Belly’s on the Brazos
$ • Bars, American, Seafood
Hours:
719 S Avenue A, Freeport
(979) 871-4021
About Belly’s on the Brazos
Customers' Favorites
Belly’s on the Brazos Reviews
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My husband planned a surprise birthday party for me on a Friday, there was a party of maybe 25-30 possibly more and our waiter Anthony was absolutely AMAZING! He let us know this was his first big table, and he handled everyone and everything so effortlessly. Thank you Anthony for making this an even better time. Food and drinks were amazing! Entertainment by Chase Richburg was awesome! 10/10 recommend!
Erin, our server was so attentive and food was delicious. Wait time was minimal. And the sunset, well, let's just say God was showing off!
Came on our second time and was highly disappointed. Arrived around 5:45 on a Saturday. It wasn’t really busy and had live music. We got seated but moved to the bar after 30 mins of waiting for a server and no one come to us. We did get service sitting there but everyone else around at the tables was not. We watched the waitresses and didn’t see them often. Ordered oysters, crab rangoon sticks, deviled eggs, crab dip and a steak baked potato. Rangoons and crab dip had fishy...read full review
Menu
Hours
| Monday | Closed |
| Tuesday | 11AM - 10PM |
| Wednesday | 11AM - 10PM |
| Thursday | 11AM - 12AM |
| Friday | 11AM - 12AM |
| Saturday | 11AM - 1AM |
| Sunday | 11AM - 8PM |
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Belly's on the Brazos offers a pleasant dining experience with fresh oysters, good drinks, and a scenic view right on the water. The atmosphere is lovely, especially with outdoor seating, and features live music that enhances the overall ambiance. The service can vary, with some staff being attentive and knowledgeable about the menu, while at times it may be less so. When the service is good, it can be exceptional. The food is delicious, with standout items like crab rangoon cheese sticks and hot honey chicken, which is a sandwich served with crispy fries. Recently, guests enjoyed trying the buffalo fish sandwich, which exceeded expectations with its generous portion of fish on a hoagie bun, topped with pickles, mayonnaise, and buffalo sauce. The french fries served with the sandwich were unique, cut thick on one side and thin on the other, adding a special texture. Many visitors appreciated the friendly and welcoming staff, especially the waitress who offered helpful recommendations. The restaurant's drinks are crafted straight by the bartender, adding to the appeal. While the restroom is generally clean, some guests noted high walls in the cubicles can be a bit uncomfortable. Overall, Belly's on the Brazos is a nice place to enjoy a meal, and many customers express a desire to return for another good time.