“Everything was great. I like that each chicken item specifically mentions whether it is made with white or dark meat. I had chicken and broccoli and mom had pan fried noodles with the chicken, beef and shrimp combo. Both were a ton of food! Mine came with rice and it was easily 4 cups, in a separate, big bowl. The pan fried noodles weren’t what we were expecting. They resembled long, pretzel sticks in taste and texture, but they were still tasty. The staff was very friendly and attentive. I wish we could’ve gone more when my son worked there several years ago.“
Noodles • $$
“Walking in, this place is nice, fresh & clean with a large open dining area, you won't feel too crowded here. I ordered the bao Buns with pork belly and a tonkatsu ramen. The bao buns were soft as pillows, and the pork belly was delicious. It had just the right amount of sauce needed to make each bite perfect. The ramen was hot and had a perfectly seasoned tonkatsu broth. They have other types of ramen and also a "make your own" option. I added bok choy as an extra to mine and glad I did. This hit the spot, and if you're craving real ramen, this is the place to get it. I'll definitely be coming back here again.“
“This is a to-go review. I ordered 2 appetizers and 2 classic rolls. The price was affordable and the food was amazing. Highly recommend the pork &shrimp dumplings in garlic chili oil. They were absolutely delicious. The eel and cucumber roll is my favorite roll. It, too, hit the spot with deliciousness. If you like sushi and affordability, definitely check this place out! Can't wait to dine in and try some sake.“
“We actually stumbled on this place on accident the first day we moved to Cedar Park. They had placed $7 teriyaki bowl signs near the main road, and my daughter thought it sounded good. This place is now one of our go-to places for good quick food, and I can't say enough about the service awesome experience all the way around.“
“I have heard great things about Jaiwai from my friends who frequent the area. This was a great spot to meet up with a friend and catch up over lunch. The lunch prices were good! $2 off their regular price for our dishes. I got the pad see ewe with pork, which I really enjoyed. The only downside was that the vegetables were very undercooked. The carrots and especially the broccoli were hard and tasted half raw. My friend got the green curry fried rice and said it was spicy and really good too. The service was fast, and I appreciate how our server told us to take our time after we paid. The parking spots in front of the restaurant were full, but I found nearby free street parking. They could definitely add some decor to liven up the atmosphere.“