Lyari Cafe Finest Pakistani/Indian Halal Cuisine
$ • Halal, Indian, PakistaniAbout Lyari Cafe Finest Pakistani/Indian Halal Cuisine
Customers' Favorites
Recent Reviews
Amazing food & amazing customer service
Excellent food, great atmosphere. Great service. I would highly recommend this restaurant to everyone.
Tried their Tawa Fry Kebab, and it was amazing! The kebab was flavorful, well-seasoned, and definitely hit the spot. It comes with one naan, but I wanted to switch mine for a poori paratha. Unfortunately, they were already out since I got there after 9 PM, even though they close at 10. I ended up getting the garlic naan instead, which was a great substitute.
Overall, I had a really good experience. The Tawa Fry Kebab actually reminded me of my time in Karachi, when I had...read full review
Hours
| Monday | 11AM - 10PM |
| Tuesday | 11AM - 10PM |
| Wednesday | 11AM - 10PM |
| Thursday | 11AM - 10PM |
| Friday | 11AM - 12AM |
| Saturday | 11AM - 12AM |
| Sunday | 11AM - 10PM |
Lyari Cafe Finest Pakistani/Indian Halal Cuisine offers amazing, fresh, and delicious food. The restaurant is celebrated for its excellent desi kababs, particularly the bihari, malai, and puri paratha garlic mayo rolls that are customer favorites. Guests have recently enjoyed standout dishes like Balochi Tikka Karahi, Bhuna Gohst, Magaz Nihari, and Lahori Fish, all admired for their exceptional taste and presentation. The atmosphere reflects the restaurant's name, creating a welcoming environment for diners. It is among the few halal spots in Dallas that serve biryani with potatoes. The staff is friendly and efficient, always greeting customers with a sweet smile, and they provide attentive service, explaining the menu and making recommendations. The restaurant is clean and ideal for late-night cravings, staying open until 3 am on Fridays and Saturdays. Customers highly recommend the Tawa keema, malai boti, chicken 65, and the creamy, rich kheer, with many noting that the food is authentic and flavorful, making it a must-visit for anyone wanting to experience traditional Pakistani cuisine. However, some feedback suggests that the management could improve service efficiency during busy hours by increasing staff presence.