Pollos El Gallo
$ • Chicken, Chicken Shop, Vegetarian
Hours:
18770 FM 2252, Garden Ridge
(210) 550-6011
About Pollos El Gallo
Customers' Favorites
Pollos El Gallo Reviews
AMAZING Food, and the Horchata is a must
Amazing ribeye 😍😍😍. One of the best I’ve ever had in my life. The pollo asado was great too! Everyone was friendly and I can’t wait to come back 😍😍😍😍
muy rico y una excellent atencion...
Ratings
Menu
Hours
| Monday | 11AM - 8PM |
| Tuesday | 11AM - 8PM |
| Wednesday | 11AM - 8PM |
| Thursday | 11AM - 8PM |
| Friday | 11AM - 9PM |
| Saturday | 11AM - 9PM |
| Sunday | 11AM - 6PM |
Pollos El Gallo is a Mexican restaurant with a unique interior reminiscent of a BBQ joint. The service is friendly and prompt, with staff eager to assist. The food is consistently "on point" and "delicious," including the whole chicken dinner that comes with rice, beans, grilled onion, and tortillas. The grilled chicken is tender, moist, and flavorful. The atmosphere is described as "cute" and inviting.
Customers praise the restaurant for offering the "best grilled chicken" they've ever had, with the food being great and reasonably priced. The staff is noted for their friendly and fun demeanor, contributing to the restaurant's rustic and enjoyable atmosphere. Inside the place feels western, with an old-fashioned house vibe combined with today's seasoning. The chicken is cooked in a small shack next to the restaurant, ensuring fresh flavor. Guests have the option to eat outside under cover or inside with AC, making it comfortable in any weather. The server is knowledgeable about the menu and attentive to needs, adding to a positive dining experience. Prices are decent and comparable with other similar chicken places. The restaurant is considered kid-friendly, with a play area for younger children, making it suitable for families. Customers often praise the food as delicious and full of flavor, especially the whole chicken meal served with two portions of rice and beans, along with warm corn tortillas, roasted onion, jalapeno, and green and red salsa.