Ginger
24510 Eastex Fwy #130, Kingwood
(281) 656-8826
Customers' Favorites
Yellowtail and Scallion Roll
Chicken Teriyaki Bento
Hawaiian Poke Bowl
California Roll
Spicy Tuna Roll
Ginger Tartare
Sashimi Deluxe
Lunch Sushi A
Beef Negimaki
Crab Puffs
Lunch - Combo Bento
Gyudon
Beef rice bowl. Served with green salad.
Curry Pork Katsu Don
Pork cutlet with curry sauce over steamed rice. Served with green salad.
Steak Teriyaki
Served with green salad.
Salmon Teriyaki
Served with green salad.
Chicken Teriyaki
Served with green salad.
Tempura Udon Soup
Japanese noodle soup with shrimp tempura. Served with green salad.
Shrimp Teriyaki
Served with green salad.
Niku Beef Udon Soup
Served with green salad.
Lunch - Sushi Combo
Lunch Sushi B
Spicy tuna roll, spicy salmon roll, and spicy yellow tail roll (no substitutions). Served with green salad.
Roll Combo
Served with green salad.
Lunch Sushi C
Shrimp tempura roll, shrimp hand roll, and California hand roll. Served with green salad.
Special Roll Combo
Served with green salad.
Sashimi Combo
Eight pieces of chef's choice assorted sashimi and California roll. Served with green salad.
Sushi & Sashimi Combo
8 pcs Sashimi, 5 pcs Sushi and California roll.
Lunch Sushi A
One piece of tuna, salmon, white fish, shrimp, kani, and California roll. Served with green salad.
Lunch - Hot Appetizer
Gyoza (6 pcs)
Pan-fried or steam Japanese style pork dumplings.
Crab Puffs (4 pcs)
Hand wrapped with cream cheese, crab, white pepper, and sherry.
Edamame
Boiled green soybeans in shell with a hint of salt.
Tempura Jalapeno (4 pcs)
Jalapeños stuffed with cream cheese and snow cram pura fried, topped with special sauce.
Spicy Garlic Edamame
Soy beans, garlic, and spicy powder.
Shrimp Tempura (3 pcs)
Jumbo shrimp deep-fried in our special batter.
Egg Roll (2 pcs)
Freshly rolled with pork and vegetables.
House Special Crab Roll
Hand-wrapped roils with snow crab, chicken, and cream cheese.
Shrimp Blanket (4)
Hand wrapped with shrimp & cream cheese
Vegetable Tempura
Fresh sweet potato, pumpkin, onion, and green beans fried in our light batter.
Tokoyaki (4 pcs)
Octopus hush puppies with a wheat flour batter and crushed with tokoyaki sauce and mayo.
Fried Calamari
Lightly fried squid with tonkatsu sauce.
Scallop Appetizer (3)
Torched Japanese scallop with crab, shrimp and spicy mayo served in spoons
Beef Taco
Marinated beef rib-eye, cabbage, and green onion in a fried gyoza shell with jalapeño dip.
Crawfish Tempura
Lightly battered and deep-fried marinated spicy crawfish meat.
Veggie Egg Roll(2)
Hand rolled with fresh vegetables
Lunch - Sushi Chef's Appetizer (Cold)
Spicy Tuna Taco
Spicy tuna, cabbage, and green onion in a fried gyoza shell with jalapeño dip.
Ahi Tower
Tuna tartare marinated in sesame oil over snow crab, avocado, masago, and sushi rice.
Salmon or Tuna Tartare
Sashimi grade salmon or tuna diced and mixed with chef's special spicy sauce garnished with tobiko, wasabi tobiko, and fried woton chips.
Salmon Carpaccio
Delicately cut salmon topped with slices of serrano pepper and cilantro, served in Japanese wasabi yuzu sauce.
Yellowtail Carpaccio
Delicately cut yellowtail topped with slices of serrano pepper and cilantro, served in Japanese wasabi yuzu sauce.
Mango Tuna Tartare
Chopped tuna, mango, jalapeño, and avocado with special sauce.
Ginger Tartare
Tuna, salmon, and yellowtail diced with house spicy sauce and three kinds of tobiko, topped with wasabi mayo.
Ahi Cucumber Bites
Spicy tuna, avocado, cucumber, with special sauce
Salmon or Tuna Crudo
Pickled cucumber, chili garlic, ponzu, mango
Hamachi Crudo
Yellowtail, mango, cucumber, chili garlic, yuzu ponzu
Lunch - Soup & Salad
Wonton Soup
Home-made Hong Kong style dumplings.
Miso Soup
Soybean soup with tofu, mushroom, seaweed, and scallions.
Seaweed Salad
House Special Salad
Shredded crabstick, shrimp, and cucumber, mixed with creamy masago mayo.
Pepper Tuna Salad
Mixed green salad and pepper tuna with house ginger dressing.
Sunomono
Shrimp, crabstick, and cucumber served with light vinegar.
Hot & Sour Soup
The name says it all.
Green Salad
Seafood Soup
Shrimp, scallop, and crabstick in miso soup.
Avocado Salad
Green salad topped with sliced avocado and masago.
Lunch - Sushi
Saba Sushi (1 pc)
Salmon Roe Sushi (Ikura) (1 pc)
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
Smoked Salmon Sushi (1 pc)
Eel Sushi (Unagi) (1 pc)
Salmon Sushi (Sake) (1 pc)
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
White Tuna Sushi (Escolar) (1 pc)
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
Yellow Tail Sushi (Hamachi) (1 pc)
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
Octopus Sushi (Tako) (1 pc)
Shrimp Sushi (Ebi) (1 pc)
Seared Pepper Tuna Sushi (1 pc)
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
Tuna Sushi (Maguro) (1 pc)
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
Squid Sushi (Ika) (1 pc)
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
Avocado Sushi (1 pc)
Smelt Roe Sushi (Masago) (1 pc)
Crab Stick Sushi (Kani) (1 pc)
Egg Custard Sushi (Tamago) (1 pc)
Surf Clam Sushi (Hokkigai) (1 pc)
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
Seared Pepper Salmon Sushi (1 pc)
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
Sweet Shrimp Sushi (Amaebi) (1 pc)
Tofu Skin Sushi (Inari) (1 pc)
Sea Bass Sushi (1pc)
Scallop Sushi( Kobashira) (1 pc)
Hokkaido Scallops Sushi (1 pc)
Chopped Scallop Sushi (1 pc)
Masago Sushi (Smelt Roe) (1 pc)
Lunch - Sashimi
Sea Bass Sashimi (3 pcs)
Salmon Sashimi (Sake) (3 pcs)
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
Yellow Tail Sashimi (Hamachi) (3 pcs)
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
Smoked Salmon Sashimi (3 pcs)
Tuna Sashimi (Maguro) (3 pcs)
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
Seared Pepper Tuna Sashimi (3 pcs)
Seared Pepper Salmon Sashimi (3 pcs)
Squid Sashimi (Ika) (3 pcs)
Octopus Sashimi (Tako) (3 pcs)
White Tuna Sashimi (3 pcs)
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
Surf Clam Sashimi (Hokkigai) (3 pcs)
Scallop Sashimi( Kobashira) (3 pcs)
Hokkaido Scallops Sashimi (3 pcs)
Saba Sashimi (3 pcs)
Lunch - Sushi Combination
Sushi A
Seven pieces of sushi at chef's choice and California roll. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions. Served with green salad.
House Boat (For 2)
Fourteen pieces of sushi, eight pieces of assorted sashimi, and two rolls at chef's choice. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions. Served with green salad.
Sushi & Sashimi Deluxe
Assorted sashimi- two pieces of tuna, salmon, red snapper, and white fish assorted sushi - seven pieces of sushi at chef's choice and California roll. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions. Served with green salad.
5 Kinds of Fish Sashimi (15 pcs)
Three pieces tuna, three pieces salmon, three pieces white fish, three pieces yellowtail, and three pieces octopus. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions. Served with green salad.
Sushi B
Eleven pieces of sushi at chef's choice and California roll. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions. Served with green salad.
3 Kinds of Fish Sashimi (9 pcs)
Three pieces tuna, three pieces salmon, and three pieces white fish consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions. Served with green salad.
Cooked Sushi
Two pieces eel, two pieces smoked salmon, two pieces shrimp, two pieces crabstick, and California roll. Served with green salad.
Lunch - Sushi Rolls
California Roll (6 pcs)
Crab stick, avocado, and cucumber.
Spider Roll (5 pcs)
Soft shell crab, cucumber, and masago.
Crazy Roll (5 pcs)
Shrimp tempura, spicy tuna, and cucumber in soy paper.
Spicy Tuna Roll (6 pcs)
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
Spicy Salmon Roll (6 pcs)
Spicy. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
Philadelphia Roll (6 pcs)
Smoked salmon, cream cheese, and avocado.
Rock & Roll (5 pcs)
Shrimp tempura, cucumber, and masago.
Eel Roll (6 pcs)
Eel and cucumber.
Spicy Scallop Roll
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
Rainbow Roll (8 pcs)
California roll topped with avocado and four types of fish. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
Sweet Potato Roll (6 pcs)
Sweet potato tempura, cream cheese, and eel sauce.
Crab Stick Roll (Kani Roll) (6 pcs)
Phoenix Roll
Fish tempura with eel sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
Avocado Roll (6 pcs)
Yellowtail & Scallion Roll
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
Salmon Roll
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
Dynamite Roll (6 pcs)
Baked mixed fish with spicy mayo sauce.
Shrimp Asparagus Roll (6 pcs)
Cucumber Roll (Kappa Roll) (6 pcs)
Tuna Roll (Tekka Roll) (6 pcs)
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
Green Roll (6 pcs)
Asparagus, carrot, cucumber, and avocado.
Lunch - Hand Rolls
Spicy Scallop Hand Roll
Chopped scallop, masago, and spicy mayo. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
Spicy Salmon Hand Roll
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
California Hand Roll
Spicy Tako Hand Roll
Octopus with spicy mayo.
Philadelphia Hand Roll
Smoke salmon, cream cheese, and avocado.
Kani Hand Roll
Cajun Hand Roll
Fried oyster, avocado, masago, and spicy mayo.
Yellowtail Hand Roll
Rock & Roll Hand Roll
Spicy Spider Hand Roll
Baked Mussel Hand Roll
Chopped baked mussel with spicy mayo.
Salmon Skin Hand Roll
Grilled salmon skin, masago, and yamagobo.
Spicy Tuna Hand Roll
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
Unagi Hand Roll
Baked fresh water eel with cucumber.
Baked Clam Hand Roll
Chopped baked clam with spicy mayo.
Shrimp & Asparagus Hand Roll
Dynamite Hand Roll
Baked mixed fish with spicy mayo.
Lunch - House Special Rolls
Houston Maki
Spicy tuna inside, topped with avocado and fresh salmon.
Shaggy Dog
Shrimp tempura roll topped with crab stick, Japanese mayo, and spicy mayo.
Nemo Roll
Spicy tuna or spicy salmon, avocado topped with fresh salmon nemo sauce and green onion.
DC Roll
Fried soft shell crab and avocado inside, topped with spicy tuna, Japanese mayo, and sriracha.
Super Crunchy Roll
Crunchy shrimp and spicy snow crab wrapped with pink soy paper with spicy cream sauce.
LA Roll
Shrimp tempura, jalapeño, and avocado, topped with spicy salmon, spicy mayo, and spicy soy sauce.
Green Monster Roll
Spicy tuna, salmon, and avocado wrapped in green soy paper and deep-fried, topped with spicy mayo, eel sauce, and wasabi mayo.
Lobster Roll
Freshly steamed lobster meat and mango inside, topped with spicy tuna, tobiko flying fish egg, green onion, and special sauce.
Sky Diver
Soft shell crab, topped with avocado, unagi, and served with special sauce.
Snow Flake
Spicy tuna, avocado, and jalapeño topped with snow crab.
Summer Roll
Shrimp tempura, avocado, snow crab, and cucumber rolled in rice paper with spicy ponzu sauce.
Tokyo Maki
Shrimp tempura, cream cheese, eel, avocado, and jalapeño roll, deep-fried and served with special sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
Lion Roll
Snow crab mixture with avocado inside, topped with spicy salmon, tempura flakes, and fish eggs with honey mayo and eel sauce.
Rocket Roll
Snow crab, avocado, and shrimp, tempura inside, topped with salmon, tuna, and shrimp with spicy ponsu sauce and scallion.
Pokémon Roll
Spicy tuna roll topped with pepper tuna, white fish, green onion, and avocado dressed with ponzu sauce.
Snowman Roll
Eel and avocado inside, topped with snow crab mixture and tempura flakes with eel sauce and spicy mayo.
Tiger Eye Maki
Smoked salmon, cream cheese, and jalapeño roll, deep-fried and rolled in masago and soybean paper.
Humble Maki
Spicy tuna inside topped with seared pepper tuna, avocado, and creamy wasabi mayo. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
Hanabi Roll
Shrimp tempura topped with pepper tuna, avocado, kani salad, and fish egg.
Firework
Shrimp tempura, avocado, and cream cheese inside topped with spicy tuna and wasabi mayo.
Kingwood Maki
Shrimp tempura and avocado topped with pepper tuna, white fish and with Japanese dressing. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
Ginger Maki
Spicy salmon and kani roll, deep-fried and topped with avocado then served with special sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
Miami Roll
Spicy tuna, avocado wrapped in soy paper, deep-fried, and topped with crab meat, crunchy flakes, and special sauce.
Spicy Tuna Crunchy Maki
Spicy tuna with crunchy flakes topped with eel sauce.
Louisiana Roll
Crawfish and avocado topped with spicy tuna and snow crab. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
Caterpillar
Eel and cucumber roll topped with avocado and shrimp.
Crunchy Maki
Chopped kani with crunchy flakes topped with eel sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
Jade Maki
Yellowtail and scallion roll topped with escolar and creamy wasabi mayo. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
Hot Mama Roll
Fried crab meat with escolar, jalapeño, and ponzu sauce on top.
Cucumber Wrap
Snowcrab, kani, avocada, masago, special spicy mayo
Naruto
cucumber outside, No rice
Salmon, tuna, yellowtail, avocado
Las Vegas
Smoke salmon, cream cheese, avocado, crab meat in soy paper deep fried & topped with crunchy flake & special sauce
Hota Ebi
For Scallop Lover
Chopped spicy scallop, fried shrimp, avocado
Lunch - Fried Rice
Special Fried Rice
Combination of chicken, beef, and shrimp.
Fried Rice
Stir-fried beef, chicken or shrimp with eggs and green onion.
Crawfish Fried Rice
Stir-fried crawfish with eggs and green onion.
Japanese Fried Rice
Stir-fried smoked salmon, crab and shrimp with eggs, lettuce, and green onion.
Lunch - Don, Udon
Curry Katsu Don
Pork cutlet with curry sauce over steamed rice. Served with salad.
Teriyaki Chicken
Char-broiled chicken breast glazed with our teriyaki sauce and served with rice. Served with salad.
Ten Don
Three jumbo shrimp tempura and assorted veggies served over of hot rice. Served with salad.
Niku Beef Udon
Topped with sweet beef, caramelized onions, and corn. Served with salad.
Unaju
Broiled fresh water eel over rice with eel sauce. Served with salad.
Seafood Diablo
Sea scallops, calamari, shrimp, assorted vegetables, and Japanese udon grilled in homemade sauce. Served with salad.
Gyudon
Beef rice bowl. Sweet beef served with caramelized onion. Served with salad.
Yaki Udon
Stir-fried noodles with shrimp and vegetables. Served with salad.
Teriyaki Steak
Char-broiled steak, shrimp or salmon glazed with our teriyaki sauce and served with rice. Served with salad.
Salmon Don
Salmon sashimi over sushi rice. Served with salad.
Tempura Udon
Japanese noodle soup with shrimp tempura. Served with salad.
Tekka Don
Tuna sashimi over sushi rice. Served with salad.
Niku Seafood Udon
Japanese noodle soup with seafood. Served with salad.
Chirashi
Assorted sashimi over sushi rice. Served with salad.
Baked Curry Beef Don
Beef curry baked with mozzarella cheese. Served with salad.
Lunch - Poke Bowl
King Poke Bowl
Salmon, tuna, tempura shrimp, snow crab meat, cucumber, edamame, and avocado.
Salmon or Spicy Salmon
Salmon, cucumber, edamame, and avocado.
Ahi Tuna or Spicy Tuna
Ahi tuna, cucumber, edamame, and avocado.
Ginger Poke Bowl
Salmon, ahi tuna, edamame, cucumber, and avocado.
Hawaiian Poke Bowl
Tuna, mango, cucumber, edamame, avocado, and seaweed salad.
Crab Bowl
Crab stick, cucumber, mango, avocado, and tempura crunch.
Skinny Girl
Mixed green, cucumber, avocado, and edamame with house special sesame dressing.
Fried Shrimp Poke Bowl
Tempura shrimp, snow crab meat, cucumber, and avocado.
Lunch - Robata and Grill
Yakitori
Japanese style grilled skewers with special sauce.
Lamb Chop (2 pcs)
Grilled lamb chop with special sauce.
Beef Negimaki
Thinly sliced beef rolled with scallions and carrots topped with teriyaki sauce.
Hamachi Kama
Grilled yellow tail collar with salt and teriyaki sauce.
Lunch - Beverages
Marble Soda
Topo Chico
Gold Peak Tea (18.5 oz)
Water (Bottle) (16.9 oz)
Dasani.
All Day - Hot Appetizer
Gyoza (6 pcs)
Pan-fried or steam Japanese style pork dumplings.
Crab Puffs (4 pcs)
Hand wrapped with cream cheese, crab, white pepper, and sherry.
Edamame
Boiled green soybeans in shell with a hint of salt.
Spicy Garlic Edamame
Soy beans, garlic, and spicy powder.
Egg Roll (2 pcs)
Freshly rolled with pork and vegetables.
House Special Crab Roll
Hand-wrapped roils with snow crab, chicken, and cream cheese.
Tempura Jalapeño (4 pcs)
Jalapeños stuffed with cream cheese and snow cram pura fried, topped with special sauce.
Fried Calamari
Lightly fried squid with tonkatsu sauce.
Vegetable Tempura
Fresh sweet potato, pumpkin, onion, and green beans fried in our light batter.
Tokoyaki (4 pcs)
Octopus hush puppies with a wheat flour batter and crushed with tokoyaki sauce and mayo.
Shrimp Tempura
Three jumbo shrimp deep-fried in our special batter.
Scallop Appetizer (3 pcs)
Torched Japanese scallop with crab, shrimp, and spicy mayo served in spoons.
Crawfish Tempura
Lightly battered and deep-fried marinated spicy crawfish meat.
Beef Taco
Marinated beef rib-eye, cabbage, and green onion in a fried gyoza shell with jalapeño dip.
All Day - Sushi Chef's Appetizer (Cold)
Spicy Tuna Taco
Spicy tuna, cabbage, and green onion in a fried gyoza shell with jalapeño dip.
Ahi Tower
Tuna tartare marinated in sesame oil over snow crab, avocado, masago, and sushi rice.
Ginger Tartare
Tuna, salmon and yellow tail diced with house spicy sauce and three kinds of tobiko, topped with wasabi mayo.
Salmon Carpaccio
Delicately cut salmon topped with slices of serrano pepper and cilantro, served in Japanese wasabi yuzu sauce.
Ahi Cucumber bites (3 pcs)
Spicy tuna, avocado, and cucumber with special sauce.
Salmon or Tuna Tartare
Sashimi grade salmon or tuna diced and mixed with chef's special spicy sauce garnished with tobiko, wasabi tobiko, and fried woton chips.
Yellowtail Carpaccio
Delicately cut yellowtail topped with slices of serrano pepper and cilantro, served in Japanese wasabi yuzu sauce.
Mango Tuna Tartare
Chopped tuna, mango, jalapeño, and avocado with special sauce.
Salmon Crudo
Picked cucumber, chili garlic, ponzu, mango
Tuna Crudo
Pickled cucumbers, chili garlic, ponzu, mango
Hamachi Crudo
Yellowtail, mango, cucumber, chili garlic
All Day - Soup & Salad
Wonton Soup
Home-made Hong Kong style dumplings.
Miso Soup
Soybean soup with tofu, mushroom, seaweed, and scallions.
Seaweed Salad
House Special Salad
Shredded crabstick, shrimp, and cucumber, mixed with creamy masago mayo.
Green Salad
Sunomono
Shrimp, crabstick, and cucumber served with light vinegar.
Seafood Soup
Shrimp, scallop, and crabstick in miso soup.
Pepper Tuna Salad
Mixed green salad and pepper tuna with house ginger dressing.
Hot & Sour Soup
The name says it all.
Avocado Salad
Green salad topped with sliced avocado and masago.
All Day - Sushi
Salmon Sushi (Sake) (1 pc)
Seared Pepper Tuna Sushi (1 pc)
White Tuna Sushi (Escolar) (1 pc)
Tuna Sushi (Maguro) (1 pc)
Egg Custard Sushi (Tamago) (1 pc)
Squid Sushi (Ika) (1 pc)
Surf Clam Sushi (Hokkigai) (1 pc)
Yellow Tail Sushi (Hamachi) (1 pc)
Octopus Sushi (Tako) (1 pc)
Shrimp Sushi (Ebi) (1 pc)
Sweet Shrimp Sushi (Amaebi) (1 pc)
Scallop Sushi (Hokkigai)
Crab Stick Sushi (Kani) (1 pc)
Eel Sushi (Unagi) (1 pc)
Salmon Roe Sushi (Ikura) (1 pc)
Smoked Salmon Sushi (1 pc)
Smelt Roe Sushi (Masago) (1 pc)
Seared Pepper Salmon Sushi (1 pc)
Avocado Sushi (1 pc)
Hokkaido Scallops Sushi (1 pc)
Saba Sushi (1 pc)
Tofu Skin Sushi (Inari) (1 pc)
All Day - Sashimi
Salmon Sashimi (Sake) (3 pcs)
Tuna Sashimi (Maguro) (3 pcs)
Yellow Tail Sashimi (Hamachi) (3 pcs)
Seared Pepper Tuna Sashimi (3 pcs)
Smoked Salmon Sashimi (3 pcs)
White Tuna Sashimi (Escolar) (3 pcs)
Hokkaido Scallops Sashimi (3 pcs)
Saba Sashimi (3 pcs)
Scallop Sashimi (Kobashira) (3 pcs)
Seared Pepper Salmon Sashimi (3 pcs)
Squid Sashimi (Ika) (3 pcs)
Octopus Sashimi (Tako) (3 pcs)
All Day - Sushi Combination
Sushi A
Seven pieces of sushi at chef's choice and California roll.
3 Kinds offish Sashimi (9 pcs)
Three pieces tuna, three pieces salmon, and three pieces white fish.
Sushi B
Eleven pcs of sushi at chef's choice and California roll. Served with green salad.
Sushi & Sashimi Deluxe
Assorted sashimi- two pieces of tuna, salmon, red snapper, and white fish assorted sushi- seven pieces of sushi at chef's choice and California roll.
5 Kinds of Fish Sashimi (15 pcs)
Three pieces tuna, three pieces salmon, three pieces white fish, three pieces yellowtail, and three pieces octopus. Served with green salad.
Cooked Sushi
Two pieces eel, two pieces smoked salmon, two pieces shrimp, two pieces crabstick, and California roll.
House Boat (For 2)
Fourteen pieces of sushi, eight pieces of assorted sashimi, and two rolls at chef's choice.
All Day - Sushi Rolls
Philadelphia Roll (6 pcs)
Smoked salmon, cream cheese, and avocado.
California Roll (6 pcs)
Crab stick, avocado, and cucumber.
Crazy Roll (5 pcs)
Shrimp tempura, spicy tuna, and cucumber in soy paper.
Spicy Salmon Roll (6 pcs)
Rock & Roll (5 pcs)
Shrimp tempura, cucumber, and masago.
Salmon Roll
Avocado Roll (6 pcs)
Rainbow Roll (8 pcs)
California roll topped with avocado and four types of fish.
Spicy Tuna Roll (6 pcs)
Green Roll (6 pcs)
Asparagus, carrot, cucumber, and avocado.
Cucumber Roll (Kappa Roll) (6 pcs)
Spider Roll (5 pcs)
Soft shell crab, cucumber, and masago.
Spicy Scallop Roll
Chopped scallop masago and spicy mayo.
Yellowtail & Scallion Roll
Eel Roll (6 pcs)
Eel and cucumber.
Sweet Potato Roll (6 pcs)
Sweet potato tempura, cream cheese, and eel sauce.
Dynamite Roll (6 pcs)
Baked mixed fish with spicy mayo sauce.
Phoenix Roll
Fish tempura with eel sauce.
Tuna Roll (Tekka Roll) (6 pcs)
Crab Stick Roll (Kani Roll) (6 pcs)
Shrimp Asparagus Roll (6 pcs)
All Day - Hand Rolls
Spicy Salmon Hand Roll
Spicy Spider Hand Roll
Spicy Scallop Hand Roll
Chopped scallop, masago, and spicy mayo.
Spicy Tuna Hand Roll
California Hand Roll
Kani Hand Roll
Spicy Tako Hand Roll
Octopus with spicy mayo.
Rock & Roll Hand Roll
Philadelphia Hand Roll
Smoke salmon, cream cheese, and avocado.
Cajun Hand Roll
Fried oyster, avocado, masago, and spicy mayo.
Yellowtail Hand Roll
Dynamite Hand Roll
Baked mixed fish with spicy mayo.
Salmon Skin Hand Roll
Grilled salmon skin, masago, and yamagobo.
Unagi Hand Roll
Baked fresh water eel with cucumber.
Baked Mussel Hand Roll
Chopped baked mussel with spicy mayo.
Baked Clam Hand Roll
Chopped baked clam with spicy mayo.
Shrimp & Asparagus Hand Roll
All Day - House Special Rolls
Houston Maki
Spicy tuna inside, topped with avocado and fresh salmon.
Super Crunchy Roll
Crunchy shrimp and spicy snow crab wrapped with pink soy paper with spicy cream sauce.
Ginger Maki
Spicy salmon and kani roll, deep-fried and topped with avocado then served with special sauce.
DC Roll
Fried soft shell crab and avocado inside, topped with spicy tuna, Japanese mayo, and sriracha.
Shaggy Dog
Shrimp tempura roll topped with crab stick, Japanese mayo, and spicy mayo.
Louisiana Roll
Crawfish and avocado toped with spicy tuna and snow crab.
LA Roll
Shrimp tempura, jalapeño, and avocado, topped with spicy salmon, spicy mayo, and spicy soy sauce.
Lobster Roll
Freshly steamed lobster meat and mango inside, topped with spicy tuna, tobiko flying fish egg, green onion, and special sauce.
Miami Roll
Spicy tuna and avocado wrapped in soy paper, deep-fried, and topped with crab meat, crunchy flakes, and special sauce.
Kingwood Maki
Shrimp tempura and avocado topped with pepper tuna and white fish with Japanese dressing.
Nemo Roll
Spicy tuna or spicy salmon, avocado topped with fresh salmon nemo sauce and green onion.
Green Monster Roll
Spicy tuna, salmon, and avocado wrapped in green soy paper and deep-fried, topped with spicy mayo, eel sauce, and wasabi mayo.
Summer Roll
Shrimp tempura, avocado, snow crab, and cucumber rolled in rice paper with spicy ponzu sauce.
Snow Flake
Spicy tuna, avocado, and jalapeño topped with snow crab.
Tokyo Maki
Shrimp tempura, cream cheese, eel, avocado, and jalapeño roll, deep-fried and served with special sauce.
Lion Roll
Snow crab mixture with avocado inside, topped with spicy salmon, tempura flakes, and fish eggs with honey mayo and eel sauce.
Tiger Eye Maki
Smoked salmon, cream cheese, and jalapeño roll, deep-fried, and rolled in masago and soy bean paper.
Crunchy Maki
Chopped kani with crunchy flakes topped with eel sauce.
Rocket Roll
Snow crab, avocado, and shrimp, tempura inside, topped with salmon, tuna, and shrimp with spicy ponsu sauce and scallion.
Humble Maki
Spicy tuna inside topped with seared pepper tuna, avocado, and creamy wasabi mayo.
Pokémon Roll
Spicy tuna roll topped with pepper tuna, white fish, green onion, and avocado dressed with ponzu sauce.
Snowman Roll
Eel and avocado inside, topped with snow crab mixture and tempura flakes with eel sauce and spicy mayo.
Las Vegas
Smoke salmon, cream cheese, avocado, crab meat in soy paper deep fried & wrapped with crunchy flake & special sauce
Sky Diver
Soft shell crab, topped with avocado and unagi, and served with special sauce.
Firework
Shrimp tempura, avocado, and cream cheese inside topped with spicy tuna and wasabi mayo.
Hanabi Roll
Shrimp tempura topped with pepper tuna, avocado, kani salad, and fish egg.
Hota Ebi ( For Scallop Lover )
Chopped spicy scallop, fried shrimp, avocado
Naruto ( cucumber outside, No Rice )
Salmon, tuna, yellowtail, avocado
Spicy Tuna Crunchy Maki
Spicy tuna with crunchy flakes topped with eel sauce.
Hot Mama Roll
Fried crab meat with escolar, jalapeño, and ponzu sauce on top.
Caterpillar
Eel and cucumber roll topped with avocado and shrimp.
Jade Maki
Yellow tail and scallion roll topped with escolar and creamy wasabi mayo.
Cucumber Wrap
Snowcrab, kani, avocado, masago, special spicy mayo
All Day - Fried Rice
Fried Rice
Stir-fried beef, chicken, or shrimp with eggs and green onion.
Japanese Fried Rice
Stir-fried smoked salmon, crab, and shrimp with eggs, lettuce, and green onion.
Special Fried Rice
Combination of chicken, beef, and shrimp.
Crawfish Fried Rice
Stir-fried crawfish with eggs and green onion.
All Day - Don, Udon
Gyudon
Beef rice bowl. Sweet beef served with caramelized onion, and egg. Served with salad. .
Curry Katsu Don
Pork cutlet with curry sauce over steamed rice. Served with salad. .
Yaki Udon
Stir-fried noodles with shrimp and vegetables. Served with salad. .
Teriyaki Steak
Char-broiled steak, shrimp, or salmon glazed with our teriyaki sauce and served with rice. Served with salad. .
Teriyaki Chicken
Char-broiled chicken breast glazed with our teriyaki sauce and served with rice. Served with salad. .
Niku Beef Udon Soup
Topped with sweet beef, caramelized onions, corn, and egg. Served with salad. .
Unaju
Broiled fresh water eel over rice with eel sauce. Served with salad. .
Tekka Don
Tuna sashimi over sushi rice. Served with salad. .
Tempura Udon Soup
Japanese noodle soup with shrimp tempura. Served with salad. .
Seafood Diablo
Sea scallops, calamari, shrimp, assorted vegetables, and Japanese udon grilled in home-made sauce. Served with salad. .
Baked Curry Beef Don
Beef curry baked with mozzarella cheese. Served with salad. .
Chirashi
Assorted sashimi over sushi rice. Served with salad. .
Salmon Don
Salmon sashimi over sushi rice. Served with salad. .
Ten Don
Three jumbo shrimp tempura and assorted veggies served over of hot rice. Served with salad. .
Seafood Udon Soup
Japanese noodle soup with seafood. Served with salad. .
All Day - Poke Bowl
King Poke Bowl
Salmon, tuna, tempura shrimp, snow crab meat, cucumber, edamame, and avocado.
Salmon or Spicy Salmon
Salmon, cucumber, edamame, and avocado.
Hawaiian Poke Bowl
Tuna, mango, cucumber, edamame, avocado, and seaweed salad.
Ginger Poke Bowl
Salmon, ahi tuna, edamame, cucumber, and avocado.
Ahi Tuna or Spicy Tuna
Ahi tuna, cucumber, edamame, and avocado.
Fried Shrimp Poke Bowl
Tempura shrimp, snow crab meat, cucumber, and avocado.
Crab Bowl
Crab stick, cucumber, mango, avocado, and tempura crunch.
Skinny Girl
Mixed green, cucumber, avocado, and edamame with house special sesame dressing.
All Day - Robata and Grill
Yakitori
Japanese style grilled skewers with special sauce.
Beef Negimaki (2 pcs)
Thinly sliced beef rolled with scallions and carrots topped with teriyaki sauce.
Lamb Chop (2 pcs)
Grilled lamb chop with special sauce.
Hamachi Kama
Grilled yellow tail collar with salt and teriyaki sauce.
All Day - Beverages
Marble Soda
Topo Chico (12 oz)
Gold Peak Tea (18.5 oz)
Water (Bottle) (16.9 oz)
Dasani.
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Recent Reviews
Ryan is the best host and waiter, we have ever had, he made our experience the best, we will cry if anyone one else helps us, would do 10 starts if I could! His memory is perfect, we didn't even remember what we ordered, he was so personalable and made our visit special.
August 2025
Food was pretty good. The blue fin tuna sushi was excellent, the rolls were decent. CA roll was good, the spicy tuna crunchy roll was ok.
I wouldn’t order that again. The chicken and shrimp fried rice was very good. Service is excellent, staff very attentive. I’ve eaten here twice and I would go back again. Enjoyable place.
I wouldn’t order that again. The chicken and shrimp fried rice was very good. Service is excellent, staff very attentive. I’ve eaten here twice and I would go back again. Enjoyable place.
June 2025
I always base a place on how good the spicy tuna roll is. If it's good, then one knows the rest will be good. This place is LEGIT!!! Very fresh! I got the lunch special, 2 rolls (spicy tuna and Philadelphia) that came with soup and salad. Highly suggest trying this place out.
May 2025
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