Taco Bell
$ • Fast Food, Mexican, TacosAbout Taco Bell
Customers' Favorites
Breakfast Crunchwrap with 2 Cinnabons
Chili Cheese Burrito
Chicken Quesadilla
Burrito Supreme
Mexican Pizza
Bean Burrito
Taco Supreme
Soft Taco
Taco Bell
Nachos
Taco Bell Reviews
Very clean inside on my visit and very nice customer service
Long lines
Why ask what sauce I want and how many if you don't put in the bag? Just don't ask and people will tell you when they get to the window. Maybe they won't but then its on them.
Why ask what sauce I want and how many if you don't put in the bag? Just don't ask and people will tell you when they get to the window. Maybe they won't but then its on them.
Good crew at this location this afternoon on 5/31/26
Hours
| Monday | 9AM - 2AM |
| Tuesday | 9AM - 2AM |
| Wednesday | 9AM - 2AM |
| Thursday | 9AM - 2AM |
| Friday | 9AM - 3AM |
| Saturday | 9AM - 3AM |
| Sunday | 9AM - 2AM |
Taco Bell is a popular fast-food chain that offers a variety of Mexican-inspired dishes. Recent customer reviews highlight both positive and negative experiences. One customer was impressed with the dine-in food prepared with care and effort, noting the proper portions, correct temperature, fresh tortillas, and no cracked taco shells. The kitchen team was praised with five stars for their attention to detail, especially for making a chilli cheese burrito without mess. Customers also mention that employees are generally nice, and the store is usually clean and well stocked, making it a comfortable place to visit. However, some reviews point out issues like food not being ready on time when ordering online, missing items such as drinks, hot sauce, napkins, and forks. A few customers expressed disappointment with the quality of some food items, mentioning that the meat could be better drained and that certain items like the Spicy Potato Tacos, Gordita crunches, and regular tacos sometimes arrive cold and fall apart. Despite these concerns, the location remains a favorite for many due to its friendly staff and consistent cleanliness, but there is room for improvement in food quality and consistency.