Leon's Steakhouse Saloon
$$ • Steakhouses, Beer Bar, Vegetarian
Hours:
2112 S Eastman Rd, Longview
(903) 424-6414
About Leon's Steakhouse Saloon
Customers' Favorites
Leon's Steakhouse Saloon Reviews
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Kicks people out of the venue without a reason just because Jay Dean told them to.
I’m leaving this review because what happened to me at Leon’s wasn’t a normal “upset customer” situation. It was a real interaction with the owner that I have on video, and I’m sharing this so others can make an informed decision about the environment and how customers are treated.
I attended an event that was publicly promoted and open to the community. I arrived, got seated, and was quietly waiting like everyone else. I wasn’t intoxicated, wasn’t loud,...read full review
Waitstaff always friendly and efficient, food is great. We always enjoy going to Leon's.
Menu
Hours
| Monday | 11AM - 10PM |
| Tuesday | 11AM - 10PM |
| Wednesday | 11AM - 10PM |
| Thursday | 11AM - 10PM |
| Friday | 11AM - 12AM |
| Saturday | 12 - 11AM 2PM - 12AM |
| Sunday | 12 - 11AM |
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Leon's Steakhouse Saloon is a unique restaurant that offers a blend of dining and entertainment. The large rooms, pool tables, and good service create a lively and cool vibe. The restaurant features a non-smoking section and provides live entertainment. A highlight is the high-quality steak, with the New York strip being cooked to perfection. Customers have described the food as excellent, with great steaks, including Leon's Ribeye, which has been noted as terrific, along with grilled chicken breast and outstanding sides like green beans and homestyle fries. The restaurant has recently added home-fried potato chips with a queso sauce, which has been a hit with diners. While the atmosphere may include a little smoke, it is tolerable, and the quality and taste of the food, along with the attentive service, make Leon's Steakhouse Saloon a great spot for anyone seeking a comfortable place to enjoy a big, fat steak with friends or family. Diners have praised the grilled shrimp as off the charts, enjoyed the fried okra and fried mushrooms, and appreciated the friendly waitstaff.