Otilia's Brunch and Dinner - Laredo
$$$ • Fine Dining, Seafood, Tacos
Hours:
3311 E Del Mar Blvd suite 101, Laredo
(956) 568-2453
About Otilia's Brunch and Dinner - Laredo
Customers' Favorites
Recent Reviews
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Food portions are the size of an appetizers, be ready to order 2 plates per person gets pretty expensive
We will not be visiting again! Terrible service, food was too expensive for the quality it had… $6 lemonades (with no refills) and the gratuity was added to the bill which usually I wouldn’t mind but the service was terrible!
Terrible experience overall. Had a reservation and food took 2 and a half hours to be served. Service and food were mediocre for outrageous pricing. Save your money and go elsewhere.
Ratings
Menu
Hours
| Monday | 10AM - 11PM |
| Tuesday | 10AM - 11PM |
| Wednesday | 10AM - 11PM |
| Thursday | 10AM - 11PM |
| Friday | 10AM - 12AM |
| Saturday | 10AM - 12AM |
| Sunday | 10AM - 10PM |
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Otilia's Brunch and Dinner offers a vibrant atmosphere reminiscent of Vegas, complete with top-notch decor and a welcoming feeling. The restaurant boasts plenty of parking and reasonable prices on its drink menu. Guests have praised the attentive service, particularly from staff members like Tobias and Carlos, who contribute to a memorable dining experience.
The menu features a variety of appealing dishes. Appetizers such as the trio of chicharones, served with guacamole and purple corn tortillas, have received positive feedback. Entrees include the braised beef short rib and a 14 oz Ribeye steak, although there have been concerns about the authenticity of the beef short rib, which some diners noted was actually a chuck roast. While the ribeye was well-cooked, there were complaints about a lack of seasoning.
Despite these issues, diners appreciate the quality of appetizers and sides, like truffle fries and asparagus. Overall, Otilia's has the potential to become a top restaurant in Laredo, with great service and a lively atmosphere. Many guests express a desire to return, hoping for improved quality and seasoning in the entrees.