviews

Always very good! Great actually. Service is awesome. Family owned spot, been there awhile. Always gets awards from The Observer. I was bored with my usual order, so I got Pineapple Fried Rice. It didn't disappoint. It's a quaint vibe. We also had the Fried Catfish Curry, Spring Rolls & egg rolls. I was slacking on pictures I guess. Anyways. Go there. It's good.
June 2026
Food was amazing but what I really loved about this restaurant was that it was so calm you could have conversations without having to raise your voice and you feel like you are welcomed into the kitchen of a thai family.
I ordered the basil duck and it was crunchy and tender, just amazing!
May 2026
Bangkok City is an amazing Thai traditional restaurant. Firstly, I would like to talk about the cultural environment. The restaurant does a great job of representing themselves with statues of Buddha and pictures of Buddhist monks. I was in awe from the culture, very beautiful. Next, I would like to talk about the food. The food was cooked nicely and I was even able to take home my left over food from the restaurant. Specifically, I tried the Bangkok City Rice and the Green Papaya...
March 2026

More Reviews

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Bangkok City Restaurant

4301 Bryan St #101, Dallas, TX 75204
(214) 824-6200