Taqueria Monterrey

Taqueria Monterrey offers a mix of positive and negative experiences. Customers praise employee Gabriel for his exceptional customer service, always cheerful and well-mannered. However, they express disappointment with the cashier's rude attitude, potentially impacting the restaurant's business. The menu lacks the option to buy individual tacos, offering only combo plates, which some find odd and pricey. The food quality varies, with juicy carnitas but bland pollo, dry barbacoa, and mixed reviews on Al Pastor and Asada. Despite this, the hot sauces are highlighted for their spiciness and flavor, and the refried beans are a favorite for many customers. Some enjoy the menudo, but caution is advised due to chili oil stains. Overall, the service is praised, and the food is described as delicious, although some improvements are suggested, such as selling individual tacos and possibly serving beer.