Christie's
$$ • Seafood, American, Bars
Hours:
6029 Westheimer Rd, Houston
(713) 978-6563
About Christie's
Customers' Favorites
Christie's Reviews
Share your opinion about Christie's
We took my husband, for his 81st birthday, as he used to come here for many years, and where he wanted to go with my, Dad, &. our Son.
The setting was wonderful, service spot on, and their food was amazing. They have been in Houston over 106 years, and the staff, attend to you as your the only customer there. 10 Stars in very way.
get the oyster stew. so incredibly delicious. got the snapper Greek style. delicious. my waitress was phenomenal
shrimp excellent, gumbo excellent, fish too much pepper, muffins not good.
Menu
Hours
| Monday | Closed |
| Tuesday | 11AM - 8PM |
| Wednesday | 11AM - 8PM |
| Thursday | 11AM - 8:30PM |
| Friday | 11AM - 9PM |
| Saturday | 11AM - 9PM |
| Sunday | 11AM - 8PM |
People in Houston Also Viewed
Christie's Seafood & Steaks is a long-standing, family-owned restaurant with a history spanning nearly a century, offering a warm and attentive service that makes customers feel like family. The atmosphere is a blast from the past in a good way, though the restaurant feels outdated to some. It is known as a true family tradition and a go-to spot for many.
The menu features outstanding seafood and steaks, served fresh and plentiful with generous portions. Popular dishes include Christie's Pride, steaks, the shrimp combo, fried shrimp, a seafood platter with catfish and stuffed crab, blackened salmon, and smoked oysters. Sides like the au-gratin dish and bread receive praise. For dessert, the banana foster pie is noted. However, some find the fish options not as good as remembered, with specific dishes sometimes overcooked or a disjointed watery mess.
The service is consistently described as fantastic, top notch, warm, and genuinely welcoming, with an authentic staff that appears to enjoy working there. The restaurant represents a rare, family-owned gem that delivers consistency, quality, and exceptional value, ensuring customers do not leave hungry. It remains a staple for many, including travelers seeking establishments with history.